Garfield Gyro

Finely crushed tomatoes, onion, parsley, green pepper, salt and hot red pepper.

Chickpeas mashed into a paste with lemon juice and flavored with tahini.

Pan fried small piece of eggplant in sauce of fresh tomatoes, green pepper, onion and garlic.

Peas, carrot, pickles, potato and mayonnaise.

Mix of ezme, hummus, Russian and sauced eggplant.

Eggplant, broccoli, zucchini, onion, green pepper, tomato and a special sauce. Vegetarian.

Served with french fries and soft drink.

Served with french fries and soft drink.

Served with french fries and soft drink.

Served with french fries and soft drink.

Served with french fries and soft drink.

Special marinated cubes of baby lamb, grilled to delight on skewers.

Ground lamb flavored with red bell peppers, slightly seasoned with paprika and grilled deliciously on skewers.

Sauteed butter bread topped with yogurt, oven sliced meat gyro with fresh tomato sauce.

Tender chunk of chicken marinated with chef's own blend of herbs and spices.

Layers of marinated chicken thighs, wrapped around the large vertical spit and grilled in front of an ingenious herd of charcoal.

Sauteed butter bread topped with yogurt, oven sliced chicken gyro with fresh tomato sauce.

Marinated chicken wings grilled to your taste.

Sweet pastry with extremely thin sheets of filo dough, layered with chopped nuts and honey syrup, baked with butter.

Pudding prepared with milk, rice and sugar.

Almond pudding. Whole milk, rice flour, sugar, almond extract and shredded almond.