Carrot, Onion, Celery, Chickpeas, Zucchini, Spinach, Pasta, Croutons, Pecorino Romano
Pickled Onion, roasted Red Pepper, Garlic, Lemon, Chives
Served with pimento aioli.
Chili dipping sauce
Onion, Lemon, Olive, Capers, Chives
Lemon & Chives, Toast
with Onion, Mustard, Cornichons, Herbs and a Raw Quail Egg
with Feta, Mint, Pickles, Cucumber & Dill
Toast Rounds
Anchovies, Parmesan, Croutons
Arugula, Herbs, Cucumber, Feta, Chickpeas, Croutons, Lemon Vinaigrette
Chicory, Pomegranate, Walnuts, Crostini
Chicory, Apples, Croutons, Bacon, English Stilton Cheese, Poached Egg
Potato, Red Pepper, Red Onion, Green Peas, Olives, Hardboiled Egg, Anchovy
Lemon, Mint
Apple, Pear, Endives, Pomegranate, Walnuts
Red Onions & Peppers, Lemon, Olive Oil, Parsley
Olive Oil, Balsamic
Vegetarian
with Fresh Mint, Sour Cream & Croutons
Potted duck spread with toasted baguette.
Olive Oil, Balsamic
Served with toast, nuts and fruit.
Served with toast, nuts and fruit.
With garlic, shallots, white wine and butter.
With tomato, garlic, white wine and herbs.
With tomato, garlic and red chili peppers.
With lemongrass, garlic, ginger, chilies, basil and coconut milk.
With onions, cilantro and coconut milk.
With mushrooms, bacon and cream.
With avocado, bacon, lettuce & tomato on a baguette. Served with your choice of french fries or green salad.
Beer-battered fresh cod, tomato and tartar sauce. Served with your choice of french fries of green salad.
Served with your choice of hand-cut french fries or salad.
Za'atar roasted Carrots, roasted Cauliflower, Beluga Lentils, spiced Butternut Squash, Tahini Sauce
Green Peas, Favas, Spinach, Pecorino
Basil, toasted Almonds, Garlic, Tomato, Green Beans, Arugula, Pecorino Romano
roasted Cauliflower, Walnuts, Brown Butter, Sage, Lemon, Pomegranate
Garlic, Ginger, Pepper, Ricotta
Lemon, Capers, Chives, Pommes Puree
Lemon & Dill Mousseline, Marble Potatoes
Romesco Sauce (contains nuts), sauteed shredded Brussels Sprouts
Potato, Red Pepper, Red Onion, Green Peas, Olives, hardboiled Egg, Anchovy
Cod Filet, Shrimp, Mussels, Clams, Calamari, Sea Scallops, Tomato, Garlic, Saffron, Toast
Fresh Nordic cod filets fried in beer batter and served with french fries and salad.
Hand-cut french fries Bordelaise Sauce
Arugula, Cherry Tomatoes, Pecorino, Balsamic
Crusted with Black Pepper. Brandy Sauce, Pommes Puree
braised in red wine with bacon, mushrooms, onions, carrot, gold potatoes
Lamb, Duck Confit, Garlic Sausage, White Beans, Breadcrumbs
Butterflied Joyce Farm Chicken, White Wine, Bacon, Mushrooms, Pearl Onions, Gold Potatoes
Mashed Potatoes, Green Peas, Sauce Suprême
Crispy Shallots, Mashed Potatoes, Port, Currant & Juniper Sauce
Chicory, warm bacon vinaigrette, Roquefort cheese, apples, croutons and a poached egg.
Sauteed String Beans, Blood Orange, Spicy Asian Slaw
Mint Gremolata, Pommes Puree & Asparagus
Honey Mustard, Watermelon, Feta & Mint Salad
Port, Currant & Juniper Sauce, roasted Carrots, Parsnips & Marble Potatoes
Port & Juniper Berry Sauce, roasted New Potatoes, Parsnips, Carrots
Morel Mushrooms, Beluga Lentils with Bacon
ground Pork & Veal, Fresh Peas, Lemon, Sage
Arugula, Shaved Parmesan, Cherry Tomatoes
Scallops, Octopus, Calamari, Clams, Mussels in a Garlic Tomato Saffron Broth with Toast
shredded Brussels Sprouts, Mashed Potatoes, Juniper Berry & Currant Sauce
Served with sea salt caramel gelato.
drizzled with local honey & balsamic
Butterscotch & Creme Anglaise
with Vanilla Gelato
French toast with fresh berries and pure maple syrup.
3 organic eggs filled with ratatouille, goat cheese and fresh herbs.
Eggs any style with white beans and pork, home fries, breakfast sausage, bacon, warm goat cheese croquette
Home fries.
Fresh Squeezed 8 0z
just add vodka