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Tapas bar and grill
Crabmeat, avocado, shrimp, and fresh tomatoes.
Grilled thin chicken breast with lettuce, tomatoes, and mayonnaise.
Fried red snapper with rice, salad, and tostones.
Thin cut steak grilled served with rice and beans.
Served with chicken, shrimp, beef, pork chop, egg, and vegetables in a soy sauce.
Served with manila clams, mussels, scallops, shrimp, and calamari in marinara sauce.
Angel hair pasta with fresh vegetables in a red sauce.
Linguini with clams in a red or white sauce.
Served with meat sauce.
Spicy crabmeat sauce.
Vegetable croquettes.
Menu for Tapas bar and grill provided by Allmenus.com
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