Jumbo lump crab meat skillet seared, brown butter basted, shaved cucumber rice wine and mango remoulade.

Sharp cheddar, muenster, fresh mozzarella layers, panko herb crusted and basil tomato sauce.

Pub fries with melted blue cheese crumbles, bacon, and truffle ranch.

Oven roasted spinach, artichoke hearts, sharp provolone and crisp parmesan panelle.

Imported cherry tomatoes,cracked black pepper, crispy panchetta, Thai basil, and natural broth.

Crispy fish tacos, mango lime pineapple pico and homemade ricewine Nappa cabbage slaw.

Dusted corn, tapioca, rice flour calamari and roasted garlic country tomato rago.

Choice of buffalo, teriyaki, mango habanero, and garlic parmesan.

Horseradish garlic aioli.

IPA Vermont cheddar, applewood smoked bacon lardon.

Citrus chili, coconut cream and say dipping sauces.

Shrimp and crab meat tossed in remoulade, layered with avocado and mango.

Cajun pan seared, topped with corn relish and black bean cilantro mash.

Seasoned ground beef fried to a crispy golden brown and served with aji

Fried corn tortilla chips, cheese sauce, Pico de gallo and pickled jalapeño

Chicken topped with cheese and pressed in a warm flour tortilla served with sour cream

Mixed greens, egg, chicken breast, tomato, bacon, avocado and tossed in blue cheese dressing.

Mixed greens, almond crusted fried goat cheese, port soaked cranberries, walnuts and cucumbers tossed in port vinaigrette dressing.

Feta cheese, cucumbers, tomatoes, red onions, hot peppers and tossed in oregano dressing.

Spring mix, filet mignon, walnuts, goat cheese, orange and pickled red onion, tossed in citrus vinaigrette.

Lettuce, tomato, onion, and pickle.

Steak house burger topped with house made steak sauce, fried mushrooms, onions, applewood smoked baconpickle chips, beefsteak tomato, and cheddar cheese.

Burger topped with aged brie chees, carmelized vidalia onions, and applewood smoked bacon with vermont maple apple homemade mayo.

Corned beef with sauerkraut, Swiss cheese, pickles and spicy Russian dressing on tick marbel cut rye.

Oven roasted Mesquite turkey breast, sliced thin, with avocado ranch, applewood smoked bacon, chipoltle honey bourbon drizzle, beefsteak tomato, shaved lettuce on marbled rye bread.

Chicken breast with our homemade fresh mozzarella, beefsteak tomato, applewood smoked bacon and pesto.

Parmesan panko crusted chicken cutlet, fried golden, roasted garlicmayo, pesto, beefsteak tomato, homemade mozzarella, fire roasted peppers, and shredded lettuce.

Burger topped with taylor ham, American cheese, shoestring potatoes, and a fried egg with spicy ketchup.

Vegetarian burger with beefsteak tomato, lettuce, and pickle.

Burger topped with fried onions, jalapeno's, avocado, beefsteak tomato, applewood smoked bacon, chipotle mayo.

Our homemade mozzarella, with roasted garlic olive oil, importd aged balsamic vinegar, over roasted red peppers, basil, and plum tomatoes.

Shaved angus beef with carmelized viadalia onions, peppers, and melted american cheese on a toasted cuban roll, with roasted garlic mayo.

House smoked pulled pork with Cole slaw, BBQ sauce and pickle chips

20 oz. Sea salt rub, butchers pepper, charred french beans, gat cheese truffle Yukon mash and port demi.

Rosemary, Thyme rub, grilled asparagus, smoked gouda smashed red bliss, green peppercorn horseradish glace 16 oz.

Beer battered cod served with steak cut fries, tartar sauce and irish soda bread.

Served with side salad and irish soda bread.

Corned beef brisket with braised cabbage, carrots and potatoes with irish soda bread.

Reduced cream, roasted tomatoes, shallot, garlic and Parmesan. Add protein for an additional charge.

Honey bourbon-glazed Alaskan salmon, mango avocado chutney, wild macadamia coconut rice, haricot verts.

Pan Seared and butter basted, smoked pork belly over sautéed kale and roasted carrots and a drizzle of cider gastrique

Pan Seared chicken breasts with sautéed onions and peppers, aged balsamic vinegar, basil gremolata and served with truffle mash

House smoked St. Louis ribs served with corno bread, Cole slaw and green beans

Portobello mushroom caps stuffed with crab meat mixture, spinach and baked to a golden brown

Garlic, white wine and butter sauce served over linguinemail and French bread

A hearty dish with sweet onions, carrots, celery, potatoes, Guinness Stout

Ground beef and cheddar served with Jameson gravy and mashed potatoes

Shallots and thyme.

Olive oil and sea salt.

Olive oil, roasted garlic and sea salt.

Grana Padano cheese.

Lettuce, tomato, pickle and onion. Add cheese for an additional charge.

Vegetarian.

Blue cheese mayo, pepper jack cheese, avocado, lettuce, and tomato

Angus beef, American cheese with fries.

All beef dog with fries.

American and cheddar cheese with fries.

Served with fries.

Cheddar cheese with elbow noodles.