• New Jersey
  • Hawthorne
  • Ossy's Cafe

Ossy's Cafe

(973) 423-9203
  • 160 Lincoln Avenue, Hawthorne, NJ 07506
  • Grubhub.com
  • Menu
  • Appetizers (Dinner)
    • Hot Antipasto (for 2) $14

    • Fried Calamari $13

    • Stuffed Eggplant $9

    • Clams Casino $10

    • Mozzarella in Carrozza $8

    • Roasted Pepper & Anchovies $7.5

    • Artichoke Hearts Oreganata $9

      Topped with seasoned brad crumbs.

    • Stuffed Mushrooms $9

    • Zuppa di Mussels $10

      Light marinara sauce.

    • Broiled Shrimp in Scampi Sauce $13

    • Jumbo Shrimp Cocktail $13

    • Fried Zucchini $10

    • Zuppa di Clams $12

      Marinara or with garlic sauce.

    • Clams Oreganata $10

    • Shrimp Cognac Sance $14

      Pan-seared with roasted peppers and artichokes, cognac garlic sauce.

  • Appetizers (Lunch)
    • Artichoke Hearts Oreganata $8

      Topped with seasoned bread crumbs.

    • Clams Casino $9

    • Jumbo Shrimp Cocktail $12

    • Fried Calamari $12

    • Zuppa di Clams $12

      Marinara or with garlic sauce.

    • Roasted Pepper & Anchovies $8

    • Zuppa di Mussels $10

      Light marinara sauce.

    • Clams on Half Shell $9

    • Fried Zucchini $8

    • Stuffed Mushrooms $8

    • Stuffed Eggplant $8

    • Clams Oreganata $9

    • Mozzarella in Carrozza $9

  • Soups (Lunch)
    • Stracciatella Alla Romano (Roman Egg Drop) $5

    • Tortellini in Brodo $5

  • Soups (Dinner)
    • Stracciatella Alla Romano $6

      Roman egg drop.

    • Tortellini in Brodo $6

  • Salads (Dinner)
    • Spinach Salad $8

      Tossed with vinaigrette dressing, onions of fresh mushrooms.

    • Mozzarella Fresca $10

      Fresh mozzarella, tomatoes, onions with balsamic vinaigrette.

    • Asparagus Salad $10

      With chopped tomatoes, mozzarella, onionsand red peppers, with olive oil and balsamic glace.

    • Tomato & Onion Salad $8

    • Insalata Mista $8

      Fresh organic field greens with orange, walnutsand crumbled blue cheese, in balsamic glaze.

    • Spring Salad $8

      Mixed baby greens with tomato, onionand diced mozzarella, olive oiland balsamic glaze.

    • Calamari Salad $13

    • Caesar Salad $8

  • Salads (Lunch)
    • Calamari Salad $12

    • Spring Salad $8

      Mixed baby greens with tomato, onionand diced mozzarella, olive oil and balsamic glaze.

    • Mozzarella Fresca $9

      Fresh mozzarella, tomatoes. Onions with balsamic vinaigrette.

    • Spinach Salad $7

      Tossed with vinaigrette dressing, onions and fresh mushrooms.

    • Caesar Salad $7

    • Asparagus Salad $10

      With chopped tomatoes, mozzarella, onionsand red peppers, with olive oil and balsamic glaze.

    • Tomato & Onion Salad $7

    • Insalata Mista $9

      Fresh organic field greens with orange, walnutsand crumbled blue cheese, in balsamic glaze.

  • Pasta (Lunch)
    Include garden salad.
    • Farfalle de Cecco $13

      Chunks of Cajun chicken over bow tie pasta, creamy pesto sauce and shaved Romano cheese.

    • Rigatoni di Rosso $10

      Hot Italian sausage, onionsand sweet peppers, light tomato sauce.

    • Sausage & Broccoli di Rape $12

      Over capellini with brothy garlic sauce.

    • Linguini with Clam Sauce $12

      White.

    • Gnocchi Bolognese $10

      Italian meat sauce.

    • Ravioli $10

      Cheese.

    • Fusilli Romana $10

      Creamy pink sauce, peas, chopped sausageand zucchini.

    • Pappardelle di Parma $10

      Olive oil and garlic, plum, tomato, beans, prosciuttoand mushrooms, sprinkle of fresh mozzarella.

    • Tortellini Alla Panna $10

      Cheese filled with light cream sauce, prosciutto and peas.

    • Fettuccine Alfredo $10

      White cream sauce and Parmigiana cheese.

    • Rigatoni Vodka Sauce $10

      Creamy pink sauce, vodka and prosciutto.

    • Penne Arrabiata $10

      Spicy cream pink sauce.

    • Cavatelli con Broccoli $10

      Olive oil garlic sauce.

  • Pasta (Dinner)
    All pasta dishes include crisp garden salad.
    • Rigatoni Vodka Sauce $17

      Creamy pink sauce, vodka and prosciutto.

    • Orecchiette di Casa $18

      Olive oil and garlic sauce, sausage, diced tomatoand broccoli.

    • Linguini with Clam Sauce $20

      White.

    • Farfalle de Cecco $19

      Chunks of Cajun chicken over bow tie pasta, creamy pesto sauce and shaved Romano cheese.

    • Ravioli $16

      Cheese.

    • Rigatoni di Rosso $18

      Hot Italian sausage, onionsand sweet peppers, light tomato sauce.

    • Pappardelle di Parma $17

      Olive oil and garlic, plum tomato, beans, prosciuttoand mushrooms, sprinkle of fresh mozzarella.

    • Meatballs $17

      Over linguini with light tomato sauce.

    • Tortellini Alla Panna $17

      Cheese filled, with light cream sauce, prosciutto and peas.

    • Cavatelli con Broccoli $17

      Olive oil garlic sauce.

    • Penne Arrabiata $5.5

      Spicy creamy pink sauce.

    • Fettuccine Alfredo $17

      White cream sauce and Parmigiana cheese.

    • Fusilli Romana $14.5

      Creamy pink sauce, peas, chopped sausageand zucchini.

    • Sausage & Broccoli di Rape $19

      Over capellini with brothy garlic sauce.

    • Gnocchi Bolognese $17

      Italian meat sauce.

  • Veal (Lunch)
    Prepared with the finest milk-fed scallopini of veal. Include garden salad.
    • Veal Alla Cesari $12

      Red wine garlic sauce, with sausage, pepperoncini peppersand Portobello mushroom.

    • Veal Valentino $12

      Topped with prosciutto, Portobello, mushroom and fontina cheese, sherry wine sauce.

    • Veal Torinelo $12

      Lemon wine sauce, asparagus, dry tomato and sweet peppers.

    • Veal Genovese $12

      Light cream sauce, shallots. Pancetta, broccoli and shiitake mushroom.

    • Veal Parmigiana $12

    • Veal Alla Romano $12

      Topped with prosciutto and mozzarella, served over spinach, wine sauce.

  • Veal (Dinner)
    Prepared with the finest milk-fed scallopini of veal. Include crisp garden salad.
    • Veal Parmigiana $21

    • Veal Alla Cesari $21

      Red wine garlic sauce, with sausage, pepperoncini peppersand Portobello mushroom.

    • Veal Piacere $21

      Fresh diced tomatoes, garlic, pignoli nutsand artichoke hearts.

    • Veal Alla Frascati $21

      Champagne, garlic sauce wild mushrooms, asparagus and dry tomato.

    • Veal Genovese $21

      Light cream sauce, shallots, pancetta, broccoli and shiitake mushroom.

    • Veal Torinelo $21

      Lemon wine sauce, asparagus, dry tomato and sweet peppers.

    • Veal Valentino $21

      Topped with prosciutto, Portobello, mushroomand fontina cheese, sherry wine sauce.

    • Veal Alla Romano $21

      Topped with prosciutto and mozzarella, served over spinach, wine sauce.

  • Poultry (Lunch)
    All chicken dishes prepared with boneless breasts of chicken. Include garden salad.
    • Chicken Piemontese $11

      Sauteed with roasted garlic sauce, smoked sausage, pepperoncini peppersand wild mushroom.

    • Chicken Balsamico $11

      Sauteed with balsamic vinegar, sweet peppers, mushroomand black olives.

    • Chicken Sorrentino $11

      Wine glaze topped with eggplant, prosciutto and mozzarella cheese.

    • Chicken Napolitano $11

      Creamy whiskey sauce, broccoli, artichokesand shiitake mushroom.

    • Chicken Parmigiana $11

    • Chicken al Verdi $11

      Garlic wine sauce, broccoli rabe and beans.

    • Chicken Alla Cucina $11

      Sauteed with fresh diced tomato, capers, olivesand pignoli nuts in garlic wine sauce.

    • Chicken Alla Griglia $11

      Chicken grilled with roasted peppers, artichokes of zucchini.

  • Poultry (Dinner)
    All chicken dishes prepared with boneless breasts of chicken. Include crisp garden salad.
    • Chicken Alla Fontina $20

      Stuffed with spinach and fontina cheese, creamy pepper sauce.

    • Chicken Parmigiana $19

    • Chicken al Verdi $19

      Garlie wine sauce, broccoli rabe and beans.

    • Chicken Napolitano $19

      Creamy whiskey sauce, broccoli, artichokes and shiitake mushroom.

    • Chicken Sorrentino $19

      Wine glaze topped with eggplant, prosciutto and mozzarella cheese.

    • Chicken Balsamico $19

      Sauteed with balsamic vinegar, sweet peppers, mushroom and black olives.

    • chicken piemontese $19

      Sauteed with roasted garlic sauce, smoked sausage, pepperoncini peppersand wild mushroom.

    • Chicken al Fresco $19

      Pan-seared with olive oil, topped with grilled sweet peppers, onions and potato.

    • Chicken Alla Cucina $19

      Sauteed with fresh diced tomato, capers, olivesand pignoli nuts in garlic.

    • Chicken Alla Griglia $19

      Chicken grilled with roasted peppers, artichokes and zucchini.

  • Steaks & Chops (Dinner)
    Include crisp garden salad.
    • Broiled Sirloin Steak $29

    • Steak Pizzaiola $29

      Light tomato sauce, mushrooms, diced onions and sprinkle of fresh mozzarella.

    • Pork Chops $25

      Pan seared with port wine glaze and raisins.

    • Steak Alla Moda $29

      Creamy brandy peppercorn sauce.

    • Pork Chop Milanese $23

      Pan fry and topped with fresh baby green salad.

    • Steak Gorgonzola $29

      Melted gorgonzola cheese with sherry wine garlic sauce.

    • Steak Arrabbiata $29

      Garlic brown sauce with hot peppers, mushrooms.

  • Seafood (Lunch)
    Include garden salad.
    • Shrimp Marinara $13

      Over linguini.

    • Shrimp Fra Diavolo $13

      Over linguini.

    • Calamari Fra Diavolo $13

      Over linguini.

    • Calamari Marinara $13

      Over linguini.

    • Tilipia al Fresco $13

      Pan-seared with olive oil topped with grilled tomato and shiitake mushroom.

    • Shrimp Toscana $13

      Grilled shrimp over escarole and beans.

    • Sole Francaise $13

      Lemony wine sauce.

  • Vegetables (Lunch)
    Include garden salad.
    • Sauteed Mushrooms $5

    • Sauteed Spinach $5

    • Sauteed Broccoli $5

    • Sauteed Escarole $5

    • Sauteed Broccoli Rabe $8

  • Seafood (Dinner)
    Include crisp garden salad.
    • Calamari Marinara $22

      Over linguini.

    • Frutta di Mare $25

      Shrimp, clams, mussels and calamari, over linguine, garlic seafood sauce.

    • Salmon $25

      Sauteed with lemon garlic sauce, asparagus and dices tomato.

    • Pesce Boscomare $27

      Small lobster tail, shrimpand clams, over capellini, light tomato sauce.

    • Shrimp Marinara $24

      Over linguini.

    • Tilipia al Fresco $24

      Pan-seared with olive oil topped with grilled tomato and shiitake mushroom.

    • Shrimp Toscana $24

      Grilled shrimp over escarole and beans.

    • Calamari Fra Diavolo $24

      Over linguini.

    • Shrimp Broccoli Rabe $24

      Over capellini, brothy garlic sauce.

    • Sole Francaise $24

      Lemony wine sauce.

    • Shrimp Torino $24

      Sauteed with creamy brandy sauce, shallots, peasand dry tomato.

    • Shrimp Fra Diavolo $24

      Over linguini.

  • Vegetables (Dinner)
    Include crisp garden salad.
    • Sauteed Broccoli $7

    • Sauteed Spinach $7

    • Sauteed Broccoli Rabe $7

    • Sauteed Mushrooms $7

    • Sauteed Escarole $7

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