Namaskaar Indian Restaurant

Crispy golden triangle pastry stuffed with mildly spiced potatoes and peas.

Crispy golden triangle pastry stuffed with ground lamb and peas

Lightly battered assorted vegetable fritters.

A sampler of chicken tikka kabab, chicken ginger kabab, lamb seekh kabab.

Batter fried fish infused with Indian spices.

Batter fried crawfish nuggets.

Fresh homemade chicken and lentil soup.

Fresh homemade tomato soup with Indian spices.

A Caesar salad with chicken tikka kabab.

A medley of chickpeas, potatoes, crispy pastry topped with chutneys and yogurt dressing.

Salad served with a tangy yogurt dressing.

Yogurt with finely chopped cucumbers and tomatoes flavored with cumin.

White flour.

Whole wheat tandoori bread.

Whole wheat layered tandoori bread.

White flour tandoori bread with fresh garlic.

White flour tandoori bread stuffed with onions.

Whole wheat bread stuffed with spiced potatoes.

Whole wheat layered tandoori bread with mint.

White flour bread stuffed with chicken tikka.

White flour tandoori bread with ground lamb.

Half chicken marinated in yogurt and spices and baked in the tandoor oven, served with basmati rice.

Tender breast of chicken marinated in yogurt and spices, baked in the tandoor oven, served with basmati rice.

Tender breast of chicken marinated in yogurt and spices, baked in the tandoor oven, served with basmati rice.

Ground lamb infused with Indian spices roasted on skewers in the tandoor oven, served with basmati rice.

Boneless lamb pieces marinated in yogurt, garlic, and ginger; baked in the tandoor oven, served with basmati rice.

Fresh salmon fillets marinated in ginger, yogurt and spices; baked in the tandoor oven, served with basmati rice.

Fresh jumbo shrimp marinated in yogurt and Indian spices and baked in the tandoor oven, served with basmati rice.

Chicken tikka kabab in a creamy tomato sauce, served with basmati rice.

Chicken cooked in our traditional curry sauce, served with basmati rice.

Chicken in spicy coconut sauce from South India, served with basmati rice.

Tender boneless chicken cooked in spinach sauce, served with basmati rice.

Medallions of lamb cooked in a mild curry sauce, served with basmati rice.

Lamb cubes in mild almond and cashew nut sauce, served with basmati rice.

Medallions of lamb and potatoes in a spicy vindaloo sauce, served with basmati rice.

Ground lamb with peas in a curry sauce, served with basmati rice.

Fish fillets sauteed in a creamy tomato sauce, served with basmati rice.

Fish fillets cooked in a mildy spiced tangy coconut sauce, served with basmati rice.

Succulent fresh shrimp cooked in regional coconut sauce from western India, served with basmati rice.

Mixed vegetable dumpling in a spinach sauce, served with basmati rice.

Cauliflower and potatoes stir-fried with garlic and ginger, served with basmati rice.

Indian cottage cheese chunks in a spinach sauce, served with basmati rice.

Croquets of vegetables in a curry sauce, served with basmati rice.

Okra sauteed with onions, cumin, and ginger, served with basmati rice.

Indian cheese chunks in a buttery tomato sauce, served with basmati rice.

Cottage cheese and peas in a curry sauce, served with basmati rice.

Black lentils cooked in a buttery sauce, served with basmati rice.

Yellow lentils cooked with cumin and coriander, served with basmati rice.

Chickpeas sauteed with Indian spices, served with basmati rice.

Cauliflower in coconut sauce with Indian spices, served with basmati rice.

Basmati rice with peas.

Basmati rice casserole with layers of mildly spiced vegetables.

Basmati rice casserole with mildly spiced chicken, flavored with saffron and mint.

Basmati rice casserole with shrimp.

Basmati rice casserole with mildly spiced lamb cubes, flavored with saffron.

Round pastries served in sweet rosewater syrup.

Warm carrot pudding with almonds and raisins.

Sweet cottage cheese patties in flavored milk.

Rice puddling with almonds and raisins.