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Blue City Grille
Ham, red and green peppers, onions, and cheddar cheese. Served with home fried potatoes.
Green peppers, mushrooms, tomatoes, onions, spinach, and Swiss cheese. Served with fresh cut fruit. Gluten free.
Ham, sausage, spinach, mushrooms, onions, tomatoes, and jalapeno. With choice of cheddar, Swiss, or American cheese. Served with home fried potatoes.
Served with bacon or sausage.
Served with bacon or sausage, and powdered sugar.
2 eggs any style, bacon, and home fried potatoes. Served with choice of toast.
3 eggs any style, pancakes, bacon, sausage, home fried potatoes served with choice of toast.
2 fried eggs, taylor ham, and cheddar on a brioche roll. Served with home fried potatoes.
Egg whites, avocado, and turkey bacon on gluten free whole wheat bread. Served with steamed vegetables. Gluten free.
Choice of ham or bacon, 2 scrambled eggs, and cheddar cheese wrapped in a flour tortilla. Served with home fried potatoes.
Cilantro lime cocktail sauce, hand breaded calamari. With a key lime cilantro sauce.
Chicken vegetable and pork vegetable dumplings. 3 of each.
Chicken, roasted vegetables, and smoky ghost pepper cheese. Spicy.
Served in a spicy secret sauce.
Finished with lemon and olive oil. Parmesan or Buffalo style. Gluten free.
Menonito cheese, ground chorizo, tortilla chips.
Boneless, topped with scallions, and sweet chili sauce. Gluten free.
Bourbon battered, and thick cut. With Spanish onions.
Served with pita and Kalamata olives.
Crisp romaine lettuce, croutons.
Mixed greens, red onions, toasted walnuts with pomegranate, acai vinaigrette, and Gorgonzola crumbles.
Served in a lemon citronette.
Wild caught, and over baby kale. Served with balsamic vinaigrette.
Romaine lettuce, garbanzos, feta crumbles, red wine vinegar, and olive oil.
Call restaurant for daily soup selection.
Prosciutto, peas, and onions.
Basil pesto.
Shrimp, ham, olive tapenade, and shredded provolone.
Bacon, spinach, mozzarella, and cheddar.
Grilled mixed vegetables, basil pesto, and Parmesan cheese.
Topped with crumbled goat cheese.
BBQ pulled pork, red onion, smoky ghost pepper cheese. Spicy.
Pan seared with mango salsa. Gluten free. Served with red roasted potatoes and vegetables.
14 oz. served with a side of mushroom brandy sauce. Gluten free. Served with red roasted potatoes and vegetables.
Topped with panko breadcrumbs and molasses bourbon bacon crumbles. Served with red roasted potatoes and vegetables.
Mushroom, spinach, prosciutto in a sherry wine sauce. Served with red roasted potatoes and vegetables.
Twin chops in a zesty garlic sauce. Served with red roasted potatoes and vegetables.
Beer battered cod, chips, malt vinegar.
Sliced deep fried chicken breast, southern style biscuits and gravy.
Lean beef, lettuce, tomatoes, choice of cheese, bacon, mushrooms, and onions. Comes with 2-tone Julienne fries, a blend of sweet and white potatoes.
Beef and smoked pork belly burger topped with cheddar and bourbon bacon. Comes with 2-tone Julienne fries, a blend of sweet and white potatoes.
Turkey burger topped with provolone cheese and whole berry cranberry sauce. Comes with 2-tone Julienne fries, a blend of sweet and white potatoes.
Alfalfa sprouts, basil pesto. Comes with 2-tone Julienne fries, a blend of sweet and white potatoes.
Turkey or ham, and Swiss. With bacon, lettuce, and tomatoes. Comes with 2-tone Julienne fries, a blend of sweet and white potatoes.
With lettuce, tomatoes, feta, and olives. Comes with 2-tone Julienne fries, a blend of sweet and white potatoes.
Sauerkraut, Swiss cheese, and mustard on rye bread. Comes with 2-tone Julienne fries, a blend of sweet and white potatoes.
Call restaurant for daily selection.
With a scoop of ice cream.
Rich and decadent.
Menu for Blue City Grille provided by Allmenus.com
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