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Seasoned w/ lemon & oregano.
Stuffed grape leaves.
Chick pea dip.
Caviar dip.
Yogurt, cucumber & garlic dip.
Eggplant salad.
Assortment of cold appetizers revithosalata, taramosalata, fresh beets, tzatziki, dolmades, melitzanosalata.
Spinach pie.
Fried zucchini with tzatziki.
Seasoned meatballs.
Fried zucchini with tzatziki.
Fried eggplant with tzatziki.
W/ fresh tomato & sweet pepper.
Broiled kefalograviera cheese.
Fried calamari.
Shrimp broiled w/ kefalograviera cheese. Fresh tomato & garlic.
With artichokes and feta.
With romaine, tomato & cucumber.
With romaine. Add - chicken $5.00, gyro $5.00, salmon $6.00, grilled calamari $6.00, grilled tuna $7.00, shrimp $8.00.
Tomato salad w/ cucumber, onion, pepper, feta & olives.
Topped w/ shaved kefalograviera cheese.
Tossed w/ beets, chick peas, feta, walnuts, garlic balsamic.
Orzo tossed w/ arugula, chick peas, tomato, olives & feta balsamic cilantro dressing.
Fresh tomato, feta, olives.
Gyro & choice of two meats. Platters served with greek fries, grilled sweet peppers, tomatoes, onion & tzatziki extra tzatziki sauce $1.25.
Grilled meat platter w/ gyro, pork, bifteki, lamb and chicken served with grilled pepper, grilled tomato, onions & tzatziki.
In tomato sauce w/ string beans & rice.
Over sauteed spinach w/ fresh tomato & feta.
Baked eggplant with onion, parsley, garlic & tomato sauce.
Stuffed pepper & tomato.
Baked macaroni with ground meat & bechamel.
Eggplant, potato, ground meat & bechamel.
Over orzo, slow cooked lamb w/ tomato sauce & cinnamon.
Served with rice, orzo or pasta.
Grilled lamb chops.
Ouzo sauce with fennel and tomato.
Served with rice and grilled vegetables.
Shrimp, calamari, octopus in light tomato sauce.
Over orzo with fresh tomatoes & feta cheese.
Over sauteed spinach & feta.
Over spanakorizo (spinach rice).
Combination of shrimp, calamari & octopus.
Ladolemono & served with horta.
(Pink snapper) barbounia (mullets) - striped bass branzini - red snapper - royal dorado - served with roasted potatoes & horta, subject to availability.
With thyme.
Cooked greens.
With fresh tomato & feta or lemon garlic.
In a light tomato sauce.
Spinach rice.
Oven baked vegetables w/ fresh tomato & garlic.