Peach.
Vegetarian.
Spicy.
Vegetarian.
Spicy.
Spicy.
Vegetarian and Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Except pao-pao platter.
Vegetarian.
Served with shredded pork.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy
Spicy.
Spicy.
Spice-crusted stir-fried prawns top a cool, crisp Asian-style slaw for an easy supper.
Spicy.
Spicy.
Served with vegetables and clear sauce.
Spicy.
Spicy.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Spicy.
Spicy.
Spicy.
Vegetarian.
Vegetarian.
Vegetarian.
Steamed dishes. All steamed dishes are served with steamed baby corn, cabbage, fresh mushrooms, broccoli, carrot and snow peas.
Steamed dishes. All steamed dishes are served with steamed baby corn, cabbage, fresh mushrooms, broccoli, carrot and snow peas.
Steamed dishes. All steamed dishes are served with steamed baby corn, cabbage, fresh mushrooms, broccoli, carrot and snow peas.
Steamed dishes. All steamed dishes are served with steamed baby corn, cabbage, fresh mushrooms, broccoli, carrot and snow peas. Vegetarian.
Steamed dishes. All steamed dishes are served with steamed baby corn, cabbage, fresh mushrooms, broccoli, carrot and snow peas.
Steamed dishes. All steamed dishes are served with steamed baby corn, cabbage, fresh mushrooms, broccoli, carrot and snow peas.
Vegetarian.
Crispy skin and tender duck meat served with plum sauce and scallions wrapped in steamed crepes.
Braised sliced beef with Napa cabbage, celery and bamboo shoot in roasted chili oil. Spicy.
Chicken simmered with fresh Chinese basil in special soy sauce and sesame oil sauce.
Chicken tender in the shape of blossom sauteed with snow peas and ginger spicy sauce.
Duck leg cuts with bones smoked with camphor and tea served with four steamed buns.
Baby pork ribs simmered in sweet red wine sauce.
Shredded smoked tender duck sauteed with shredded pickled baby ginger.
Sliced tender lamb and green baby bok choy sauteed with chili. Spicy.
Sliced tender lamb sauteed with ginger and scallion sauce.
Prawn sauteed with peaches and sweet walnut meat.
Stir-fried shrimp with vegetables on one side and jumbo shrimp in garlic sauce on the other side.
Sliced chicken on sizzling plate in light brown sauce with fried wonton on top.
Flounder fillet simmered in tasty Sichuan spices w Napa cabbage, bamboo shoots, celery and Shiitake mushrooms. Spicy.
Flounder fillet simmered in tasty Sichuan spices w Napa cabbage, bamboo shoots, celery and Shiitake mushrooms. Spicy
Spicy.
Spicy.
Spicy.
With date paste fillings.
Stuffed with sesame.