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Sample of plantains with choice of protein.
Braised seasoned pork with grilled skewered vegetables
Choice of Kreyol sauce, fried or pike.
Served with a special sweet and spicy sauce.
Served with a special sweet and spicy sauce.
Fried taro root grated with fine herbs served with pikliz.
Green or sweet.
Choose 2 items - chicken, griot, goat, beef or tilapia.
Romaine lettuce, shredded carrots, cucumbers, diced tomatoes, red onions and red cabbage with house dressing. Add chicken for an additional charge.
Marinated Haitian style served smothered or fried.
Tender chunks of seasoned fried pork served with pikliz.
Served fried or in Kreyol sauce.
Sauteed in classic Haitian seasoning served in Kreyol sauce.
Vegetable stew made from cabbage, chayotes, carrots and lima beans. Vegetarian.
Vegetable stew prepared with tender cuts of beef.
Tender chunks of fried beef.
Whole red snapper served with bell peppers and onions, served either steamed or fried.
Savory slices of stewed conch.
Marinated Haitian style served smothered with extra spicy seasoning.
Poisson gros sel. Whole red snapper marinated with salt, lime juice, parsley, vinegar, onion and shallots.
Kremas is a sweet and creamy coconut liqueur.
Rich potato bread pudding with sweet spices and coconut.