Parmiggiano, capers and olive oil.
Dried beef, olive oil, lemon, pepper and mozzarella.
Fresh mozzarella and sun-dried tomatoes.
Sliced eggplant, fresh Pecorino cheese, olive oil and balsamic vinegar.
Eggplant dressed with fresh ricotta cheese.
Fried squid.
Shrimp in tomato sauce.
Seafood signor cicatiello's style.
Clams oreganate.
Cheese tortellini in beef soup.
Pasta and peas.
Pasta and beans.
Pasta and lentils.
4 types of lettuce.
Caesar salad.
Arugula served with black olives, pepper, goat cheese, and balsamic vinegar.
Penne with spicy chili pepper and red sauce.
Rigatoni with fresh tomato sauce and fresh mozzarella.
Penne with mushrooms, tomatoes and parsley.
Pasta with Genoa trical sauce.
Pasta with sausage, mushrooms and tomatoes.
Rice, shrimp, squid and clams in white sauce.
Pasta, fried eggplant and tomato sauce with grated ricotta.
Penne with raw tomatoes.
Pasta with cauliflower and bacon.
Linguine in white clam sauce.
Linguine in red clam sauce.
Spaghetti with eggs, bacon and fresh peas in a cream sauce.
Tortellini and mushrooms in white sauce.
Penne, peppers, anchovies, capers and tomatoes.
Cheese or meat ravioli with meat sauce.
Baked pasta.
Pasta with chicken, peppers, olives and fresh tomatoes.
Pasta, bacon, onion, tomatoes, oregano and parsley.
Pasta with broccoli rabe.
Cut spaghetti in strawberry sauce.
Penne pasta, chicken, shiitake mushrooms in pink sauce.
Ravioli stuffed with lobster meat, in a pink vodka sauce
Chicken cutlet.
Chicken cutlet with tomato sauce and mozzarella.
Chicken cacciatora with sweet vinegar peppers, mushrooms, onions and tomato sauce.
Marsala with sauteed mushrooms.
Chicken with tomato and onion sauce.
Chicken breast roasted and served over a bed of rugola radicchio and Belgium endive.
Broiled filet mignon.
Veal Parmigiana.
Veal breaded and fried.
Shrimp in lemon sauce.
Shrimp with mushrooms and peppers.
Grilled octopus, langoustinos, shrimp and seppia.
Eggplant Parmigiana.
Fresh grilled vegetables.