Lightly battered deep fried sweet potato slices.
Lightly fried calamari w. champagne mango salsa.
Our signature appetizers w. homemade spicy aioli.
Chicken with BBQ bamboo skewer.
Lightly battered deep fried vegetable and shrimp.
2 vegetable spring roll.
Broiled beef roll w. scallion, served w. teriyaki sauce.
Japanese dumpling.
Lightly battered deep fried vegetable and shrimp.
Lightly fried, served in hot chili sauce and makes this dish a great starter.
Lightly battered deep fried assorted vegetable.
Boiled fresh soy bean.
Deep fried bean curd.
Squid BBQ.
Sliced yellowtail w. avocado chopped and spicy sauce.
Fresh salmon w. avocado chopped and spicy sauce.
7 pieces assorted raw fish chef's choice only.
7 pieces assorted raw fish chef's choice only.
Fresh tuna w. avocado chopped and spicy sauce.
Sliced seared tuna - white tuna w. ponzu sauce.
Massago on top.
Fresh seared tuna - white tuna w. black pepper and citrus sauce.
Sliced seared tuna - white tuna w. ponzu sauce.
Fresh seared tuna - white tuna w. black pepper and citrus sauce.
Massago on top.
Sliced avocado w. caviar eel sauce on top.
Octopus w. ponzu sauce.
Massago on top.
Sliced avocado on top of fried sushi rice w. masago.
Assorted fish w. clear fish soup.
Chicken broth w. meat dumpling.
Shiitake w. wakame. onion.
Bean curd and vegetable in soup.
Soybean soup.
Our signature soup-often copied, never equaled, w. assortment of seafood and vegetable.
Lettuce and avocado w. orange dressing.
Lettuce crabmeat cucumber tomato w. spicy mayo.
Dried seaweed salad w. our special dressing.
Mango crabmeat cucumber masago w. mayonnaise.
Crabmeat. tobiko, cucumber w. Japanese mayo.
Lettuce w. ginger dressing.
Crispy salmon skin and cucumber w. eel sauce, masago on top.
Lettuce. carrot, tomato, w. homemade ginger dressing.
Eel and pickled radish on top of rice with eel sauce.
Choice of: vegetable, chicken, beef, shrimp.
Spicy. W. potatoes, onion and carrot in spicy curry
Sliced beef on bed of rice with teriyaki sauce.
Fried noodle or in soup.
Stir fried w. shrimp and scallop w. a toss of onions and golden ripe pineapple.
W. zucchini asparagus, snow peas, carrot and broccoli.
15 pieces assorted raw fish.
21 pieces assorted raw fish.
24 pieces assorted raw fish.
5 pieces sushi, 1 California roll.
Choose any 3 rolls from regular roll.
6 pieces sushi, 1 California roll, 1 salmon hand roll.
Choose 1 from special roll, sushi bar appetizer, 2 sushi or sashimi and shu mai.
Choose any 4 veg. rolls from regular roll.
Choose any 3 rolls from regular roll and 18 pieces of daily fish.
7 pieces sushi, 1 shrimp tempura roll.
8 pieces sushi, 1 California roll.
4 pieces. sushi, 4 pieces sashimi and California rainbow.
Shrimp crabmeat scallop.
California roll w. assorted fish on top.
Tuna, white fish, salmon, eel cheese avocado and deep fried eel sauce.
Chicken tempura mango asparagus inside spicy salmon on top with spicy mayo and masago.
Spicy tuna crunchy inside top with eel, shrimp, avocado and special sauce.
Pepper white tuna asparagus avocado in side spicy yellowtail and tempura flake on top with jalapeno sauce.
Shrimp tempura and spicy tuna inside, top w. Salmon and avocado, wasabi mayo.
Shrimp tempura, avocado, cucumber, spicy sauce.
Tempura shrimp, masago and avocado topped w. Spicy white fish.
Crab avocado and shrimp in a roll lightly fried, topped w. spicy tuna , chefs special sauce.
Asparagus Kani, avocado top with pepper tuna and eel sauce.
Tempura banana white fish and cucumber inside top with avocado salmon tuna and yellowtail.
Asparagus sweet potato, cream cheese top with sweet tofu skin.
Shrimp tempura cucumber masago inside salmon avocado on top with spicy mayo.
Avocado, crunch in spicy sauce.
Spicy yellowtail asparagus inside top with eel, avocado eel sauce.
Spicy white tuna and crunchy, avocado inside, topped with white tuna.
Tuna, salmon, yellowtail, avocado wrapped with cucumber wasabi mayo.
Spicy salmon crunchy avocado inside yellowtail jalapeno on top with hot sauce.
Kani, shrimp, tamago, avocado, cucumber, shitake, oshiko with mango sauce.
Red snapper, salmon, cream cheese.
Rock shrimp tempura top w. spicy kani.
Deep fried salmon, oil fish, cucumber and masago.
Asparagus cucumber banana and mango inside top with avocado mango sauce.
Tempura roll w. assorted fish on top.
California roll w. Barbeque eel on the top.
Spicy crabmeat scallop crunchy and avocado in side outside wrapped with soy seaweed.
Tuna, yellowtail, salmon, avocado, cucumber and tobiko outside.
Shrimp and mango inside top with eel, avocado and mango sauce and eel sauce.
Shrimp tempura, avocado, top w. spicy kani and eel sauce.
Spicy tuna, salmon and yellowtail with cucumber, avocado, deep fried, spicy mayo and eel sauce.
California roll w. salmon on top.
Tuna, salmon, avocado, tamago and shrimp topped with masago.
Shrimp tempura, cucumber inside, top w. tuna and avocado, served w. mango sauce.
Spicy crunchy white tuna, cucumber, top with pepper white tuna and avocado wasabi mayo.
Spicy kani and rock shrimp inside eel avocado on top with sweet sauce.
Kani, avocado, cucumber inside, tuna, salmon, yellowtail, on the top touch with tobiko.
Tuna salmon, yellowtail, avo wrap with soy paper, jalapeno sauce.
Salmon butter fish, cucumber and Barbeque spicy scallop with crabmeat on top.
Spicy shrimp, avocado cucumber top with spicy kani, mango sauce.
Spicy tuna, tobiko. avocado, tempura bits.
Shrimp tempura and banana w. Spicy tuna topped w crunch.
Spicy salmon crunchy inside top with salmon, avocado and spicy sauce.
Deep fried roll with smoked salmon, cream cheese, kani avocado and eel sauce.
Cucumber, eel, avocado on top with eel sauce.
Chopped shrimp, avocado, spicy mayonnaise, topped with spicy white tuna and crunchy with spicy mayo.
Avocado, cucumber, spicy kani topped with pepper tuna, with mango sauce.
Rock shrimp tem, cream cheese inside top with spicy crunchy salmon and spicy mayo.
Deep fried soft shell crab, avocado, cucumber and tobiko.
Shrimp tempura, mango and roe w. avocado on top w. spicy mayonnaise.
Crispy w. orange peel and spicy sweet and sour sauce.
W. potatoes, onion and parsley in coconut curry sauce.
Stir-fried w. mango slices and pepper.
Assorted raw fish, chefs choice only.
8 regular rolls, 1 sakura roll and California rainbow.