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Garden State Salad
Served with 1 slice of bread.
Served with one slice of bread.
Apple, walnuts, craisins, celery and carrots with balsamic vinaigrette or blue cheese dressing.
Served with grilled veggies, toasted almonds, parmesan cheese, spinach with lemon and olive oil dressing.
Served with feta, olives, cucumber, tomato, red onion, pepper and stuffed grape leaves.
Sunflower, pumpkin seeds, carrots, beets, celery, cucumber and tomato on lettuce with herb yogurt dressing.
Served with bacon and boiled egg.
Served with turkey, roast beef, swiss cheese and a boiled egg on a tossed salad with choice of dressing.
Served with lettuce and tomato.
Served with red onion, lettuce, and tomato.
Lettuce, tomato, and mayo.
Served with horseradish mayo, lettuce and tomato.
Mayo, lettuce and tomato.
Bacon, lettuce, and tomato on two slices of toast.
Served with bacon, boiled egg.
Served with herb pesto, roasted peppers, lettuce and tomato.
Avocado and salsa.
Brown rice, jack and cheddar, avocado and salsa.
Fresh mozzarella, roasted red pepper, and pesto.
Served with extra sharp cheddar, spinach, tomato and grain mustard on a thin bun.
Served with red onion, lettuce and tomato on a thin bun.
Menu for Garden State Salad provided by Allmenus.com
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