Vanilla simple syrup.
Cannellini beans, citrus fruit, nicoise olives, tomatoes, fresh herbs.
Frisee and arugula, goat cheese, spiced walnuts.
Bibb lettuce, haricots verts, tarragon, banyuls vinaigrette.
Mesclun, shaved vegetables, grilled shrimp, avocado, lemon vinaigrette.
Gem lettuce, haricots verts, English peas, heirloom tomatoes, breakfast radishes, asparagus, lemon banyuls vinaigrette.
Gruyere cheese, baguette croutons.
Parsley-garlic butter.
Hand chopped raw filet mignon, mesclun salade, crostini, raw quail egg.
Traditional accompaniments, creme fraiche, country toast.
Onion tart, goat cheese, fresh anchovies, olives.
Coconut yogurt, mixed berries, raspberry compote.
Per pc.
Honey butter, fresh berries, chantilly cream.
Flatiron steak, beurre maitre d', watercress.
White wine, shallots, garlic.
Confit red onions, pomme frites, tomato, dill pickle, brioche bun (with cheese).
Lemon, maple butter.
Gem lettuce, tuna confit, eggs, white anchovy, nicoise olives, seared tuna, haricots verts, tomato, fingerling potatoes.
Ciabatta, lemon aioli, bacon, avocado, bibb lettuce, tomato.
Black bean, kale and quinoa burger, grilled Portobello mushroom, hummus, roasted pepper aioli (with cheese).
3 eggs any style, breakfast potatoes, sausage, or applewood smoked bacon, country toast.
Tomato, brioche bun, spicy mayonnaise, oranges, arugula.
Custard baked brioche, roasted bananas, nutella butter.
3 egg omelette.
French ham, gruyere, arugula salad, fried eggs.
Gem lettuce, haricots verts, English peas, heirloom tomatoes, breakfast radishes, asparagus, lemon banyuls vinaigrette.
Frisee and arugula, goat cheese, spiced walnuts.
Mesclun, shaved vegetables, grilled shrimp, lemon vinaigrette, avocado.
Gem lettuce, tuna confit, eggs, white anchovy, nicoise olives, seared tuna, haricot verts, tomato, fingerling potatoes.
Bibb lettuce, haricots verts, tarragon, banyuls vinaigrette.
Onion tart, goat cheese, fresh anchovies, olives.
Parsley-garlic butter.
Gruyere cheese, baguette croutons.
Hand chopped raw filet mignon, mesclun salade, crostini, raw quail egg.
Ciabatta, lemon aioli, bacon, avocado, bibb lettuce, tomato.
Toasted multi-grain bread, fresh tuna confit, bibb lettuce, red onions, tomatoes, asparagus, hard boiled egg, kalamata olives, anchovies.
Tomato, brioche bun, spicy mayonnaise, oranges, arugula.
Confit red onion, pomme frites, tomato, dill pickle (with cheese).
Black bean, kale and quinoa burger, grilled Portobello mushroom, hummus, roasted pepper aioli (with cheese).
French ham, gruyere, apples, arugula salad.
Flatiron steak, beurre maitre d', watercress.
White wine, shallots, garlic.
Haricots verts, toasted almonds, beurre blanc.
Soup and sandwich.
Parsley-garlic butter.
Onion tart, goat cheese, fresh anchovies, olives.
Gruyere cheese, baguette croutons.
Confit fingerlings, roasted tomatoes, pickled pearl onions, Chile de arbor gel.
House Made prosciutto, pickled eggs, parmigiano reggiano.
Hand chopped raw filet mignon, mesclun salade, crostini, raw quail egg.
Blood orange meringue, lime yogurt, pistachio, cilantro.
Avocado cremeux, spicy sweet pea.
Bibb lettuce, haricots verts, tarragon, banyuls vinaigrette.
Baby greens, shaved vegetables, avocado, grilled shrimp, lemon vinaigrette.
Gem lettuce, haricots verts, English peas, heirloom tomatoes, breakfast radishes, asparagus, lemon banyuls vinaigrette.
Friseeand arugula, goat cheese, spiced walnuts.
Per pc.
Artichoke barigoule, charred shallots, spiced glazed carrots.
Gem lettuce, tuna confit, eggs, white anchovy, nicoise olives, seared tuna, haricots verts, tomato, fingerling potatoes.
Confit red onions, pomme frites, tomato, dill pickle (with cheese).
Haricots verts, ver jus beurre blanc, toasted almonds.
Confit byaldi, olive praline, tomato chips, lamb jus.
Prime flat iron steak, maitre'd butter, watercress.
Fresh pappardelle, red wine sauce, braised beef, vegetables, lardons.
Chicken confit, jus de poulet, spring bean medley, morels.
White wine, shallots, garlic, fresh herbs, fennel, pernod, saffron.
Creekstone prime center cut filet mignon, asparagus, bone marrow, pommes dauphine, peppercorn sauce.
Pesto broth, cannellini beans, spinach, local radish.
Butter poached lobster, lemon mascarpone lobster broth, saffron, peas.
House sun-dried tomato, basil, parmigiano reggiano, pine nuts, pickled morels.
28 day dry aged bone in ribeye, fingerling potatoes, roasted winter vegetables, peppercorn sauce (for two).
Saffron rice, chorizo sausage, lobster, clams, mussels, shrimp, English peas (for two).
Roasted vegetables, sauce vierge, fennel pollen (for two).