Ramen Setagaya

Steamed green soybeans with garlic salt.

Japanese pickle vegetables.

Topped with extra pork chashu, boiled egg, bamboo shoots, scallions and seaweed.

Setagaya's rich broth. Pork, chicken and vegetable base bean sprouts, cabbage, chopped garlic, menma and pork-chasyu.

Topped with pork chashu, cabbage, bean sprouts, bamboo shoots and chopped garlic.

Topped with pork chashu, bamboo shoots, scallions and seaweed.

Broth seasoned with natural sea salt from Vietnam. Topped with chicken chashu, boiled egg, bamboo shoots and scallions.

Vegetable broth made with roasted onions, potatoes, and cabbage, mushroom, zucchini, Brussel sprouts, radish, and fried onion.

Noodle dish mixed with Setagaya's original sweet vinegar shoyu-tare and spicy miso-tare, chasyu pork, cashews, cilantro, fried onion, menma, chopped onions, and garlic.

Squid, mussel, shrimp, jalapeno, cabbage, bean sprouts and onions.

Creamy veggie broth with soy milk, seasoned tofu, cilantro, cashew and la-yu spicy oil.

Cold noodle served separately with hot dipping soup. Includes pork chashu, boiled egg, seaweed, bamboo shoots and scallions.

Cold noodles topped with our special pork miso and served separately with a spicy and hot sesame dipping soup.

Choice of 1/2 size shoyu ramen, pork teriyaki with rice, karaage, salad and boiled egg.

Choice of 1/2 size shio ramen, pork teriyaki with rice, karaage, salad and boiled egg.

Soy sauce marinated stirred pork with rice.

Chicken curry with rice.

Rice with chicken and egg.

Steamed shrimp dumpling.

Deep fried chicken.

Deep fried oyster.

Deep fried squid.

BBQ pork, lettuce, scallions with spicy sauce.

Shrimp tempura, lettuce, scallions with spicy sauce.

Raw baby octopus in wasabi sauce.