Chickpea puree, Lebanese tahini, lemon and olive oil.
Eggplant, tahini and olive oil.
Walnuts, sundried pepper and pomegranate molasses.
Rice lentil with caramelized onions.
Strained yogurt, olive oil, dried mint and zaatar chips.
Grape leaves, rice, tomato, olive oil, parsley and lemon.
Parsley, fresh mint, tomato, onion and burghul.
Labanese garden salad, toasted pita and sumac lemon vinaigrette.
Diced tomatoes, cucumber, onions, parsley and dry mint.
Chopped cucumber, yogurt, garlic and mint.
Arugula, onion, lemon and olive oil.
Steak tartar, burghul, onion and mint.
Sauteed in house blend cocktail sauce.
Fried chickpeas and fava bean dumplings.
Cubed fries with Kouzbara croutons.
Red lentil, cumin, potato and lemon on the side.
Sumac, parsley and garlic whip.
Kousbara parsley and garlic whip.
Grilled pita, spicy soujuk and Lebanese cheese.
Grilled pita and seasoned meat.
Grilled pita and Lebanese cheese.
Grilled or fried, lemon, garlic and olive oil.
Filo dough, Bulgarian cheese and parsley.
Fresh spinach, onions and dough shell.
Chicken wings, garlic and cilantro.
Fried squid and marinara.
Spicy beef dumplings and pine nuts.
Sauteed lamb sausage, lemon and pine nuts.
Pita topped with lamb, Aleppo pepper and lemon.
fada beans, lemon, garlic, and olive oil
Lebanese garden salad, toasted pita and sumac vinaigrette dressing.
Chicken cubes, arugula, onion, lemon and olive oil.
Arugula salad, lemon vinaigrette, pomegranate, avocado and citrus.
Lemon, vinaigrette, fennel, olive, grape tomatoes, capers and spiced potatoes. Served with a side of pilaf rice.
Pine nuts, artichoke, french bean and pomegranate vinaigrette. Served with a side of pilaf rice.
Served with a side of pilaf rice. Jumbo Shrimp marinated with house spices
Vegetables, Lebanese pepper paste, zaatar and sumac. Served with a side of pilaf rice.
Grilled lamb chops, kufta, fillet mignon, chicken kabob and grilled vegetables. Served with a side of pilaf rice.
Skewered and marinated fillet mignon cubes. Served with a side of pilaf rice.
Spiced ground beef, parsley and sumac onions. Served with a side of pilaf rice.
Grilled and marinated tender lamb chops. Served with a side of pilaf rice.
Beef and lamb, tomato, sumac onion and tahini. Served with a side of pilaf rice.
Marinated and skewered chicken cubes. Served with a side of pilaf rice.
Kufta meat, arugula, tomato and avocado. Served with a side of pilaf rice.
With cilantro, garlic, and tomato puree. Served with pilaf rice.
With zucchini, squash, asparagus, tomatoes, onions, artichoke, and baby potatoes. Served with pilaf rice.
Italian eggplant with tomatoes, onions, and chickpeas. Served with pilaf rice.
Hummus, baba ghanouj, fattoush, mekanek and lahmajeen.
Hummus, baba ghanouj, falafel, fattoush, moujadara and grape leaves.
Hummus, baba ghanouj, spinach pies, grape leaves, tabbouleh, fattoush, mekanek, lahjeen, falafel, moujadara, kibbeh nayeh, beef fried kibbeh and Phoenician fries.
Served with Phoenician fries.
Served with Phoenician fries.
Served with Phoenician fries.
Served with Phoenician fries.