Children's Menu
- Cheese Ravioli $10.95
- Spaghetti Or Ziti With Meatballs $10.95
- Chicken Fingers With French Fries $10.95

Antipasta Caldi - Hot Appetizers
- Calamari Fritti $9.95
  
  fried calamari
- Cappelli Di Funghi Ripieni $10.95
  
  seafood stuffed mushrooms
- Crostacei Al Forno $9.95
  
  clams casino or areganate
- Gamberoni Barone $11.95
  
  jumbo shrimp prepared in a light brandy sauce
- Pasta & Fagioli $6.95
- Soup Of The Day $4.50

Antipasti Freddi - Cold Appetizers
- Gamberoni Freddi $10.95
  
  jumbo shrimp cocktail in a pungent house sauce
- Fresh Mozzarella Di Bufala E Peperoni Arrostiti $10.95
  
  fresh mozzarella and roasted peppers with extra virgin olive oil and basil
- Insalata Alla Cesare $7.95
  
  caesar salad prepared to perfection
- Vongole Al Crudo $12.95
  
  one dozen of fresh neck clams on the half shell
- Antipasto All $13.95
  
  italian antipasto prepared with prosciutto, fresh mozzarella, imported provolone and sopressata

Vitello - Veal
- Medaglioni Di Vitello Alla Marsala $18.95
  
  veal medallions sauteed in a marsala wine sauce topped with fresh mushrooms
- Medaglioni Di Vitello Alla Francese $18.95
  
  veal medallions dipped in an egg batter and served in a lemon, butter, white wine sauce
- Saltimbocca All' Antonio $21.95
  
  medallions of veal sauteed in a marsala wine sauce topped with prosciutto and mozzarella
- Medaglioni Di Vitello Alla Sofia Loren $23.95
  
  veal medallions prepared in a marsala wine sauce with a touch of cream served with home made fettucine alfredo
- Medaglione Di Vitello Portofino $26.95
  
  veal medallions sauteed in garlic, extra virgin olive oil and white wine, topped with fresh lobster tails meat, asparagus and fresh mozzarella
- Medaglione Di Vitello Alla Caprese $18.95
  
  veal medallions made in the chef's secret sauce topped with fresh asparagus
- Vitello Parmigiana $18.95
  
  veal medallions parmigiana style

Pollo - Chicken
- Petto Di Pollo Cardinale $18.95
  
  boneless breast of chicken sauteed in marsala wine and topped with asparagus, roasted peppers and fresh mozzarella
- Petto Di Pollo Alla Francese $16.95
  
  boneless breast of chicken dipped in egg batter and served in a lemon white sauce
- Petto Di Pollo Alla Marsala $16.95
  
  boneless breast of chicken sauteed in marsala wine sauce topped with fresh mushrooms
- Petto Di Pollo Gamberoni Angelina $23.95
  
  boneless breast of chicken and jumbo shrimp sauteed in garlic, extra virgin olive oil, white wine with diced tomatoes, fresh mushrooms and asparagus (served over capellini)
- Petto Di Pollo All' Antonio $18.95
  
  boneless breast of chicken sauteed in garlic, extra virgin olive oil, white wine and prepared with fresh mushrooms and artichoke hearts
- Pollo Alla Parmigiana $16.95
  
  boneless breast of chicken parmigiana style

Pesce - Seafood
- Gamberoni Scampi $21.95
  
  jumbo shrimp scampi style sauteed with butter, lemon and garlic served over linguine
- Gamberoni Fra Diavolo $21.95
  
  jumbo shrimp prepared in a zesty hot fresh marinara sauce served over linguine
- Gamberoni E Scallops Al Pesto $24.95
  
  jumbo shrimp and fresh sea scallops prepared in a pesto sauce served over capellini
- Gamberoni Broccoli Con Capellini $21.95
  
  capellini with shrimp and broccoli sauteed in extra virgin olive oil, fresh garlic and white wine
- Zuppa Di Pesce $27.95
  
  combination of seafood (shrimp, scallops, clams, calamari and lobster) prepared in a light plumb tomato sauce served over linguine
- Fettuccine Miramare $24.95
  
  combination of shrimp, scallops and clams sauteed in garlic, virgin olive oil, white wine and diced tomato

Pasta Della Casa
- Rigatoni Alla Vodka Sauce $14.95
- Fettuccine Alfredo $14.95
- Linguine With Fresh Clams Sauce (White Or Red) $15.95
- Penne Alla Siciliana $15.95
  
  penne pasta prepared with diced eggplant and fresh mozzarella served in a plumb tomato sauce
- Gnocchi Alla Napoletana $14.95
  
  homemade potato dumplings served in a delicious chef sauce with fresh mozzarella
- Penne Carbonara $14.95
  
  penne pasta prepared in alight cream sauce with eggs, bacon and parmigiano cheese
- Spaghetti Alla Puttanesca $14.95
  
  spaghetti prepared in a fresh plumb tomato sauce with capers, gaeta black olives and anchovies
- Tagliatelle Alla Bolognese $14.95
  
  homemade fettuccine prepared in a pink delicious meat bolognese sauce
- Lasagna Alla Napoletana $14.95
- Eggplant Parmigiana $16.95

Menu for Chianti Restorante provided by Allmenus.com

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