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Levant Grille
Famous the world over for its aroma, thickness and unique potency.
Wonderfully decadent French toast made with challah bread and topped with organic maple syrup.
Omelet of the day with your choice of side. Please contact the restaurant for today's selection.
Turkish style scrambled eggs with onions, green peppers and tomato. Served with your choice of side.
A traditional mildly spiced Turkish sausage infused with cumin, garlic, salt and red pepper.
Soft or hard boiled eggs sizzled with extra virgin olive oil, sprinkled with oregano and black pepper, with sliced tomatoes, bell peppers, cucumber, bread and feta cheese.
Three sunny side up eggs served with sucuk and home style potatoes.
A heavenly mixture of creamy yogurt and sauteed spinach spiked with hints of garlic.
A creamy dip of smoked eggplant puree flavored with tahini, fresh garlic and olive oil.
Delicate homemade grape leaves stuffed with a heavenly blend of rice, pine nuts, currant, fresh dill, lightly browned onion and spices.
Smoked eggplant with red and green peppers, fresh dill, olive oil and lemon.
Finely chopped fresh tomatoes, green and red peppers, fresh garlic, dill, parsley, dried mint, paprika, pomegranate syrup and olive oil.
Ground chickpeas blended with fresh garlic, tahini, cumin, olive oil and lemon juice.
Persian inspired creamy yogurt with diced cucumbers and hints of mint.
Healthful Mediterranean salad with cracked wheat, tomato, red bell pepper, parsley, scallions, olive oil and lemon juice.
Any selection of five cold mezes.
Vegetable balls made from ground chickpeas mixed with Middle Eastern spices, lightly fried, accompanied with tahini sauce.
Fresh calamari battered and fried until crisp and golden, garnished with lemon.
Lightly grilled fresh calamari drizzled with olive oil, fresh lemon juice, parsley and oregano.
Marinated in olive oil, vinegar, oregano and lemon juice.
An aromatic spread of mashed grilled eggplant, garlic, kashk (whey), walnuts and mint.
Rich and delicious feta cheese and zucchini pancakes served with yogurt and tomato sauces.
Prince Edward Island mussels prepared in a light basil, scallion, garlic and tomato broth.
Shrimp with fresh tomatoes, sauteed mushrooms, onions, black olives and fresh garlic. Topped with melted feta cheese.
Delightful, savory, crisp and flaky pastries filled with feta cheese and dill. Wrapped in phyllo and fried.
Mucver kofte, sigara borek and falafel accompanied with yogurt, tomato and white bean puree sauces.
A simple soup with subtle and exquisite flavors including cumin, mint and sumac combined with red lentils.
A bowl of traditional homemade hot yogurt soup with rice and hints of mint.
A sweet and savory Persian chicken stew, slowly simmered in an aromatic pomegranate and walnut sauce, accompanied with basmati rice.
An authentic hearty Persian stew with cubes of beef, dried lemon and split peas, slowly simmered in a tomato sauce, topped with shoestring fries, served with basmati rice.
Literally translated as "shepherd's," Turkey's deliciously light combination of fresh cucumber, peppers, plum tomato, parsley, red onion, red wine vinegar and olive oil.
Romaine lettuce, chunky tomatoes, onions, peppers, cucumbers, Kalamata olives and feta cheese with red wine vinegar and olive oil.
Mesclun greens, goat cheese, toasted almonds, cucumber, Granny Smith apples and dried figs in a balsamic reduction with olive oil.
Mesclun greens, dried berries and apricots tossed in balsamic and red wine vinegar. Topped with olive oil and fresh oranges.
Romaine lettuce, cucumber, carrots and tomatoes topped with balsamic vinegar and olive oil.
Delicious, spiced ground lamb skewered and cooked over a grill, served with bulgur pilaf and accompanied with grilled tomato, pepper and onion.
Sliced filet mignon marinated in onion, pepper and olive oil. Grilled to ultimate perfection and served over a bed of basmati rice with grilled tomato, pepper and onion.
Delicious, spicy ground chicken skewered and cooked over a grill, served with bulgur pilaf, grilled tomato, pepper and onion.
Tender pieces of chicken breast marinated in yogurt and Persian spices, grilled on skewers and served alongside grilled tomato, pepper, onion and basmati rice.
A traditional Persian kebab, mixture of ground beef and grated onions on skewers and grilled to perfection, served with grilled tomato, pepper, onion and basmati rice.
Delicate lamb chops prepared in a uniquely Turkish fashion. Served with basil mashed potato and root vegetable slaw.
Savor the smoky flavor of lean cubes of lamb, marinated and grilled, served with bulgur pilaf and grilled tomatoes, peppers and onions.
One skewer of koobideh and one skewer of beef barg, served over a bed of basmati rice with grilled tomato, pepper and onion.
Minced lamb seasoned with special herbs and spices, served alongside bulgur pilaf, grilled tomato, peppers and onions.
Layers of oven roasted root vegetables accompanied with bulgur pilaf and garnished with mixed greens.
An assortment of four skewers of koobideh, lamb shish and chicken kebabs served with basmati rice, grilled tomato, peppers and onions.
Grilled fillet of salmon, brushed with olive oil, seasoned with fresh herbs, served with grilled vegetables.
Shrimp, seasoned with a mixture of olive oil, garlic and lemon, served with bulgur pilaf.
Pan seared sesame crusted filet of tuna served with basil mashed potatoes and vegetable slaw. Drizzled with soy sauce.
Chopped vegetables and herbs pickled in vinegar, served as an accompaniment to any Persian dish.
A traditional Mediterranean staple. Whole grain parboiled cracked wheat prepared in a tomato paste with herbs.
Served with cucumber and tomato.
Home style potato chips topped with sauteed onion and parsley.
Fresh cut celery, carrots and cucumber.
Aromatic long grain basmati rice.
Seasoned with oregano, salt and pepper.
Uniquely Persian. Chopped vegetables and herbs pickled in vinegar. Served as an accompaniment to any kebab dish.
Spicy ground chicken kebab with mesclun greens. Topped with your choice of spread and served in a pita or wrap with your choice of side.
Lean ground lamb with a spicy buttery flavor and mesclun greens. Topped with your choice of spread and served in a pita or wrap with your choice of side.
Ground beef kebab. Topped with your choice of spread and served in a pita or wrap with your choice of side.
Ground chickpea balls mixed with parsley, Mediterranean herbs and spices and deep fried. Served in a pita or wrap with your choice of side.
Sliced grilled filet mignon with sauteed onions and mushrooms. Topped with brie cheese and your choice of spread and served in a pita or wrap with your choice of side.
Feta cheese and grilled vegetables drizzled in olive oil. Served in a whole wheat wrap with your choice of spread and side.
Tender pieces of grilled chicken breast marinated in yogurt and Persian spices. Tucked into a whole wheat wrap with lettuce, tomato and your choice of spread. Served with your choice of side.
Grilled minced lamb patties served in a pita or wrap with lettuce, tomatoes, mast-o khiar and your choice of side.
Lettuce and ripe tomato slices. with feta cheese, onions and yogurt sauce. Topped with your choice of spread and served in a pita or wrap with your choice of side.
Fresh grilled salmon, roasted red peppers, balsamic vinegar, olive oil, mesclun greens and ripe tomatoes in a delicious wrap. Topped with your choice of spread and served with your choice of side.
Turkey ham, fresh scallion, basil, dill, olive oil and cheddar cheese tucked into a Turkish pita. Topped with your choice of spread and served with your choice of side.
Delicious spiced ground lamb skewered and cooked over a grill. Served with bulgur pilaf and accompanied with grilled tomato, pepper and onion.
Tender pieces of chicken breast marinated in yogurt and Persian spices, then grilled on skewers. Served alongside grilled tomato, pepper, onion and basmati rice.
Delicious spicy ground chicken skewered and cooked over a grill. Served with bulgur pilaf, grilled tomato, pepper and onion.
A traditional Persian kebab. A mixture of ground beef and grated onions grilled to perfection on skewers. Served with grilled tomato, pepper, onion and basmati rice.
Savor the smoky flavor of marinated and grilled lean cubes of lamb. Served with bulgur pilaf, grilled tomato, peppers and onions.
Shrimp seasoned with a mixture of olive oil, garlic and lemon. Served with bulgur pilaf.
Layers of oven roasted root vegetables accompanied with bulgur pilaf and a side of mixed greens.
An authentic, hearty Persian stew with cubes of beef, dried lemon and split peas slowly simmered in a tomato sauce and topped with shoestring fries. Served with basmati rice.
A classic Mediterranean dessert pastry with delicate leaves of crisp, golden filo, layered with a mixture of crushed walnuts and pistachio, laden with a sweet homemade syrup.
A traditional Turkish upside-down milk pudding, caramelized and topped with ground pistachios.
Decadent chocolate cake with a soft fudge center, coupled with rice vanilla bean ice cream.
Classic homemade rice pudding, wonderfully sweet and creamy with a dash of cinnamon.
Two scoops of chocolate or vanilla.
Menu for Levant Grille provided by Allmenus.com
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