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Sultan Wok III
Spicy salmon bowl.
Vegetable bowl.
Shrimp and chicken bowl.
Bean soup.
Crab cake, mayo, cucumber, tobiko and sesame seed.
Sliced octopus and cucumber with vinegar sauce.
Fresh tuna with kirby and topped with ponzu sauce.
4 pieces of sushi and 1 cucumber roll.
9 pieces of assorted seafood.
Soy bean. Vegetarian.
Shrimp.
Shrimp.
Squid salad.
Maguro.
Sake.
Hamachi.
Tai.
Ebi.
Kani.
Tamago.
Unagi.
Tako.
Hokigai.
Saba.
Ika.
Tobiko.
Ikura.
Chicken, Japanese pickles, carrot, cucumber and teriyaki sauce on the side. Cooked, 8 pieces.
Beef, scallion, cucumber and teriyaki sauce on the side. Cooked, 8 pieces.
Shrimp, carrot, asparagus and seaweed outside and teriyaki sauce on the side. Cooked, 8 pieces.
Chicken, beef and shrimp, carrot and teriyaki sauce on the side. Cooked, 8 pieces.
Gyoza, white rice and served with soup. Cooked, 8 pieces.
Avocado, tobiko, crab cake and cucumber.
Shrimp, mayo and lettuce.
Smoked salmon, avocado and cucumber.
Cooked eel, avocado and cucumber.
Salmon skin and cucumber.
Avocado and cucumber.
Tuna, with seaweed outside.
Yellowtail, scallion and seaweed outside.
Cucumber and seaweed outside.
Crab cake and seaweed outside.
Japanese yellow cabbage and seaweed outside.
Tuna and house spicy sauce.
Salmon and house spicy sauce.
Shrimp, cucumber and house spicy sauce.
Cooked eel, avocado, cucumber inside and avocado outside.
Crab cake, avocado, cucumber inside, tuna, salmon and white fish outside.
Soft shell crab, avocado, tobiko and cucumber.
White fish, crab cake and scallion.
Tempura shrimp and cucumber.
Crab cake, shrimp, tobiko, cucumber and avocado.
Smoked salmon, cream cheese and avocado.
Tempura shrimp, asparagus and salmon outside with spicy sauce.
Tuna, avocado inside and tobiko outside.
Spicy tuna outside and California inside.
Salmon, tuna, yellowtail inside and tobiko outside.
Salmon, tuna, white fish, eel and fried roll with house spicy sauce.
Fresh salmon, avocado, cucumber inside, wasabi and masago outside.
Soy bean skin outside, tempura shrimp and tempura salmon, asparagus and cucumber inside with eel sauce.
Tempura shrimp, cucumber and cream cheese inside, eel and avocado outside.
Shrimp and cucumber inside, kani outside.
Crab cake, cucumber and avocado inside, eel and tamago outside.
1 California roll and 5 pieces of sushi.
9 pieces assorted seafood.
2 rolls.
2 rolls.
2 rolls.
2 rolls.
2 rolls.
2 rolls.
2 rolls.
2 rolls.
2 rolls.
2 rolls.
9 pieces of sushi and 1 California roll.
18 pieces of assorted seafood.
3 rolls.
3 rolls.
1 California roll, 1 tuna roll and 1 salmon roll.
Egg, crab cake, oshinko, carrot, cucumber, kanpyo, and fish powder.
Assorted seafood on a bowl of sushi rice.
Eel on sushi rice.
1 California hand roll, 1 tuna hand roll and 1 salmon skin hand roll.
4 pieces of sushi, 15 pieces of sashimi and 1 California roll.
1 cucumber roll, 1 oshinko roll and 1 asparagus roll.
Eel roll, spicy tuna roll, 4 futo maki and 15 pieces of sushi.
California roll, tuna roll, salmon roll and 15 pieces of sushi.
Kani salad, 2 salmon skin hand rolls, California roll and 20 pieces of sushi.
Fried boneless chicken and shumai.
Grilled salmon and shumai.
Shrimp sushi, eel sushi, dragon roll, M16 roll and shumai.
Salmon sashimi, tuna sashimi and shumai.
Tempura shrimp and tempura vegetables and shumai.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
8 pieces.
10 pieces.
4 pieces.
15 pieces.
8 pieces.
8 pieces.
8 pieces.
8 pieces.
4 pieces.
For 2. Ribs, fried baby shrimp, spring roll, fried wontons, chicken wings and beef stick.
Quart.
Quart.
Quart.
With white rice and noodles.
With white rice and noodles.
With white rice and noodles.
With white rice and noodles.
With white rice and noodles.
With white rice and noodles.
Meatless.
With white rice.
With white rice.
With white rice.
Hot and spicy.
Ma po tofu. Hot and spicy.
Hot and spicy.
Hot and spicy.
With white rice.
With white rice.
With white rice.
With white rice.
With white rice.
With white rice. Hot and spicy.
Hot and spicy.
With white rice. Hot and spicy.
8 pieces. Quart.
Hot and spicy.
Shrimp. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Vegetarian.
Green and red peppers, broccoli and water chestnuts with hot garlic sauce. Hot and spicy.
Fresh shrimp, chicken, roast pork and beef with mixed Chinese vegetables and broccoli.
Fresh jumbo scallops and beef sauteed with straw mushroom, baby corn and broccoli.
Mixture of roast pork, chicken, shrimp, beef and mixed Chinese vegetables and broccoli with fried wonton.
An incredible combination of lobster meat, jumbo shrimp, crab meat and scallops mixed with straw mushrooms, baby corn, Chinese vegetables and broccoli.
Lobster meat, jumbo shrimp, scallop and crab cake, mixed with Chinese vegetables. Served over crispy fried noodles.
Shrimp, beef and chicken cooked with green and red peppers, celery and water chestnuts in hot garlic sauce. Hot and spicy.
Chunks of chicken fried in a spicy sauce and surrounded with broccoli. Hot and spicy.
Jumbo shrimp in a spicy sauce and surrounded with broccoli. Hot and spicy.
Shrimp mixed with Chinese vegetables and chunks of chicken fried in spicy sauce. Hot and spicy.
Lots of seafood and chicken, beef, roast pork and Chinese vegetables.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Shrimp, pork, chicken and beef with assorted vegetables. Served on top of pan-fried noodles.
A combination of Szechuan beef and shrimp with hot sauce. Hot and spicy.
Shrimp and onion in tomato sauce and hot sauce surrounded with broccoli. Hot and spicy.
Stir-fried chicken, shrimp and beef with diced vegetables and peanuts. Hot and spicy.
Large shrimp, chunks of flank steak sauteed with broccoli, red bell peppers and water chestnuts in kung po sauce.
Sliced white meat chicken sauteed with pineapple cubes and water chestnuts.
Boneless duck blended with snow peas, broccoli and Chinese vegetables.
Tender duckling braised in homemade spicy sauce. Served with almonds. Hot and spicy.
4 pieces.
4 pieces.
12 pieces.
10 pieces.
4 pieces of each.
Boneless.
15 pieces.
6 pieces.
10 pieces.
5 pieces.
4 pieces.
4 pieces.
8 pieces.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
6 pieces.
6 pieces.
2 pieces. Hot and spicy.
6 pieces.
4 pieces. Hot and spicy.
2 pieces. Vegetarian.
2 pieces. Hot and spicy.
1 piece. Hot and spicy.
6 pieces.
Meat only.
Meat only.
4 rolls.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy. Shrimp and chicken.
Hot and spicy. Vegetarian.
Vegetarian.
Shrimp or chicken.
Shrimp, chicken or beef.
Thin mei fun. Hot and spicy.
Hot and spicy.
Hot and spicy.
Vegetarian. Hot and spicy.
Hot and spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Menu for Sultan Wok III provided by Allmenus.com
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