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Celtic Corner Restaurant And Pub
3 cheese fondue, elbow noodles, baked cheddar crust.
Marinara sauce.
Corned beef, Sauerkraut, 1000 island dressing, Melted swiss.
Blistered peppers, garlic mojo, garlic chips.
Marinara sauce.
Beer cheese dip.
House-made chili, 3 cheese mac in cheese, cheddar crust.
Sour cream, shredded cheddar, fried onions.
Bacon and cheddar cheese.
Choice of Barbeque, thai chili, buffalo.
Chicken meatballs, marinara, mozzarella, garlic toast.
Jalapeno aioli, pico de callo, shredded iceberg.
Bacon, crated pecorino.
Tossed in a sweet and spicy Thai glaze.
Fried chicken breast, banana peppers, bacon, comato, avocado, jalapeno aioli.
Grilled sirloin, mushrooms, onions, Cheddar, roasted onion gravy. Garlic ciabatta bread.
8 Ounces angus or chuck patty. Choice of swiss, cheddar, American, smoked gouda, or gruyere for extra charge.
Sliced corned beef. Sauerkraut, swiss, 1000 island dressing, marble rye.
Vegetarian. Black bean patty, avocado, spinach pickled onions, red pepper aioli.
Country coast, American swiss, cheddar, bacon, tomato, mayonnaise or gruyere for extra charge.
8 Ounces crab cake, avocado, lettuce, tomato, pickles, tartar sauce.
8 Ounces angus or chuck patty, cheddar, Irish bacon.
Artisan greens, cucumbers, cherry tomatoes, honey balsamic vinaigrette.
Romaine, twice-baked crouton, graced pecorino.
Scared wild mushrooms, arugula, grated pecorino, honey citrus vinaigrette.
Spinach, onion, mango, avocado, pistachios, shallot chyme vinaigrette.
Iceberg lettuce, bacon, cherry tomatoes, creamy blue cheese dressing.
Corned beer sauerkraut, 1000 island dressing, melted swiss.
House-made chili, 3 cheese mac in cheese, Cheddar crust.
Chicken meatballs, marinara, mozzarella, garlic toast.
Marinara sauce.
Jalapeno aioli, pico de gallo, shredded iceberg.
3 cheese fondue, elbow noodles, baked Cheddar crust.
Bacon and Cheddar Cheese.
Marinara sauce.
Blistered peppers, garlic mojo, Garlic chips.
Bacon, grated pecorino.
Sour cream, shredded Cheddar, fried onions.
Beer cheese dip.
Artisan greens, cucumbers, cherry tomatoes, honey balsamic vinaigrette.
Scared wild mushrooms, arugula, grated pecorino, honey citrus vinaigrette.
Iceberg lettuce, bacon, cherry tomatoes, creamy blue cheese dressing.
Romaine, twice-baked crouton, grated pecorino.
Spinach, onion, mango, avocado, pistachios, shallot thyme vinaigrette.
Ground lamb, mirepoix vegetables, guinness Demi glaze, potato puree.
Grilled Irish sausage, Potato puree, country gravy.
Root vegetables, potato puree.
Yeungling battered cod, crisp fries, tartar sauce.
House-made chili, 3 cheese, mac'n cheese, cheddar crust.
Marinara sauce.
3 cheese fondue, elbow noodles, baked cheddar crust.
Corned beef, sauerkraut, 1000 island dressing, melted swiss.
Blistered peppers, garlic mojo, garlic chips.
Sour cream, shredded cheddar, fried onions.
Bacon and cheddar cheese.
Jalapeno aioli, pico de gallo, shredded iceberg.
Beer cheese dip.
Marinara sauce.
Bacon, grated pecorino.
Vegetarian. Black bean patty, Avocado, spinach, pickled onions, red pepper aioli.
Sliced corned beef, sauerkraut, swiss, 1000 island dressing, marble rye.
Country coast, american, swiss, Cheddar gruyere for extra charge, bacon, tomato, mayonnaise.
Grilled sirloin, mushrooms, onions, Cheddar, roasted onion gravy, garlic ciabatta bread.
8 Ounces
Fried chicken breast, banana peppers, bacon, tomato, avocado, jalapeno aioli.
8 Ounces
8 Ounces crab cake, avocado, lettuce, tomato, pickles, tartar sauce.
Lamb shank, mirepoix vegetable, guinness oemi glaze, potato puree.
Grilled, pico de gallo and mango rice, avocado relish.
Yeungling battered cod, crisp fries, tartar sauce.
House-braised corned beer, peeled baby carrots, braised cabbage, steamed red bliss potato.
Root vegetables, potato puree.
Cherry tomatoes, bell peppers, garden peas, peeled baby carrots, ginger madras curry, jasmine rice.
9 oz shell steak, bliss potato puree, Cher's choice vegetables, caramelized onions, wild mushrooms, peppercorn gravy.
Bliss potato pure, grilled asparagus, chicken ver jus.
Chorizo-fingerling potato-wild mushroom hash, fine-heroes chimichurri.
Grilled Irish sausage, potato puree, country gravy.
8 Ounces Crab cake, avocado, lettuce, tomato, pickles, tartar sauce.
Fried chicken breast, banana peppers, bacon, tomato, avocado, jalapeno aioli.
Grilled sirloin, mushrooms, onions, cheddar, roasted onion gravy, garlic, ciabatta bread.
Country coast, bacon, tomato, mayonnaise.
Sliced corned beef, sauerkraut, swiss, 1000 island dressing, marble rye.
8 Ounces Angus or chuck patty.
Black bean patty, avocado, spinach, pickled onions, red pepper aioli.
8 Ounces Angus or chuck patty, cheddar, Irish bacon.
Broccoli cheddar.
Ground lamb, mirepoix vegetables, Guinness Demi glaze, potato puree.
Root vegetables, potato puree.
Grilled Irish sausage, potato puree, country gravy.
Yeungling battered cod, crisp fries, tartar sauce.
Served with ranch dressing.
Calamari fried with peppers and served with spicy marinara and bread.
Spinach with egg and pickled red onion tossed in bacon-avocado dressing.
Breaded chicken on a hoagie roll with marinara, mozzarella cheese and parmesan cheese served with fries.
Battered cod on a hoagie roll with lettuce, tomato and tartar sauce.
Iceberg lettuce, red peppers, red onion, pecans, chopped bacon, tomato, jack cheese and tortilla strips tossed in ranch dressing.
Sliced ribeye with American cheese, onions and peppers.
Mixed greens, tomatoes, strawberries, mozzarella, chopped pecans, basil and avocado. Served with grilled chicken and balsamic dressing.
Roasted beef, mozzarella, caramelized onions, horseradish aioli on ciabatta bread.
Calamari fried with peppers and served with spicy marinara and bread.
Served with ranch dressing.
Iceberg lettuce, red peppers, red onion, pecans, chopped bacon, tomato, jack cheese and tortilla strips tossed in ranch dressing.
Pork shank served with butter beans topped with lemon zest.
12 oz ng strip topped with oemi glaze, red and green peppers, banana peppers, mushrooms and sausage served with deep fried potatoes.
Breaded chicken topped with marinara, mozzarella cheese, parmesan cheese and served with spaghetti.
Served in white wine-butter sauce with Fingerling potatoes and spinach.
Spinach with egg and pickled red onion tossed in bacon-avocado dressing.
Drizzled with a chipotle mayo.
Tossed in a sweet and spicy Thai glaze.
Artisan greens, cucumbers, cherry tomatoes, honey balsamic vinaigrette.
Spinach, onion, mango, avocado, pistachios, shallot thyme vinaigrette.
Iceberg lettuce, bacon, cherry tomatoes, creamy blue cheese dressing.
Seared wild mushrooms, arugula, grated pecorino, honey citrus vinaigrette.
Romaine, twice-baked crouton, grated pecorino.
Arugula, watermelon, goat cheese, tomato, cucumber, mint and a honey citrus vinaigrette.
Mixed greens, tomatoes, strawberries, mozzarella, chopped pecans, basil and avocado. Served with grilled chicken and balsamic dressing.
Marinara sauce.
House-made chili, 3 cheese, mac 'n cheese, cheddar crust.
Marinara sauce.
Bacon, grated pecorino.
Sour cream, shredded cheddar, fried onions.
3 cheese fondue, elbow noodles, baked cheddar crust.
Blistered peppers, garlic mojo, garlic chips.
Beer cheese dip.
Corned beef, sauerkraut, 1000 island dressing, melted swiss.
Bacon and cheddar cheese.
Jalapeno aioli, pico de gallo, shredded iceberg.
8 Ounces Crab cake, avocado, lettuce, tomato, pickles, tartar sauce.
Sliced corned beef, sauerkraut, swiss, 1000 island dressing, marble rye.
Grilled sirloin, mushrooms, onions, cheddar, roasted onion gravy, garlic ciabatta bread.
8 Ounces Angus or chuck patty.
Black bean patty, avocado, spinach, pickled onions, red pepper aioli.
Fried chicken breast, banana peppers, bacon, tomato, avocado, jalapeno aioli.
Country toast, bacon, tomato, mayonnaise.
8 Ounces Angus or chuck patty, Irish bacon, cheddar.
House-braised corned beef, peeled baby carrots, braised cabbage, steamed red bliss potato.
9 Ounces shell steak, bliss potato puree, Chef's choice vegetables, caramelized onions, wild mushrooms, peppercorn gravy.
Grilled, pico de gallo and mango rice, avocado relish.
Yeungling battered cod, crisp fries, tartar sauce.
Root vegetables, potato puree.
Bliss potato puree, grilled asparagus, chicken ver jus.
Grilled Irish sausage, potato puree, country gravy.
Cherry tomatoes, bell peppers, garden peas, peeled baby carrots, ginger madras curry, jasmine rice.
Lamb shank, mirepoix vegetables, Guinness Demi glaze, potato puree.
Chorizo-fingerling potato-wild mushroom hash, fine-heroes, chimichurri.
Grilled salmon over penne pasta, tossed in fresh pesto with summer squash and cherry tomatoes.
Served with blackened chicken and lime cilantro rice.
Menu for Celtic Corner Restaurant And Pub provided by Allmenus.com
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