Sea Lect Seafood

Red or white sauce.

Broiled or fried.

Simmered in a creamy alfredo sauce.

With sun-dried tomatoes.

Lobster tail, jumbo shrimp, sea scallops, clams, mussels and lump crab meat in a tomato basil cream sauce.

Jumbo shrimp, sea scallops, mussels, littleneck clams and lump crab meat.

With lump crab meat and fresh mixed vegetables in blush sauce.

Sauteed in marinara or white wine sauce.

Simmered in a creamy vodka sauce.

With sun-dried tomatoes.

With mushrooms and roasted peppers in white wine sauce.

Sauteed in marinara or white wine sauce.

With lump crab meat in a orange butter sauce.

With sauteed mushroom and marsala wine sauce.

With lump crab meat in sweet chili sauce.

With lump crab meat in lemon and butter.

With lump crab meat in a chipotle pepper sauce.

With lump crab meat in a spicy creole sauce.

Flounder, shrimp, sea scallops, clams and mussels.

Flounder filet, sea scallops and jumbo shrimp.

Shrimp, scallops, fish sticks, deviled crab, deviled clam and fish cake.

Flounder filet, shrimp and sea scallops.