Crispy pastry filled with mildly spiced potatoes and peas.
Mixed vegetables fritter batter with mild spices and shallow fried to golden perfection.
Minced chicken marinated with Nepalese spice wrapped in a thin pastry and steamed.
Mixed vegetables marinated with Nepalese spice wrapped in a thin pastry and steamed served with special sauce.
Chicken cubes marinated in Nepalese yogurt, spices & grilled in tandoor ( Clay Oven)
White bread baked in a clay oven, with or without butter.
White flour bread topped with garlic and herbs cooked in a clay oven.
Whole wheat bread with layers cooked in a clay oven.
Whole wheat bread stuffed with spiced onions and baked in a clay oven.
Cubes of potatoes cooked homemade ground spices, garlic ginger, tomatoes and flavoured with bamboo shoot. Favourite dish for Nepalese.
Grilled chicken cubes marinated in Nepalese herbs and spices with mustard oil. Garnished with scallion and cilantro.
Dish originated from border of Nepal and China. Cooked with chicken, vegetables and blend of Nepalese and Chinese sauce.
Dish originated from border of Nepal and China. Cooked with vegetables and blend of Nepalese and Chinese sauce.
Served with chicken and vegetable curry, pickles, marinated beans. Popular in capital of Nepal (Kathmandu).
Served with rice, spinach, vegetable curry and side of pickles.
Served with rice, spinach, chicken curry, vegetable curry and side of pickles.
Served with chicken and vegetables with Chinese sauce.
Basmati rice slow cooked with chicken pieces, ground spices, herbs, topped off with cashew nuts, fresh cilantro and brown onions.
Basmati rice slow cooked with goat pieces, ground spices, herbs, topped off with cashew nuts, fresh cilantro and brown onions.
Cottage cheese cooked with onions, tomatoes and butter sauce with ground spices.
Cottage cheese cubes cooked with blended spinach, onion sauce with mild spices.
Fresh mushrooms cooked with peas in an onion sauce with hint of light cream.
Potatoes and Cauliflower cooked in an onion sauce with ground spices.
Okra sauteed in a onion, tomatoes, ginger and ground spices.
Eggplant baked in a clay oven, cooked in an exotic ground spice.
Freshly cut mixed vegetables cooked in a sauce of onions, nut paste and garnished with nuts and fried onions.
Yellow lentil cooked in onion, tomatoes. Flavoured with cumin seeds and garlic, ginger.
Mustard greens cooked Nepali Style
Chicken breast meat cubes cooked with onions, tomatoes and butter sauce with ground spices.
Boneless chicken cooked in a tomatoes sauce with hint of butter and lightly flavoured with fenugreek leaves.
Chicken cubes cooked with bell peppers, onions, tomatoes and herbs, touched up with ground spices.
Chicken cubes cooked with blended spinach, onion sauce with mild spices and hint of light cream.
Chicken cooked in a spicy sauce with hint of vinegar and blended red chilies garlic, ginger and cubes of potatoes.
Cubes of lamb cooked in an onion sauce and flavoured with exotic herbs and spices.
Lamb cooked in a spicy sauce with hint of vinegar and blended red chilies garlic, ginger and cubes of potatoes.
Lamb cubes cooked with bell peppers, onions, tomatoes and herbs, touched up with ground spices.
Cubes of goat with bones cooked in an onion sauce and flavoured with exotic herbs and spices.
Goat cubes cooked in a spicy sauce with hint of vinegar and blended red chilies garlic, ginger and cubes of potatoes.
Goat cubes cooked with bell peppers, onions, tomatoes and herbs, touched up with ground spices.
Shrimp cooked in an onion sauce and flavoured with exotic herbs and spices.
Chicken cooked with homemade Nepalese herb sauce.
Cubes of chicken marinated in a yogurt, garlic, ginger and freshly ground spices overnight and grilled in a clay oven.
Chicken with bones marinated in a yogurt, garlic, ginger and freshly ground spices overnight and grilled in a clay oven.
Cubes of chicken marinated in a yogurt, garlic, ginger and freshly ground spices overnight and grilled in a clay oven.
Cubes of chicken marinated in a yogurt, ginger white pepper, overnight and grilled in a clay oven.
Shrimp marinated in a yogurt, garlic, ginger and freshly ground spices overnight and grilled in a clay oven.
Mix of chicken tikka, paneer tikka, lamb shish kebab and tandoori shrimp.
Homemade milk dumpling dipped in a cardamom syrup.