• New Jersey
  • Fort Lee
  • L'Orange Bleue

L'Orange Bleue

(201) 944-5100
  • 206 Main St., Fort Lee, NJ 07024
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(201) 944-5100
  • Menu
  • Soups
    • Adas Soup $7

      Creamy lentil soup with a touch of onion, cumin and lemon.

    • Freekah Soup $7

      Chicken soup with cracked green wheat and all spice.

    • Soup of the Day $7

      Call restaurant for the daily soup selection.

  • Salads
    • Fatoush Salad $10

      Sam's famous combination of crisp Romaine, baby greens, tomato, cucumber, onion and toasted pita points.

    • Ranoosh Salad $8

      Sauteed eggplant tossed with lemon, garlic, tomato, onion, parsley and sumac.

    • Tabouleh Salad $10

      Mix of bulghur wheat, fresh parsley, tomato, onion and mint dressed in a lemon and olive oil dressing.

    • Greek Salad $12

      Tomatoes, cucumbers, bell peppers and onions, topped with chunks of feta cheese, black olives and special olive oil dressing.

    • House Salad $12

      Tomatoes, cucumbers, and onions topped with chunks of feta cheese and special olive oil dressing.

  • From the Grill
    • Kufta Kabob $20

      Ground beef with diced red peppers grilled kabob-style. Served with rice or vegetables.

    • Shish Tawook $21

      Boneless chunks of succulent chicken marinated and grilled kebab style. Served with rice and vegetables.

    • Lahme Mishwi $24

      Tender cubes of grilled beef immersed in our unique spice blend. Kebab style Served with rice or vegetables.

    • Mixed Grill $28

      A delectable combination of shish tawook, kufta kabob and lahme mishwi. Served with rice or vegetables.

    • Fire Grilled Prime Rib Steak $28

      28 oz. of steak grilled to liking. Served with rice or vegetables.

    • Chicken Adana $20

      Fresh chicken ground with red bell peppers and our unique spice blend and grilled kebob style. Served with basmati rice and vegetable du jour.

  • From the Oven
    • Dajej Bil Foren $19

      Baked chicken pieces served with potatoes, lemon and garlic. Served with rice or vegetables.

    • Kofta Bissineya $21

      Ground beef seasoned with our special spice blend and topped with thinly sliced potato and tomato. Served with rice or vegetables.

    • Stuffed Potato $20

      Golden potatoes stuffed with sauteed beef, onion and spices and then baked to perfection. Served with rice or veggies.

    • Baby Chicken $21

      Dark meat chicken marinated then baked. Served with rice or vegetables.

  • Fish and Seafood
    • Tilapia $19

      Infused with lemon, garlic and coriander. Served with rice or vegetables.

    • Whole Red Snapper $30

      Baked or pan seared. Served with rice or vegetables.

    • Salmon $23

      Fresh filet baked or grilled with tomato and a fresh vegetable mixture. Served with rice or vegetables.

  • Vegetables
    • Grilled Vegetables $20

      Seasonal vegetables marinated and charcoal grilled. Served with rice or vegetables.

    • Bamya $16

      Baby okra pan seared and served in a seasoned tomato sauce. Served with rice or vegetables.

    • Fasulia $16

      Delicate white beans sauteed with garlic and coriander served in a light tomato sauce. Served with rice or vegetables.

    • Menazalle $16

      Thick sliced of roasted eggplant topped with sumac-infused tomato sauce. Served with rice or vegetables.

  • Hot Mazza
    • Kibbeh Shameya $10

      Ground bulgur stuffed with sauteed ground beef, onions and pine nuts.

    • Grape Leaves $8

      Stuffed with rice, mint, tomato and infused with lemon oil.

    • Lahmajun $12

      Baked ground beef mixed with pomegranate nectar atop fresh pita.

    • Cigars $8

      Fried homemade pastry rolled with ground beef, onion and spices.

    • Falafel $6

      Deep fried chickpea patties and delicious spices and parsley.

    • Foul $8

      Crushed fava beans with onions, spices, olive oil and lemon.

    • Manaesh $8

      Thin pita smothered and baked with za'atar (thyme) spice, onions and tomatoes.

    • Haloum $8

      Salted goat cheese pan seared until golden brown.

    • Maanec $11

      Small lamb sausages sauteed in lemon and garlic.

    • Spinach Pie $8

      Homemade dough stuffed with spinach, onions, and herbs.

    • Chicken Wings $8

      With our own wing sauce.

    • Chicken Liver (when available) $8

      With our own spiced sauce.

    • French Fries $6

      Fried potatoes.

    • Onion Rings $6

      Breaded and crunchy.

  • Mazza
    • Tahini $8

      Pure sesame sauce blended with lemon, garlic and parsley.

    • Hummus $8

      Pureed chickpeas mixed with garlic, tahini and fresh lemon.

    • Babaganouj $9

      A blend of roasted eggplant, tahini, garlic and herbs.

    • Kibbeh Nayeha $12

      Raw lamb and Bulgar pate seasoned with our house spice. Please call for current availability.

    • Labneh $8

      A fresh cultured yogurt spread served with olive oil and bread.

    • Shanklish $9

      Aged yogurt blended with dried, grated fresh herbs mixed with finely chopped tomato, parsley, onion and olive oil.

    • Basturma $12

      Air-dried cured beef, highly seasoned with various herbs and spices.

    • Soujok $12

      Grilled and agred meat served with garlic sauce, herbs, and spices.

  • Lunch
    • Soujok Lunch $10

      Grilled aged meat with herbs and spices. Served with creamy homemade garlic sauce and soda.

    • Chicken Kebab Lunch $10

      Marinated and grilled chicken breast. Served with soda.

    • Grilled Chicken Thighs Lunch $10

      Served with soda and grilled veggies or rice.

    • Kufta Kebab Lunch $10

      Ground mixed beef and lamb grilled over open charcoal. Served with soda.

    • Grilled Veggies Lunch $10

      Grilled and infused with pesto sauce. Served with soda.

    • Chicken Liver Sandwich Lunch $10

      Fresh made liver topped with special sauce. Served with soda. Please call for current availability.

    • Shawarma Lunch $10

      Chicken cooked with special spices, served in a wrap or pita bread. Served with soda.

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