Half dozen. Dressed with mignonette, cocktail sauce, lemon.

Avocado, cucumber, red onion and sesame salad, wonton chip, and soy vinaigrette, cilantro.

3 pieces. Spicy cocktail sauce, lemon, and herbs.

Assorted cured meats, cheeses, pickled veggies olives, grilled bread.

Vegetarian. Pico, blue corn tortilla, sliced flat bread.

Vegetarian. Korean hoisin sauce, sesame seeds.

Vegetarian. truffle salt, truffle oil, herbs.

Vegetarian. Wild mushrooms, truffle cheese, ricotta, sun-dried tomatoes, arugula.

Serves 2-4 persons. Vegetarian option. Black beans, jalapeno cheese fondue, guacamole, pico, chipotle sour cream, short rib, chorizo.

Vegetarian. Garlic aioli . smoked chili tomato sauce.

Vegetarian. Refried garbanzo beans, minced peppers, onion & cilantro.

Sweet chili sauce, red curry peanut sauce.

Sweet chili sauce, red curry peanut sauce.

Choice of 1 flavor.

Guacamole, pico.

Vegetarian. Pineapple salsa.

Jalapeno green sauce, pico.

Mozzarella, corn, red onion, parm, BBQ chicken

Parmesan dressing and croutons. Vegetarian.

Vegan option. Arugula, burrata, tomato, onion, focaccia croutons, extra virgin olive oil , balsamic glaze.

Vegan option. Salami, black olives, chickpeas, mozzarella, dijon parm vinaigrette, grilled sourdough.

Greens, carrots, cucumbers, tomatoes, blue cheese crumbles, ranch dressing

Buttermilk , avocado, pickles, pepper jack cheese, arugula, tomato, onion.

8 oz. steakhouse special blend, cheddar, arugula, tomato, pickle, onion.

Vegan option. American, lettuce, tomato, onion, pickles, brioche (plant base meat patty).

Garlic, Swiss, mushrooms, crispy shallots, horseradish crema, lemon pepper steak fries.

Vegan. Gluten free pasta, plum tomato, plant based meat, portobello mushroom.

Garlic, yellow peppers, cherry tomatoes, basil, spinach, Parmesan *nut free*

Creamy vodka sauce, tomato, pancetta, basil.

Cheddar & American cheeses, diced tomatoes, S&P.

Pasta, butter and park cheese

Vegetarian. 8 oz. salmon, spinach & pumpkin seed pesto, garlic brussels sprouts, quinoa.

Red wine, pearl onions, mushrooms served with polenta fries.

10 oz. cut, chimichurri, demi glaze, sauted spinach and fingerling potatoes.

Haricot verts, roasted tomato, squash, pickled ginger, and citrus vinaigrette.

Truffle fries.

16 oz cut. served over steak fries, sauted peppers, tomato & onion with Peruvian steak sauce.

Vegetarian. 16 oz lemon garlic & caper sauce served with spinach and finagling potatoes.

32 oz sliced off the bone, au jus. No

4 large tenders with fries and honey mustard onside

Vegan. With chorizo & white beans.

Vegan.

Vegan option. Lemon, olive oil, salt and pepper, grated parm.

Assorted cured meats, cheeses, nuts, olives and grilled bread.

Pico, blue corn tortilla, sliced flatbread.

Garlic aioli, smoked chili tomato sauce.

Truffle salt, truffle oil, herbs.

16oz. hand cut, Peruvian steak sauce, steak fries, peppers, tomatoes and onions

Lemon garlic and caper sauce, white beans, spinach & chorizo

32 oz. sliced off the bone, au jus.

Served with vanilla and amaretto whipped cream.

Served with 3 sauces for dipping- chocolate, dulce de leche, and wild berry coulis.

Served with hazelnut gelato. Gluten-free.

Pumpkin, caramel fall spices

Coffee and vanilla custard.

Braised short rib, refried black beans, fried egg, pickled onion, radish, corn tortilla. Served with salad.

Avocado and cherry tomato salad, vanilla ricotta and seasonal berries, cream cheese, dill and cucumber. Vegetarian.

Apples, nutmeg, cinnamon, allspice, whipped cream, apple cider maple syrup, bacon, pecans.

Scrambled eggs, breakfast potatoes, bacon, mixed greens.

Pepperjack cheese, chorizo, hashbrowns, red and green peppers, Cotija cheese, onions, mixed greens onside.

Hanger steak, scrambled eggs, bacon, breakfast potatoes, mixed greens, horseradish herb butter.

Poached eggs, English muffin, hollandaise, spinach, bacon bits, breakfast potatoes, mixed greens.

Fried egg, flatbread, truffle Parmesan cream sauce, bacon.

Granola, Greek yogurt with apple compote, fresh fruit, rye toast, fruit smoothie.

Smoked salmon, cucumbers, cherry tomato salad, capers, rye bread, cream cheese, sesame seeds, and mixed green salad.

Cinnamon apples, whipped cream, candied walnuts, bacon.

Scrambled eggs, French toast, bacon, taylor ham, breakfast potatoes, and mixed greens.

English muffin, taylor ham, poached eggs, hol- londaise, breakfast potatoes, and mixed greens.

15 oz. grilled rib eye, eggs any style, breakfast potatoes, bacon, mixed greens.

Fresh berries, Greek yogurt and toasted almonds. Nut free option. Gluten free and vegetarian.

Avocado and cherry tomato peanut butter-bannana-fluff ricotta and berries. Nut free and vegan option. Vegetarian.

Cucumber, cherry tomato and red onion salad, cream cheese, capers, sesame seeds and grilled bread. Nut free and gluten free option.

Housemade chicken sausage, waffle batter, maple syrup, gravy mayo and powdered sugar. Nut free.

Scrambled eggs, cheddar cheese, Taylor ham and hollandaise drizzle. Nut free. Vegetarian option.

French fries, cheddar cheese, smoked bacon, poached egg and hollandaise. Vegetarian option. Nut free.

French fries, cheddar cheese, smoked bacon, poached egg and hollandaise. Vegetarian option. Nut free.

Goat cheese, herbs and french fries. Vegetarian, nut free and gluten free option.

Taylor ham, American cheese, fried egg, lettuce, tomato, red onion, pickle, ketchup and french fries. Nut free and gluten free option.

Avocado and crispy brussels ricotta and butternut squash with honey and almonds apple compote and cottage cheese.

Scrambled eggs, homefries, bacon, and mixed greens.

Spicy cocktail sauce, lemon, herbs.

Serves 2-4 guests. Black beans, jalapeno, cheese fondue, guacamole, pico, chipotle sour cream, short rib, and chorizo.

Chickpea, white bean, tomato, cilantro, mint, grilled bread, quail egg.

Pico, blue corn tortilla, sliced flatbread.

Wild mushrooms, truffle cheese, ricotta, sundried tomatoes, and arugula.

Parmesan and herb.

Pineapple pico & ranch. 8 pieces served with celery and carrots.

Blue cheese. 8 pieces served with celery and carrots.

Parmesan dressing and croutons. Vegetarian, and nut-free.

Nicoise, quinoa, lentils, potato, haricot vert, bitter greens, quail egg, honey mustard vinaigrette.

Arugula, burrata, tomato, focaccia croutons, balsamic glaze.

Spinach, almonds, goat cheese, crispy onions, and citrus vinaigrette. Vegetarian.

Ricotta Salata, red onion, raisins, pecans, rosemary oil, and lemon. Vegetarian, and gluten-free.

Mixed baby greens, herbs, tomatoes, cucumber, carrots, red onions, and house vinaigrette.

Buttermilk marinated, avocado, pickles, pepper jack cheese, arugula, and tomato.

American, lettuce, tomato, onion, pickle, brioche bun. Vegetarian.

8 oz. steakhouse special blend, cheddar, arugula, tomato, and pickle.

Smoked bacon, American, garlic herb butter, lettuce, tomato, onion, pickle, and brioche bun. Nut-free.

American, lettuce, tomato, onion, pickle, and brioche bun. Nut-free.

Swiss, Thousand Island, kraut, pickles, and rye. Nut-free.

cheddar crispy, onions, Italian roll, and horseradish mayo. Nut-free.

Turkey, ham, Dijon, swiss, served on two pieces of french toast

marinara, mozzarella, and tomato.

Butter or sauce and Parmesan.

Served with fries.

American cheese. Served with fries.

Served with fries.

Goat cheese, chilies, and maple hot honey.

Hummus, mixed olives, cucumber salad, pita, crudité, herbs, and olive oil. Vegetarian.

Jack cheddar, brown gravy, and herbs.

Crudite, crispy pita. Vegan and vegetarian.

Tomato sauce, mozzarella, and pesto. Vegetarian.

Pinto beans, pickled onions, Cotija, and cilantro. Gluten-free, vegetarian, and nut-free.

Carrots, celery, and ranch. Gluten-free.

tortilla chips, Cotija “queso”, pinto beans, jalapenos, pickled red onion, tomato, and cilantro. Nut-free, and vegetarian.

Brown gravy, fois, and cheddar.

Fried potatoes.

Fried potatoes.

Goat cheese, chilies, maple hot honey.

Peas, prosciutto, Parmesan.

Spicy chipotle or sticky garlic. Carrots, celery, ranch.

Chorizo, purple potatoes, white bean puree, arugula.

Pita, crudité, herbs, olive oil. Vegan.

Cotija queso, pinto bean spread, jalapenos, pickled red onions, tomato, cilantro.

Sticky garlic sauce, cabbage. Vegan.

Parmesan, mayo, herbs.

Jack-cheddar, brown gravy, herbs.

Marinara, mozzarella, and pesto. Vegetarian.

Poblano queso, grilled jalapenos, cherry pepper aioli. Vegetarian.

Tomato sauce, mozzarella, and pesto. Vegetarian.

Pinto beans, pickled onions, Cotija, and cilantro. Gluten-free, vegetarian, and nut-free.

Carrots, celery, and ranch. Gluten-free.

Brown gravy, fois, and cheddar.

Mignonette, cocktail sauce, lemon.

Avocado, cucumber, red onion, sesame salad, wonton chip and soy vinaigrette.

pickles, whole grain mustard, horseradish, and garlic toast.

Cucumber mignonette, cocktail sauce and lemon.

Oysters, shrimp, grilled octopus, smoked salmon, lobster salad

Green apple mignonette and cocktail sauce.

pancetta, sauteed onions, tomato broth, crispy fennel, grilled bread

Poached egg, arugula, apricot preserve, crispy prosciutto, balsamic.

Olives, pickles, dijon and grilled bread.

Fresh fruit, candied nuts, and grilled bread. Vegetarian.

Beer cheese, duck confit, cheddar, lettuce, tomato, cherry pepper aioli.

Truffle cream, potato, Parmesan, herbs.

pesto, marinated artichokes, sun dried tomatoes, feta

Tomato, onion, herbs.

Crudite and crispy pita. Vegerain and vegan. Gluten free option.

Tomato sauce, mozzarella, Parmesan and pesto. Nut free option. Vegetarian.

Corn, peas, cherry tomatoes, refried pinto bean puree, crispy onions, cilantro and basil. Gluten free option. Vegan, vegetarian and nut free.

Crispy fingerlings. chorizo. capers and garlic aioli. Gluten free. Nut free.

Carrots, celery and ranch. Gluten free.

House fried tortilla chips, Cotija queso, refried pinto bean puree, jalapenos, pickled red onion, tomato and cilantro. Nut free and vegetarian.

Crushed red pepper and lemon. Vegan, vegetarian, nut free and gluten free.

Black eyed pea hummus, cherry tomatoes, artichokes, peas, feta cheese and chilli-herb oil. Vegetarian and nut free. Vegan option.

Swiss, crouton, and herbs. Vegetarian, and nut-free.

Roasted red pepper romesco, fingerlings, olives, and herbs. Gluten-free.

Truffle cream, potato, smoked bacon, sunny side egg, Parmesan and herbs. Nut free.

Honey Mustard, Special Sauce and Fries

Parmesan dressing, and croutons. Vegetarian.

Candied walnuts, chopped dates, pickled onions, goat cheese, maple brown sugar vinaigrette. Vegetarian.

Mixed baby greens, cherry tomatoes, cucumber, carrots, red onion and house dressing. Vegan.

Red wine poached apples, toasted pumpkin seeds, greens, butternut vinaigrette. Vegan.

Focaccia croutons, cherry tomatoes, red onion, basil, burrata, and balsamic. Vegetarian and nut-free.

Ricotta salata, red onion, raisins, pecans, rosemary oil, and lemon. Vegetarian and gluten-free.

Mixed baby greens, herbs, tomatoes, cucumber, carrots, red onions, and house vinaigrette. Vegetarian.

Parmesan, croutons, garlic oil, and white balsamic. Vegetarian and nut free.

Hearts of palm, romaine, tomatoes, smoked bacon, jalapeno and mustard vinaigrette. Gluten free and nut free. Vegan and vegetarian option.

Spinach, toasted pistachios, feta and balsamic. Vegetarian and gluten free. Vegan and nut free option.

Roasted peppers, cherry tomatoes, almonds, Parmesan, crispy proscuitto, basil oil and lemon.

Fried or grilled. Bacon, American, garlic-herb butter, lettuce, tomato, onion, pickle, and brioche bun.

Portabelllo mushroom, grilled eggplant, olive tapenade, mozzerella

American, lettuce, tomato, onion, pickle, and brioche bun.

pancetta, gruyere, smoked blackberry jam, brioche bun.

Cheddar, crispy onions, Italian roll, and horseradish crema. Nut-free.

Fried or grilled. Smoked bacon, cheddar, garlic-herb butter, lettuce, tomato, onion and pickle. Nut free. Gluten free option.

American, lettuce, tomato, onion and pickle. Nut free. Gluten free option. Add bacon or avocado for an additional charge.

American, lettuce, tomato, onion and pickle. Nut free. Gluten free option. Add avocado for an additional charge.

Peppers, onions and mozzarella. Nut free. Gluten free option.

marinated onions, grilled eggplant, arugula pesto, rye bread

ricotta, sausge, broccoli rabe, truffle cream

Roasted mushrooms, kale, sun dried tomatoes, asiago

Egg noodles, horseradish crema, crispy onions.

cajun cuscus, sauteed peppers and onions, chorizo, creole butter

15 oz. Grilled rib eye, bacon pomme frites, garlic pan jus

Haricot verts, roasted tomato, squash, pickled ginger, citrus vinaigrette

winter veggies, curry cream sauce

Crispy fingerling potatoes, creamy spinach, roasted tomatoes.

Arugula, cherry tomato, red onions, burrata, balsamic vinaigrette.

Parmesan, lemon, dill and toasted almonds. Vegetarian and gluten free. Vegan and nut free option.

Fontina cheese, cream, rosemary, black truffle and panko, herbs. Vegetarian and nut free.

Shaved bell peppers, pickled red onion, cucumber, cilantro, mint and chilli-lime dressing. Nut free.

Corn and peas succotash and chipotle-tamarind BBQ sauce. Gluten free and nut free.

Crispy fingerlings, artichokes, peas, toasted almonds, mint chimmichuri. Nut free option. Gluten free.

Fontina cheese, cream, black truffle, panko, and herbs. Vegetarian and nut-free.

veal&onion jus, mushrooms, crispy onions, horseradish cream, egg noodles, and herbs. Nut-free.

Roasted fingerling potatoes, zucchini, pineapple & grapefruit salsa, balsamic glaze. Gluten-free.

spinach & garlic spaetzle, roasted tomatoes & whole grain mustard demi. Gluten-free and nut-free.

Grilled rib eye, garlic butter, shoestring fries, and herbs. Nut-free.

Pancetta, honey, balsamic. Vegetarian option.

Vegan.

Garlic confit. Vegan.

Vegetarian.

Sticky sauce. Vegetarian.

Chorizo, crispy capers and garlic aioli. Nut free. gluten free and vegetarian. Vegan option.

Corn, lima beans, cherry tomatoes, caramelized onion and basil. Gluten free, nut free and vegetarian. Vegetarian option.

Garlic oil, white balsamic, parm and croutons. Vegetarian and nut free. Gluten free and vegan option.

Cauliflower “rice”, bell peppers, carrots, egg and scallion. Gluten free and vegetarian. Vegan option available.

Brown gravy, fois, jack and cheddar cheese. Vegetarian option.

Make it truffle for an additional charge. Nut free and vegetarian. Vegan option available.

Brown gravy, fois, jack and cheddar cheese. Vegetarian option.

Apples, almonds, and cider. Vegetarian, and gluten-free.

Bacon, garlic, cheddar, sour cream, and scallions. Gluten-free, and nut-free.

Brown-sugar, oats and vanilla ice cream.

Vanilla ice cream, chocolate sauce and caramel sauce.

Vanilla ice cream, chocolate sauce and caramel sauce.

Raisons, cinamon-sugar, brioche bread and vanilla ice cream.

Seasonal selection.

House brewed.

Parmesan, kale and roasted garlic.

orange, grapefruit, frisee

sesame, soy, avacado

cranberries, apple, pecans, quinoa, goat cheese vinn.

bacon, cheddar, scallions

swiss, garlic

capers, raisins, pine nuts

Bibb, pico de gallo, ranch

ranch

jus

Wasabi mayo and seaweed salad.

Butter, scallion, tarragon mayo, pea shoots and crispy shallots.

Eggplant, mushroom, tomato, lettuce, pickled red onion, tzatziki and pita.

Chipotle cranberry, gravy mayo, cheddar and apple pickle.

1 of each.

Aged cheddar, bibb, smoky onions, special sauce and potato sticks.

Zucchini slaw, blue cheese butter and toast.

Peppers, mushrooms, caramelized onion, crispy potatoes and sesame challah toast.

Sriracha, honey, carrot-celery slaw, blue cheese.

Oven roasted tomatoes, pesto and Parmesan.

Truffle cream and shaved red potato.

Black bean, queso fresco, chicken, slasa, cilantro, red onion, jalepeno

Romas, Pecorino, crushed red pepper and herbs.

Caramelized onion, pork belly, frisse and balsamic.

tomato balsamic arugula

brussles

Creme fraiche, cucumber, red onion and everything bagel spice.

tomato. onion. garlic

Peanut butter mousse, bananas and marshmallow.

Honey, mint, goat cheese.

cottage cheese

apple, walnut, balsamic

Smoked bacon, poached eggs and Hollandaise.

cinnamon, puff pastry bits, maple milk

Brown sugar, dried cherries and toasted almonds.

Bacon, bourbon, apples, pecans, raisins and syrup.

Fresh berries and powdered sugar.

Powdered sugar.

Steel cut oats, Greek yogurt and seasonal fruit.

Gravy mayo and maple syrup.

Crushed red pepper, rosemary, lemon and garlic.

Carrots, cauliflower, peppers and celery.

Crispy flatbread, herbs and olive oil.

apple, walnut, balsamic

Dijon, pickles and baguette.

Special sauce, frisee, cheddar, cornichons and sesame.

Bacon bourbon jam, brioche toast and herb salad.

tarragon, pea shoots

tomato, onion, garlic

Parmesan, lemon, roasted garlic and croutons.

orange, grapefruit, frisee

capers, raisins, pine nuts

Egg, sesame and soy.

Potato, parsnip, carrot, cheddar, sour cream, smoked bacon and chives.

Hearts of palm, smoked bacon, romaine, jalapeno.

Haricot vert, pickled red onion, kidney beans, hard boiled eggs and Dijon.

Arugula, radicchio, endive, apple pecans and goat cheese vinaigrette.

sesame, soy, avacado

cranberries, apple, pecans, quinoa. GC

bacon, cheddar, scallions

swiss, garlic

Romas, Pecorino, crushed red pepper and herbs.

Truffle cream, red potato, Parmesan and herbs.

Black bean, queso fresco, chicken, salsa, cilantro, red onion, jalepeno

Oven roasted tomatoes, pesto and Parmesan.

tomato, balsamic, arugula

Tomato sauce, mozzarella, basil and Parmesan.

mushrooms, broccoli rabe, pecorino

ricotta, honey, herbs

Chicken, corn, pickled red onion, crispy tortilla, romaine and queso fresco.

Ricotta salata and toasted bread crumbs.

jus

Sriracha, honey, carrot-celery slaw and blue cheese crumbles.

Brown gravy, foie gras, cheddar and Jack.

Crispy pork belly, black peppercorn dressing, blue cheese and scallions.

Smoked tomato aioli.

ranch

Eggplant, mushroom, tomato, lettuce, pickled red onion, tzaziki and pita.

Wasabi mayo and seaweed salad.

Chipotle-cranberry, gravy mayo, cheddar and apple pickle.

One of each.

Turkey, egg salad mayo, avocado spread, romaine, tomato, bacon and blue cheese.

Aged cheddar, bibb, smoky onions, special sauce and potato sticks.

Tomato sauce, garlic toast, basil and Parmesan.

Caramelized onion, mushrooms, peppers, brioche and compound butter.

House steak sauce or truffle butter.

5oz. served with toast points

3 U12 shrimp sautéed with olive oil, butter & white wine

5oz. portion

4oz. portion sushi grade

2 Atlantic day boat U10 scallops

Ketchup

Bacon, lettuce, tomato, garlic-herb butter

goat cheese, caramelized onions, sautéed mushrooms, garlic-herb butter

Ketchup

Ketchup

Soy, Sesame, Egg

polenta, broccolini, truffled mushroom cream sauce

ratatouille, basil pesto

cheddar, lettuce, tomato, onion, pickle

brown gravy, fois, jack & cheddar cheese

Select 1 first course, 1 second course and 1 beeverage

Graham, marshmallow, chocolate, caramel and vanilla ice cream.

Cinnamon sugar, chocolate, caramel, candied pecans and vanilla ice cream

Vanilla ice cream and powdered sugar.

Challah, grilled pineapple, lime and spiked cherry.

Strawberry sauce, mint and powdered sugar.

Ginger, oats, brown sugar, caramel and whipped cream.

Please contact the restaurant for the current selection.

16.4oz

3 large tenders with fries

2 cheeseburger sliders with fries

Mozzarella & Marinara

Grated part cheese