Soup that is made from miso paste.
Soup that is made from miso paste. Seasend broth with filled wonton dumplings.
Basic vegetable salad.
Sliced avocado with a variety of vegetables.
Salad with a seasoned microalgae base.
Soybeans.
Soybeans.
Fried or steamed.
Fried or steamed.
Spicy.
Rice paper or crispy dough filled with shredded vegetables.
Spicy.
Squid.
Pan seared beef with cumin, Cajun seasoning, and yuzu dressing.
Fried or steamed.
Fried or steamed. Spicy.
Fried wonton wrapper filled with crab and cream cheese.
Crabmeat, cucumber, tobiko, stuffed in jalapeno pepper lightly fried, eel and spicy mayo sauce.
Thinly cut yellowtail, Yuzu dressing, micro cilantro, and serrano pepper.
A creamy dip made from avocado.
Spicy. Deep fried sushi rice, spicy tuna, truffle sea salt, and truffle oil.
7 pieces sushi and 1 piece sushi roll.
10 pieces sushi and 1 spicy tuna roll.
15 pieces sashimi.
15 pieces sashimi.
5 pieces sushi, 15 pieces sashimi and 1 spicy tuna roll.
With 3 pieces salmon sushi, 4 pieces salmon sashimi, and 1 salmon roll.
With 3 pieces tuna sushi, 4 pieces tuna sashimi, and 1 tuna roll.
Mild and tender fish.
Buttery mild fish.
Mild tasting white fish.
Mild, sweet fish.
White fish.
White fish with mild delicate flavor.
Mild tasting fish.
Sweet, buttery and delicate.
Shell fish.
Fish egg.
Fish egg.
Mild and slightly sweet seafood.
Sushi roll prepared with avocado.
Buttery mild fish.
Salmon, cucumber and avocado.
Sushi roll prepared with avocado.
Sushi roll prepared with avocado.
Kani, cucumber and avocado.
Smoked eel and avocado.
Smoked salmon, cream cheese, scallion, and avocado.
Chopped tuna, tobiko, spicy mayo, and crunchy.
Chopped salmon, tobiko, spicy mayo, and crunchy.
Chopped yellowtail, scallion, spicy mayo, and crunchy.
Chopped with tuna, tobiko, spicy mayo, and crunchy.
Shrimp tempura, cucumber, lettuce, mayo, glaze with eel sauce.
Spring mix, yamagobo, oshinko, avocado, mango, wrap with cucumber.
Shrimp, cucumber, and avocado..
Spicy yellowtail, cucumber, avocado and crunchy, top with tuna.
Spicy salmon, cucumber, avocado and crunchy, top with salmon and serrano pepper.
Spicy tuna, avocado and crunchy, top with deep fried kani.
Spicy white tuna, cucumber, avocado and crunchy, top with spicy kani and tobiko.
Spicy scallop, Yuzu tobiko, avocado and crunchy, top with cooked shrimps.
Shrimp tempura, cucumber, top with spicy tuna and serrano pepper.
Shrimp tempura, cucumber, top with thin cut beef.
Blue crab, mango, avocado and crunchy, top with seared pepper tuna.
Spicy yellowtail, smoked eel, cucumber and crunchy, top with yellowtail and serrano.
Spicy white tuna, avocado, crunchy, top with white tuna, mango and black roe.
Kani cucumber, avocado, tuna, salmon, yellowtail, and white tuna on top.
Eel, cucumber, and avocado on top.
Blue crab, shrimp tempura, avocado, chopped mango, and wrapped soy paper.
Shrimp tempura, spicy tuna, avocado, and spicy crab wrapped soy paper.
Crab makizushi sushi.
No shrimp appetizer.
Stir fried rice noodle dish.
Stir fried rice noodle dish.
Stir fried rice noodle dish.
With carrots and bell peppers.
With carrots and bell peppers.
With carrots and bell peppers.
Fried noodle dish.
Fried noodle dish.
Fried noodle dish.
Spicy. With sauteed flat rice noodles with egg, online, peppers, scallion and fresh basil leaf.
Spicy. With sauteed flat rice noodles with egg, online, peppers, scallion and fresh basil leaf.
Spicy. With sauteed flat rice noodles with egg, online, peppers, scallion and fresh basil leaf.
Wok tossed thin rice noodles with curry powder, shrimp, chicken, egg, onions, bell peppers, and bean sprouts.
Shell fish.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Shell fish.
Shell fish.
Spicy.
With scallop, shrimp, beef, vegs in garlic sauce.
Shell fish.
Spicy.
Spicy.
Spicy.
Spicy.
5 pieces sushi and spicy tuna roll.
9 pieces sashimi and white rice.
5 pieces sushi and 5 sashimi and spicy tuna roll.
Chef's choice with 4 classic roll and 2 special roll
Chef's choice with 6 classic roll and 3 special roll