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Raku Izakaya
Octopus balls.
Fried pork dumplings.
Cold tofu in ponzu.
Japanese pickles.
Steamed soybeans.
Deep fried tofu in ponzu.
Sauteed in oyster sauce.
Black cod marinated in sweet miso.
Thin slices of rare beef in ponzu sauce.
Fried eggplant with sweet miso.
Grilled yellowtail neck.
Asparagus with cod roe.
Sliced grilled squid.
Deep fried pieces of chicken.
Japanese pancake (shrimp or pork).
Raw octopus w- mild spicy wasabi.
Sake steamed clam soup.
Unagi and cucumber topped w- avocado and tobiko.
Kani, cucumber, avocado and tobiko.
Shrimp tempura roll w- avocado and topped w- spicy kani salad.
Deep-fried soft shell crab, tobiko, avocado, lettuce and kewpie.
Smoked salmon and cream cheese.
Spicy tuna, cucumber and scallions.
Avocado and cucumber hand roll.
Pork belly w- scallion in ponzu.
Crunchy chicken wing.
Bacon wrapped asparagus.
Juicy chicken breast.
Delicate mushroom.
Juicy steak.
Tender chicken thigh.
Imperial prawn.
Chicken meatball.
La.
Breaded deep-fried chicken cutlet.
Breaded deep-fried pork cutlet.
Marinated beef strips rolled with scallions.
Vanilla or green tea.
Red bean and mocha over green tea ice cream.
Menu for Raku Izakaya provided by Allmenus.com
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