Battered cauliflower sauteed with onions, bell peppers, and soy sauce.
Battered cauliflower sauteed with onions, bell peppers, and soy sauce.
Deep fried corn sauteed with pepper, onions and green chilies.
Paneer marinated with ginger, garlic and fried.
Deep fried paneer sauteed with onions and green chilies. Spicy.
Battered corn sauteed with onions, bell peppers, and soy sauce.
Battered corn sauteed with onions, bell peppers, and soy sauce.
This is a starter snack of spicy fried cauliflower florets deep fried to perfection.
Deep fried paneer cooked in special sauce with cashew nuts.
Chicken drumsticks marinated in spices, coated in zesty batter, deep fried and served with hot garlic sauce.
Spring chicken marinated with ginger, garlic and fried for a lovely taste.
Boneless chicken this is perfect for a starter, juicy and tastes fantastic.
Fried chicken sauteed with onions, bell peppers, and chilies, Indo-Chinese style.
Goat marinated and sauteed in Indian spice spices. Spicy.
Goat served dry with green chilies, curry leaves, and special spices.
Fish spiced with green chili sauce and curry leaves. Spicy.
Chicken drumsticks marinated in and tossed in masala base sauce.
Chicken tender pieces marinated and cooked with caramelized onions and spices in traditional southern Indian style.
Boneless chicken marinated with spicy sauces and sauteed to mess with your taste buds. Spicy.
Deep fried chicken cooked in special sauce with cashews.
Goat fried and tossed with green chilies, curry leaves, and spices.
Fish cooked in lndo Chinese style with a hint of herbs.
Battered, deep fried shrimp tossed in lndo Chinese sauce. Spicy.
Mixed vegetables cooked in basmati rice with special herbs and spices.
Mixed vegetables cooked in basmati rice with special herbs and spices.
Andhra special biryani made with famous avakai pickle. Spicy.
Andhra special biryani made with famous avakai pickle.
Dum biryani mixed with special spicy chilly sauce. Spicy.
Dum biryani mixed with special spicy chilly sauce. Spicy.
Cheese cubes cooked in basmati rice with special herbs and spices.
Cheese cubes cooked in basmati rice with special herbs and spices.
Curried boiled eggs cooked in basmati rice with special herbs and spices.
Curried boiled eggs cooked in basmati rice with special herbs and spices.
Chicken cooked in basmati rice with special herbs and spices.
Chicken cooked in basmati rice with special herbs and spices.
Spicy. Andhra special biryani made with famous avakai pickle.
Spicy. Andhra special biryani made with famous avakai pickle.
Spicy. Dum biryani mixed with special spicy chilly sauce.
Spicy. Dum biryani mixed with special spicy chilly sauce.
Curried boneless chicken and eggs cooked in basmati rice with special herbs and spices.
Curried boneless chicken and eggs cooked in basmati rice with special herbs and spices.
Curried boneless chicken and eggs cooked in basmati rice with special herbs and spices.
Curried boneless chicken and eggs cooked in basmati rice with special herbs and spices.
Goat cooked in basmati rice with special herbs and spices.
Goat cooked in basmati rice with special herbs and spices.
Andhra special biryani made with famous avakai pickle.
Andhra special biryani made with famous avakai pickle.
Spicy. Dum biryani mixed with special spicy chilly sauce.
Spicy. Dum biryani mixed with special spicy chilly sauce.
Kheema cooked in basmati rice with special herbs and spices.
Kheema cooked in basmati rice with special herbs and spices.
Biryani rice with shrimp cooked and fried in south-Indian Andhra style with spices.
Biryani rice with shrimp cooked and fried in south-Indian Andhra style with spices.
Cottage cheese cubes and onions marinated in a spicy sauce.
Chicken breast marinated with spices and yogurt and grilled in our clay oven.
Boneless chicken breast marinated in our chef's secret creamy garlic sauce.
Grilled bone-in chicken marinated in yogurt, garlic, ginger, and fresh ground spices.
Boiled eggs cooked with onions and spices.
Boiled eggs cooked in freshly ground spices with tomato and onion gravy.
Cooked on a simmered flame, in a creamy sauce with Bawarchi spices for flavor and taste.
Yellow lentils sauteed with onions, tomatoes, and spices.
Garbanzo beans cooked with tomatoes.
Potatoes and cauliflower cooked in north Indian style gravy.
Mixed vegetables cooked in delicious creamy gravy.
Channa and palak with onions, tomatoes, cream, and spices.
Eggplant cooked with sesame seeds, peanut and yogurt blended gravy.
Fresh spinach cooked with homemade cheese cubes and spices.
Homemade cheese cubes cooked with bell peppers, onions in tomato sauce with a touch of cream.
Pieces of paneer cooked in delicious creamy gravy with cashew paste.
Vegetable balls cooked with cream and special sauce.
Vegetables cooked with avakai and special sauce.
A true Mughlai delight, lightly sweet and spicy with the flavor of cardamoms.
Chicken cooked with spices, herbs and rich buttery sauce.
Boneless grilled chicken cooked with tomato, special spices and a touch of cream.
Boneless grilled chicken cooked with fresh spinach leaves paste, herbs, spices, and rich buttery sauce.
Pieces of chicken in delicious creamy gravy with egg and coriander.
A northwest frontier specialty chicken cooked with fried curry leaves, onions, peppers, and spices.
Aromatic chicken seasoned with our special spices with onions and tomatoes.
Chicken cooked with gongura (red sorrel) leaves and special spices.
Nizam special dish, bone-in chicken finished with homemade curry sauce.
Pieces of chicken in delicious creamy gravy with potato and coriander.
Spicy.
Goat cooked in freshly ground spices with onions served with tomato gravy.
Mughlai delight. Goat cooked and simmered in a creamy sauce with traditional spices and flavor of cardamoms.
Pieces of goat in delicious creamy gravy with egg and coriander.
Marinated goat cooked in spicy, tasty Kolhapuri gravy, served with boiled eggs.
Aromatic goat meat seasoned with our special spices with onions and tomatoes.
Minced goat meat cooked in delicately ground spices with peas and onions.
Tender goat cooked with aavakai sauce, special spices and tossed with fennel seeds in olive oil. Spicy.
Traditional goat cooked with gongura (red sorrel) leaves and special spices.
Tender goat cooked with spicy Indian spices made with a Bawarchi spicy sauce and a hint of coconut for a divine taste. Spicy.
Fish marinated with grounded spices and cooked in spices with onions and tomato gravy.
Deep fried fish cooked in spices with onions, chilies and curry leaves.
Shrimp cooked in delicately ground spices with onions and tomato gravy.
Tender shrimp cooked with spicy Indian spices made with a Bawarchi secret spicy sauce and a hint of coconut for a divine taste. Spicy.
Country chicken and basmati rice cooked with spices.
Country chicken and pulav cooked with special spices.
Bone-in goat and red sorrel cooked in basmati rice.
Bone-in goat and red sorrel cooked with pulav.
Country chicken and basmati rice cooked with spices.
Country chicken and pulav cooked with special spices.
Bone-in goat and red sorrel cooked in basmati rice.
Bone-in goat and red sorrel cooked with pulav.
Noodles stir-fried with veggies and spices.
Aromatic rice stir-fried with fine chopped cabbage, carrots, bell peppers, and veggies.
Aromatic rice stir-fried with fine chopped cabbage, carrots, and bell peppers with Schezwan spicy sauce.
Noodles stir-fried with eggs and spices.
Aromatic rice stir-fried with fine chopped cabbage, carrots, bell peppers and egg.
Aromatic rice stir-fried with fine chopped cabbage, carrots, bell peppers, special schezwan sauce, and egg. Spicy.
Noodles stir-fried with chicken and spices.
Aromatic rice stir-fried with fine chopped cabbage, carrots, bell peppers and chicken.
Aromatic rice stir-fried with fine chopped cabbage, carrots, bell peppers, special Schezwan sauce, and chicken. Spicy.
Combination of noodles and fried rice.
Combination of noodles and fried rice with chicken.
Traditionally deep fried milk pastry served in rosewater honey syrup.
Homemade cheese patties served cold in sweetened milk.
Tea.