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Wild Ginger Restaurant
Spicy.
Spicy.
2 satay beef, 2 crab rangoon, small boneless ribs, 2 fried chicken wings, 2 vegetable spring roll, 6 chicken fingers.
Spicy.
Chicken, shrimp and scallop.
Spicy.
Spicy. Shrimp, mushroom and tomato.
Mixed vegetables and avocado with ginger dressing.
Mixed vegetables with ginger dressing.
Mango and mixed vegetables with mango sauce.
Served w- steamed mixed vegetables.
Spicy.
Spicy.
Spicy.
Mapo tofu. Spicy.
Spicy.
Spicy.
Broccoli, string beans and snow peas. Spicy.
Spicy.
Spicy.
Spicy.
Chop suey. Pork and cabbage served with white sauce and crispy noodles on the side. (not noodles) chop suey.
Shrimp and cabbage served with white sauce and crispy noodles on the side. (not noodles).
Chicken, pork, shrimp and cabbage served with white sauce and crispy noodles on the side. (not noodles).
Beef and cabbage served with white sauce and crispy noodles on the side. (not noodles).
Chicken and cabbage served with white sauce and crispy noodles on the side. (not noodles).
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
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Spicy.
Spicy.
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Spicy.
Spicy.
Sliced chicken breast with snow peas, red peppers, water chestnuts, baby corn and mushroom sauteed in a robust, spicy, mala sauce. Spicy.
Spicy.
Strips of lean chicken breast sauteed w- garden vegetable, in a light faintly spicy sauce. Spicy.
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Shrimp, scallop, fried crispy noodle in a spicy peppercorn sauce and garnished with broccoli. Spicy.
Shrimp and chicken with potato, coconut, red and green pepper, red onion, snow peas and fresh basil in Thai curry sauce.
Spicy.
Deep fried golden crispy soft shell crab with peppery Chinese seasoning with sauteed vegetables in chef's special sauce. Spicy.
Spicy.
Spicy.
Spicy.
Shrimp, scallops, lobster tail with special egg white sauce on the top; beef, chicken, pork sauteed and fresh vegetables with brown sauce.
Grilled chicken in chef special sweet sauce, served w- steamed broccoli.
Spicy.
Stir fried with green pepper, red onion, snow peas, basil and chili paste. Spicy.
Choice of: yellow (mild), massaman (medium), red curry (extra). Snow peas, green and red pepper, red onion, bamboo shoot, fresh basil and coconut milk. Spicy.
Red onion, pineapple, green and red pepper, peanuts and coconut milk. Spicy.
Mango, green and red pepper and snow peas. Spicy.
Spicy.
Spicy.
Spicy.
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Menu for Wild Ginger Restaurant provided by Allmenus.com
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