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steamed lentil & rice cakes with coconut chutney & sambar.
fried lentil flour donuts with coconut chutney & sambar.
one iddly & one vada with coconut chutney & sambar.
two iddly soaked in sambar.
two vada soaked in sambar.
two soft lentil dougnnuts soaked in tempered yogurt.
a combination of flour crispies, diced potatoes, tossed in yogurt, topped with chutney.
fried iddly pieces tossed with chopped onions & cilantro, topped with yogurt & chutney.
spiced potato patties, topped with onions, chic-peas, fresh corriander, yogurt & sweet and sour sauces.
a mixture of puffed rice, sev (noodles), diced potatoes & onions with traditonal sauces.
spice free crepe made of rice & lentil flour.
crepe rolled with mildly spiced potatoes & onions.
rolled butter crepe.
rolled butter crepe with mildly spiced potatoes & onions.
spiced crepe.
spiced crepe with mildly spiced potatoes & onions.
(please allow minimum 15 minutes cooking time)
(please allow minimum 15 minutes cooking time) cream of wheat & rice flour crepe cilantro & spiced potatoes.
thin crispy crepe.
thin crispy crepe with mildly spiced potatoes & onions.
crepe with spring vegetables; a must try.
rice & lentil flour pancake.
pancake with onion, tomato, green peas & carrot.
rice & lentil flour pancake with onions & chili.
pancake with onion, tomato & chilli.
pancake with onion, green peas & chilli.
iddly, vada, masala dosa, coconut chutney & sambar.
white rice, chappathi, daal, vegetable of the day, sambar and pappadum.
2 poori or chappathi, 2 vegetables of the day, daal and raita.
famous punjabi chic peas, served with puffed bread.
kidney beans curry, served over a bed of steamed rice.
mix vegetables dumplings in a yogurt sauce, served over a bed of steamed rice.
fresh vegetables of the day, served over a bed of steamed rice.
traditional mysorean yellow rice, garnished with roasted mustard seeds, lemon juice, peanuts & curry leaves.
rice and yogurt cooked with onions & spices.
stuffed with spices lightly seasoned potatoes.
stuffed with curried daicon.
stuffed with spiced cauliflower.
stuffed with potatoes, nuts & raisens.
homemade ice cream, a house specialty
carrot pudding cooked i sweetened milk topped with nuts
delicious rice pudding
golden fried cheese balls soaked in a a honey syrup
please ask about our selection