with Cheddar Toast
with Vegetables, Pasta, Beans, Garlic Sausage, Pecorino
with Pork, Foie Gras & Pistachio
Lemon & Mint
Pickled Onion, roasted Red Pepper, Garlic, Lemon, Chives
Served with pimento aioli.
Chili dipping sauce
with Onion, Mustard, Cornichons, Herbs and a Raw Quail Egg
with Feta, Mint, Pickles, Cucumber & Dill
Toast Rounds
Spiced Apple, Pomegranate
Anchovies, Parmesan, Croutons
Chicory, Pomegranate, Walnuts, Crostini
Chicory, Apples, Croutons, Bacon, Point Reyes Blue Cheese, Poached Egg
Potato, Red Pepper, Red Onion, Green Peas, Olives, Hardboiled Egg, Anchovy
Arugula, Herbs, Cucumber, Feta, Chickpeas, Croutons, Lemon Vinaigrette
Lemon, Mint
Apple, Pear, Endives, Pomegranate, Walnuts
Red Onions & Peppers, Lemon, Olive Oil, Parsley
Olive Oil, Balsamic
Vegetarian
with Fresh Mint, Sour Cream & Croutons
Potted duck spread with toasted baguette.
Olive Oil, Balsamic
Basil, shaved Pecorino, Balsamic
in Jersey Tomato Marinara
Za'atar roasted Carrots, roasted Cauliflower, grilled Asparagus, fried Artichokes, Garlic Spinach
Perigord Truffle Butter, Pecorino Romano
Asparagus, Favas, Green Peas, Artichoke, Cherry Tomatoes, Pecorino Romano, Basil, Almond Pesto
with Tomato, Sage & Pecorino
Garlic, Ginger, Chilies, Ricotta
Jerusalem Artichoke puree, Lemon Mousseline
Julienned Carrot & Leek, Grain Mustard, Cream
Romesco Sauce (contains nuts), Haricots Vert
Potato, Red Pepper, Red Onion, Green Peas, Olives, hardboiled Egg, Anchovy
Shrimp, Mussels, Clams, Calamari, local Sea Scallops, Tomato, Garlic, Saffron, Rouille and Toast
sauteed Spinach, Lemon Mousseline
Bone-out Amish Chicken, White Wine, Bacon, Mushrooms, Pearl Onions, Gold Potatoes
Apple glaze, roasted Garlic, Duck Fat sauteed Potatoes, Arugula
Cassis & Juniper Berries, Almond String Beans
Fresh Nordic cod filets fried in beer batter and served with french fries and salad.
Arugula, Cherry Tomatoes, Pecorino, Balsamic
Crusted with Black Pepper. Brandy Sauce, Pommes Puree
braised in red wine with bacon, mushrooms, onions, carrot, parsnips, gold potatoes
Lamb, Duck Confit, Garlic Sausage, White Beans, Tomato, Carrots, Onions, Garlic, Breadcrumbs
Mashed Potatoes, Green Peas, Sauce Suprême
Bacon, Cheddar, Onion, Tomato, Lettuce, Pickle
Crispy Shallots, Mashed Potatoes, Port, Currant & Juniper Sauce
Chicory, warm bacon vinaigrette, Roquefort cheese, apples, croutons and a poached egg.
Mint Gremolata, Pommes Puree & Asparagus
Honey Mustard, Watermelon, Feta & Mint Salad
Port, Currant & Juniper Sauce, roasted Carrots, Parsnips & Marble Potatoes
Port & Juniper Berry Sauce, roasted New Potatoes, Parsnips, Carrots
Morel Mushrooms, Beluga Lentils with Bacon
ground Pork & Veal, Fresh Peas, Lemon, Sage
Arugula, Shaved Parmesan, Cherry Tomatoes
Scallops, Octopus, Calamari, Clams, Mussels in a Garlic Tomato Saffron Broth with Toast
shredded Brussels Sprouts, Mashed Potatoes, Juniper Berry & Currant Sauce
Mint Gremolata (contains Walnuts), Pommes Puree & sauteed Green Beans
Hand-cut french fries, Bordelaise or Au Poivre Sauce
Prawns, Scallops, Calamari, Lemon, Tartare Sauce
pommes puree
Creamy Parmesan Polenta
with au Poivre Sauce, hand cut French Fries
Served with toast, nuts and fruit.
Served with toast, nuts and fruit.
With garlic, shallots, white wine and butter. Served with a side of French Fries.
With tomato, garlic, white wine and herbs.
With Garlic, crushed Red Pepper, Tomato, Parsley. Served with a side of French Fries.
With lemongrass, garlic, ginger, chilies, basil and coconut milk. Served with a side of French Fries.
With onions, cilantro and coconut milk.
With mushrooms, bacon and cream.
Mushrooms, Bacon, Shallots, Cream
Served with sea salt caramel gelato.
drizzled with local honey & balsamic
Butterscotch & Creme Anglaise
with Whipped Cream
with Bittersweet Chocolate, Raspberry Jam
Fresh Squeezed 8 0z
just add vodka