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Fort Lee News Bar
avocado, cucumber, romaine, shredded carrots, tomatoes, and sprouts with dijonnaise dressing on seven grain; add cheese .75
grilled eggplant, zucchini, housemade fresh mozzarella, arugula, sun-dried tomato, and housemade pesto on soft Italian and pressed
sliced roast turkey, mango, red onion, lettuce, avocado, and pepper jack cheese in a white or wheat wrap with a lemony mayonnaise and pressed
Thai spiced chicken with cashews, Mandarin orange, carrots, cucumbers, and mixed greens in a white or wheat wrap and pressed
grilled chicken, cheddar cheese, jalapeno pepper, lettuce, and tomato with citrus mayonnaise in a white or wheat wrap and pressed
turkey, bacon, swiss, mixed greens, tomato, and mayonnaise in a white or wheat wrap and pressed
grilled chicken, breaded eggplant, housemade fresh mozzarella, pesto, and marinara sauce in a white wrap and pressed
tomato, basil, housemade fresh mozzarella, grilled eggplant, and roasted red peppers with balsamic vinegar and oil in a white or wheat wrap and pressed
housemade tuna salad with crisp lettuce and sliced tomato in a white or wheat wrap
with lettuce, tomato, roasted red pepper, and creamy balsamic dressing or oil and vinegar
bacon, romaine lettuce, turkey, tomato, and avocado with mayonnaise
ham, prosciutto, Genoa salami and provolone with shredded lettuce, tomato, oil, and balsamic vinegar in a white or wheat wrap
grilled zucchini, eggplant, portobello, mushrooms and sauteed onion with housemade pesto in a white or wheat wrap
CHOOSE ONE: grilled chicken, turkey, ham, roast beef, classic tuna salad, salami, or prosciutto; CHOOSE THREE: fresh mozzarella, provolone, swiss, American, cheddar, sauteed onions, mushrooms, avocado, artichoke hearts, arugula, romaine, tomato, roasted red pepper, grilled eggplant, grilled zuccini, olives, sun-dried tomato, jalapeno
housemade basil pesto, grilled chicken and fresh mozzarella
creamy tomato sauce, imported Parmesan cheese, and a touch of heavy cream
black olives, capers, anchovies, and marinara
grilled chicken, eggplant, and sun-dried tomato in a white wine sauce
served with housemade marinara sauce
pineapple, coconut, and banana
mango, banana, and vanilla ice cream or frozen yogurt
strawberry, banana, raspberry, blueberry and raspberry sorbet
banana, coffee, frozen yogurt, milk, and chocolate syrup
coconut, pineapple, and raspberry
mango, pineapple, coconut, and banana
vanilla ice-cream, pineapple, coconut and banana
raspberry, raspberry sorbet, and banana
mango, raspberry, and strawberry
strawberry, banana, and vanilla frozen yogurt
banana, strawberry, and orange juice
strawberry, nonfat yogurt, and creamy peanut butter
mango, raspberry, and banana
raspberry, strawberry, and nonfat yogurt
ask about our daily specials
50/50 house blend and steamed milk
espresso with steamed and frothed milk
chocolate, steamed milk, & espresso
assorted herbal, green, and black tea
espresso, steamed milk, hazelnut & Irish cream syrup
espresso and steamed and frothed milk
chocolate w/steamed milk and whipped cream
add flavor shot .25
espresso, steamed milk, chocolate, hazelnut syrup
Espresso with a dollop of frothed milk
house blend or flavored
chilled espresso and milk served over ice (not blended)
chilled espresso, blended with milk and ice
chai tea and milk over ice
iced tea and lemonade
assorted flavors
assorted flavors
club soda with raspberry or strawberry syrup
vanilla ice cream, milk, orange juice, and vanilla syrup
thick shake w/a big scoop of ice cream & whipped cream
vanilla ice cream, mango, milk, and a touch of vanilla syrup
add butter.25, cream cheese .90, jelly .40, peanut butter .75
add jam .40
toasted with butter add .25
fresh baked bagel with smoked Norwegian salmon, cream cheese, sliced tomato, and red onion
add maple syrup .50; sliced banana or strawberry 1.00
add sliced banana or strawberry 1.00
add low fat cottage cheese or plain low fat yogurt 2.00; granola 1.75
whole or skim; add banana or strawberry 1.00
whole grain granola layered in a glass with plain nonfat yogurt, sliced banana, and orange blossom honey
add cheese .65, bacon, ham, Taylor ham or sausage 1.00, sauteed mushrooms and/or onions .75, on English muffin or bagel .95, the works 2.50
add bacon, ham, sausage, or Taylor ham 1.25
three eggs scrambled with smoked salmon and sauteed onion
Choice of any 2 items: ham, sausage, bacon, cheese, mushroom, onion, tomato, roasted pepper, bell peppers; additional items .75 each
hot omelet in a wrap with choice of any 2 items; ham, sausage, bacon, cheese, mushroom, onion, roasted peppers, green or red pepper; additional items .75 each
two poached eggs, Canadian bacon, and hollaindaise sauce over toasted English muffin (Sat and Sun, Only)
served with syrup or jam, add sliced banana or strawberry 1.00
three slices of griddle cooked French toast served with regular syrup or jam; add sliced banana or strawberry 1.00
assorted varieties
served with cheddar cheese; add sour cream .50
chef's daily special selection
house sun-dried tomato balsamic dressing
chef's daily special selection
add low fat cottage cheese or low fat plain yogurt 2.00
served warm with an Asian dipping sauce
pasta salad, 1/2 cold sandwich, small garden salad or soup; substitute dumplings 2.00
mixed greens, carrot, tomato, cucumber, choice of dressing
classic News Bar tuna salad over a garden salad
romaine lettuce, housemade croutons, Parmesan cheese, our own creamy Caesar dressing; add chicken 3.00; salmon 4.25; shrimp (6)4.95
white tuna with black clives, roma tomato, chick peas and red onion in a fat free creamy Italian dressing over a garden salad
warm Thai spiced chicken breast over mixed greens with Mandarin orange, cucumber, cashews and sesame ginger dressing
grilled chicken, avocado, hard cooked egg, bacon, and blue cheese over a garden salad; house sdt balsamic or creamy blue cheese dressing
cubed chicken breast, toasted almonds, and crisp red pepper in a sweet mayo dressing with mixed greens and your choice of dressing
sliced chicken breast, crisp Asian noodles, lettuce, green onion, almonds, cucumbers, Mandarin orange and sesame seeds with sesame ginger dressing
grilled chicken, creamy goat cheese, dried cranberries, and walnuts over mixed greens with a walnut vinaigrette
zucchini, eggplant, portobello mushroom, sauteed onion, and roasted red peppers over a garden salad with house sdt balsamic dressing; add chicken 3.00; salmon 4.25; shrimp (6)4.95
housemade fresh mozzarella, roasted red peppers, artichoke hearts and sun-dried tomatoes over a garden salad; add chicken 3.00; salmon 4.25; shrimp (6)4.95
fresh grilled salmon or jumbo shrimp served over mixed greens, cucumber, tomato, carrot, and roasted red peppers with house sdt balsamic dressing
chopped roma tomato, red onion, cucumber, and fresh basil tossed with cubes of bread, and a red wine vinaigrette with Tuscan tuna or grilled chicken; substitute salmon 2.00
black forest ham, fresh scallion cream cheese, lettuce, tomato, and hot honey Dijon
arugula and tomato
our gourmet chicken salad with lettuce and tomato
arugula, sun-dried tomatoes, roasted red peppers, sliced tomatoes, or fresh basil; add artichoke hearts .50
roasted red peppers and arugula; add grilled eggplant .50; substitute provolone n/c
housemade tuna salad with crisp lettuce and sliced tomato
housemade tuna salad, sliced cucumbers, shredded carrots, and choice of cheese, melted on rye
grilled chicken, cucumber, lettuce, tomato, red onion, and gyro sauce in warm pita
rare roast beef, turkey, swiss cheese, cole slaw, and thousand island dressing
lettuce, tomato, and horseradish mayonnaise
lettuce, tomato, and hot honey mustard; substitute rare roast beef for ham .25
black forest ham and brie on seven-grain or Italian, lettuce, tomato, and mayonnaise
grilled chicken, caramelized onion, brie, sun-dried tomato, arugula and mayonnaise on seven grain
turkey, housemade fresh mozzarella, sun-dried tomatoes, arugula, and olive oil
turkey, bacon, lettuce, and tomato on white or wheat toast with mayonnaise; add avocado .75
green apple slices and hot honey mustard
rare roast beef OR turkey, cheddar, bacon, lettuce, and tomato on a triple layer of toasted wheat, white, or rye with mayonnaise
black forest ham, Genoa salami, housemade fresh mozzarella, hot peppers, and arugula
Genoa salami, ham, red onion, jalapeno pepper, shredded lettuce and provolone with balsamic vinegar and oil
ham, prosciutto, Genoa salami and provolone with shredded lettuce, tomato, balsamic vinegar, and oil on soft Italian
layers of grilled chicken, breaded eggplant, mozzarella, housemade pesto and marinara on soft Italian
housemade pesto, sun-dried tomatoes, and arugula
bacon, tomato, swiss cheese, housemade fresh mozzarella, and American cheese on grilled rye bread
housemade fresh mozzarella, cheddar, provolone, swiss, bacon, and tomato on grilled white, wheat, or rye
8 oz, sirloin burger with choice of American, cheddar, or swiss cheese on toasted brioche bun with lettuce and tomato; add fresh mozzarella .75 add shoestring fries 2.25
8 oz turkey burger on toasted brioche bun, lettuce, and tomato
grilled portobello mushroom, housemade fresh mozzarella, roasted red peppers, and mixed greens with balsamic vinaigrette; add shoestring fries 2.25
smoked Norwegian salmon, cucumber, fresh dill and cream cheese; add tomato .35, sliced red onion .25
Menu for Fort Lee News Bar provided by Allmenus.com
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