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4 pieces. Cooked wing of a chicken coated in sauce or seasoning.
Cooked wing of a chicken coated in sauce or seasoning.
Cooked in oil.
10 pieces. Cooked in oil.
Cooked in oil.
Breaded or battered crispy chicken.
Fried potatoes.
Crispy dough filled with minced vegetables.
Crispy dough filled with minced vegetables.
Rice paper or crispy dough filled with shredded vegetables.
A cut of meat from the bottom section of the ribs.
A cut of meat from the bottom section of the ribs.
4 pieces.
Fried sweet dough.
8 pieces.
Filled dough.
Filled dough.
10 pieces.
For 2. Shrimp toast, BBQ ribs, sweet and sour shrimp, BBQ beef, chicken wings, egg roll and fried wonton.
4 pieces.
Fried sweet dough.
Seasend broth with filled wonton dumplings.
Soup that is made from beaten eggs and broth.
Soup that is made from beaten eggs and broth.
Hot and spicy.
Soup that is made with chicken, broth, noodles, and vegetables.
Savory soup with a grain base.
With crispy noodles.
Savory soup with mixed seafood.
Stir fried vegetables and noodles.
Stir fried dish made from thin rice noodles.
Mild sweet meat that has been roasted
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Soft noodles.
Soft noodles.
Vegetable stir fry.
Tofu.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Cooked over dry heat.
Cooked over dry heat.
Cooked over dry heat.
Cooked over dry heat.
Cooked over dry heat.
Cooked over dry heat.
Served with rice.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Sweetened sauce with vinegar base.
Spicy, sweet, and salty sauce made from fermented black beans.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Served with rice.
Served with rice.
Served with rice. Hot and spicy.
Stir fried steak with vegetables and a savory sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Served with rice.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Stir fried dish made from thin rice noodles.
Poultry.
Shell fish.
Stir fried dish made from thin rice noodles.
Stir fried dish made from thin rice noodles.
Served with chicken, pork and shrimp.
Hot and spicy. Stir fried dish made from thin rice noodles.
Stir fried rice noodle dish.
Stir fried vegetables and noodles.
Shell fish.
Stir fried rice noodle dish.
Stir fried rice noodle dish.
Served with chicken, pork and shrimp.
Hot and spicy. Stir fried rice noodle dish.
Served with rice.
Shell fish.
Shell fish.
Shell fish.
Served with rice. Shell fish.
Hot and spicy. Curry seasoned dish.
Shell fish.
Shell fish.
Cooked and seasoned mollusk.
Served with rice. Shell fish.
Hot and spicy. Shell fish.
Hot and spicy. Shell fish.
Served with rice. Marinated and stir fried.
Hot and spicy. Spicy stir-fry.
Hot and spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Shell fish.
Hot and spicy. Shell fish.
Shell fish.
Hot and spicy. Spicy stir-fry.
Stir fried steak with vegetables and a savory sauce.
A cut of meat from the bottom section of the ribs.
Hot and spicy. Poultry.
Poultry.
Shell fish.
Poultry.
Served with 1 egg roll and pork fried rice.
Egg noodle dish.
Poultry.
Shell fish.
Sweetened sauce with vinegar base.
Shell fish.
Poultry.
Shell fish.
Hot and spicy. Spicy stir-fry.
Hot and spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Hot and spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Hot and spicy. Shell fish.
Hot and spicy. Poultry.
Hot and spicy. Poultry.
Served with 1 egg roll and pork fried rice.
Served with 1 egg roll and pork fried rice.
Served with 1 egg roll and pork fried rice.
Served with 1 egg roll and pork fried rice.
Served with 1 egg roll and pork fried rice.
Served with 1 egg roll and pork fried rice.
Served with 1 egg roll and pork fried rice.
Served with 1 egg roll and pork fried rice.
Served with 1 egg roll and pork fried rice.
Served with 1 egg roll and pork fried rice.
Served with 1 egg roll and pork fried rice.
Served with 1 egg roll and pork fried rice.
Served with 1 egg roll and pork fried rice.
Served with 1 egg roll and pork fried rice.
Fresh shrimp, lobster meat, chicken, roast pork and beef blended with broccoli, baby corn, straw mushrooms and Chinese vegetables.
Fresh scallops, sliced beef and broccoli in our hot special oyster sauce.
Fresh jumbo shrimp, scallops and crab meat sauteed with Chinese vegetables.
White meat chicken, shrimp and sliced roast pork sauteed with mixed Chinese vegetables. Served with crispy fried wonton.
A savory blend of shrimp, chicken, roast pork and beef along with mushroom, water chestnuts, baby corn and a variety of Chinese vegetables.
Crispy fried chunks of chicken in a sesame flavored sauce. Served with broccoli. Hot and spicy.
Large chunks of chicken marinated and sauteed in our special tangy sauce. Hot and spicy.
Chicken with pineapple chunks and vegetables in pineapple sauce.
Diced chicken and shrimp with vegetables in brown sauce. With rice.
Breaded fried chicken with a sweet and sour lemon sauce.
Shrimp, chicken and beef with assorted vegetables.
Shrimp and scallops with broccoli, baby corn, snow peas, carrots and green and red pepper in Hunan sauce. Hot and spicy.
Spicy stir-fried jumbo shrimp and general tso's chicken together. Hot and spicy.
Shrimp and chicken sauteed with mixed vegetables in Hunan sauce. Hot and spicy.
Hot and spicy. Shell fish and cooked and seasoned mollusk
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Crispy fried chunks of chicken in a spicy Mandarin orange flavored sauce. Served with broccoli. Hot and spicy.
Crispy fried chunks of beef in a spicy Mandarin orange flavored sauce. Served with broccoli. With rice.
Fresh jumbo shrimp split open, each stuffed with bacon with pan fried onion and hot and spicy sauce. Hot and spicy.
With rice.
Cooked using moist heat.
Cooked using moist heat.
Poultry.
Cooked using moist heat.
Shell fish.
Tofu.
Per bag.
2 egg rolls, 1 large wonton soup, 1 large pork fried rice and 1 large chicken with broccoli.
2 spring rolls, 1 large vegetable soup, 1 large vegetable lo mein and 1 large vegetable delight.
Fried wonton, 1 large hot and sour soup, 1 fried or steamed dumpling, 1 large pork lo mein and 1 General Tso's chicken.
2 egg rolls, 1 fried or steamed dumpling, 1 large egg drop soup, 1 large chicken lo mein, 1 large beef with broccoli and General Tso's chicken.
1 small boneless spare ribs, 1 large wonton soup, 1 fried or steamed dumpling, 1 large pork fried rice, 1 large vegetable delight and 1 sesame chicken.
4 egg rolls, 1 large hot and sour soup, 1 large sweet and sour chicken, 1 large beef with broccoli, 1 large sesame chicken and 1 roast pork mei fun.
Poultry. Egg noodle dish.
Cooked over dry heat.
Egg noodle dish.
Shell fish. Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Poultry.
Served with choice of rice, choice of soup or can soda or egg roll.
Poultry.
Served with choice of rice, choice of soup or can soda or egg roll.
Poultry. Spicy, sweet, and salty sauce made from fermented black beans.
Poultry. Cooked with or incorporating both sugar and a sour substance.
Served with choice of rice, choice of soup or can soda or egg roll.
Hot and spicy. Poultry.
Hot and spicy. Poultry.
Hot and spicy. Poultry.
Spicy stir-fry.
Hot and spicy. Poultry.
Hot and spicy. Poultry.
Served with choice of rice, choice of soup or can soda or egg roll.
Hot and spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Served with choice of rice, choice of soup or can soda or egg roll.
Served with choice of rice, choice of soup or can soda or egg roll.
Cooked over dry heat.
Cooked over dry heat.
Cooked over dry heat.
Served with hot and garlic sauce. Hot and spicy.
A cut of meat from the bottom section of the ribs.
Hot and spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Served with choice of rice, choice of soup or can soda or egg roll.
Shell fish.
Shell fish. Mild white sauce.
Shell fish.
Shell fish.
Hot and spicy. Curry seasoned dish.
Shell fish. Spicy, sweet, and salty sauce made from fermented black beans.
Hot and spicy. Shell fish.
Hot and spicy. Shell fish.
Beef, chicken and shrimp with vegetables.
Hot and spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Stir fried steak with vegetables and a savory sauce.
Hot and spicy.
Hot and spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Hot and spicy.
Cooked in oil or fat over heat.
Hot and spicy. Cooked in oil or fat over heat.
Tofu.
Served with noodles.
Served with noodles.
Served with noodles.
Served with noodles.
Served with noodles.
Served with noodles.
Served with white rice.
Served with white rice.
Served with white rice.
With rice and fried noodles.
With rice and fried noodles.
With rice and fried noodles.
With rice and fried noodles.
With rice and fried noodles.
With rice and fried noodles.
4 pieces.
Poultry.
Cooked wing of a chicken coated in sauce or seasoning.
Cooked in oil.
10 pieces.
Whiting.
Breaded or battered crispy chicken.
Fried potatoes.
Per bag.