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Grand Cru Wine Bar | Bistro
Crispy prosciutto, hard boiled egg, orange segments, orange vinaigrette
Romaine lettuce, tomatoes, cucumbers, red onion, oregano, feta cheese, red wine vinaigrette, add grilled chicken $4.00, add grilled shrimp $5.00
Roasted beets, mixed greens, candied pecans creamy goat cheese, vinaigrette
Tossed with english cucumbers tomatos, celery, fresh oregano
Poached shrimp, avocado, tomatoes, red onion, arugula, warm cilantro-lime vinaigrette
Romaine lettuce, fresh parmesan, crostini, anchovies, creamy caesar dressing, add grilled chicken $4.00, add grilled shrimp $5.00
Baby arugula, caramelized shallots, EVOO, balsamic vinegar, cracked black pepper
Heirloom tomatoes, aged cheddar, baby arugula, house dijonnaise with seasoned shoestring fries, add sauteed mushrooms $2.00, add truffle shoestring fries $2.00
Sauteed baby bok choy
Over celery root-potato puree
10 oz hangar steak demi glace, matchstick fries
Chick pea and wild mushroom ragu with rosemary-infused jus
Pan seared with red wine sauce roasted tri colored potatoes
Brown butter sage sauce
Little neck clams, white wine, garlic, red pepper
Portobello mushroom stuffed with spinach and vegetables, black rice, grilled asparagus
Heirloom tomatoes, fresh mozzarella, grand cru marinara and basil chiffonade
Wild mushrooms with fresh mozzarella, italian fontina and truffle oil
Julienned prosciutto, figs, mozzarella, pesto and balsamic glaze
Garnished with sour cream, cilantro
Imported proscuitto, fresh basil, basalmic reduction
2 each of chicken, beef, and shrimp sweet chili sauce, thai peanut
8 shrimp in garlic butter sauce toast points
Choice of chicken, beef, or shrimp sour cream, guacamole, pico de gallo
Over arugula, orange miso and soy
Ponzu sauce
3 grilled sliders finished with aged cheddar, pickle chips and seasoned shoestring fries, add truffle shoestring fries $2.00, add extra slider $4.00
Jumbo lump crab and shrimp with monterey jack and cheddar cheeses over tri color tortilla chips
Colossal shrimp and jumbo lump crabmeat
Sharp cheddar, gruyere, panko breadcrumbs, add lobster $6.00
Hoisin BBQ sauce
Marinanra and pesto
Sauteed with lemon caper marinara
W/chipolte dusting
W/tortilla chips
Menu for Grand Cru Wine Bar | Bistro provided by Allmenus.com
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