La Posata Ristorante

Thinly sliced blacked raw filet mignon, shaved pecorino romano, capers and olive oil & lemon

Italian toasted blend, chopped plum tomatoes, basil,olive oil scallions & shredded mozzarella

Thinly sliced eggplant, stuffed with ricotta, mushrooms, prosciutto, pomodoro sauce & mozzarella

Grilled sausage served on tuscany toast, sauteed spinach, roasted peppers & romano cheese

Quick fried calamari served with a pomodoro sauce

Topneck clams smothered with red & green peppers,onions, bacon & bread crumbs

Mussels with plum tomatoes, fresh basil & pemod

Broccoli rabe, roasted peppers, sausage, mozzarella cheese, wrapped in our filo dough

Pan seared in garlic & oil with sundried tomatoes, pinenuts and baby shrimp, tossed with arugula, served with an asian dipping sauce

Fresh mozzarella, roasted peppers, prosciutto & assorted condiments

Fresh mozzarella, tomato, basil & olive oil

Crisp romaine, garlic crusted croutons, fresh parmesan cheese with la posata s caesar dressing

Choice of pasta, plum tomatoes & basil ravioli or tortellini add $2

Cheese tortellini, gorgonzola cream sauce, sun dried tomatoes & pecorino romano cheese

Heavy cream, vodka & red peppers

Ricotta gnocchi, plum tomatoes, fresh basil with a touch of cream

Baked lasagna with spinach & ricotta, three italian cheeses with marinara & bechamel sauces

Linguini with meat sauce

Artichokes, chopped tomatoes, asparagus, black olivesIn a garlic parmigiano cream sauce

Bowtie pasta, grilled eggplant, sundried tomato, fresh chopped spinach in a garlic sauce with a touch of tomato sauce, baked with buffalo mozzarella

Crepe-like pasta stuffed with chicken, spinach & ricotta baked with tomato, bechamel & mozzarella

Chicken cutlet, tomato sauce & mozzarella

Rolled chicken, asparagus, prosciutto, mozzarella & marsala wine

Breast of chicken, asparagus, roasted peppers, munster cheese in a garlic wine sauce

Breast of chicken, shitake mushrooms, shallots, fresh spinach & garlic in a sherry wine sauce

Chicken & shrimp, chardonnay rose sauce, sun dried tomatoes & leeks

Marinated breast of chicken, flamed grilled, topped with chopped fresh tomato, scallions, capers in balsamic vinegar & olive oil with shrimp $23.00

Sweet peas, roasted peppers, shitake mushrooms and sherry cream sauce

Classic scampi, garlic, oil, white wine, lemon, butter, fresh herbs over linguine pasta

Tender rings of squid, pomodoro, fresh basil, wine sauce & linguine pasta

Baby shrimp, sun dried tomatoes, chopped asparagus, mushrooms in a rose sauce, topped with jumboLump crabmeat over spinach cappelini

Sauteed sea scallops, fresh spinach, roated peppers, garlic sauce over pasta

Jumbo lump crabmeat sauteed in a garlic wine sauce or red sauce over linguini

Ask your server, priced according to market value

Veal cutlet, tomato sauce & mozzarella

Tender veal medallions, lightly breaded, sauteed golden brown

Tender veal, shrimp, portabella mushrooms, sun dried tomatoes & pine nuts, marsala cream sauce

Tender veal, sliced eggplant, prosciutto, mozzarella & rose sauce

Tender veal, roasted peppers, peppericini, onions, potatoes sauteedIn a garlic white wine sauce

Garlic bread special with roasted peppers, prosciutto & mozzarella cheese

Chicken fingers with a side of pasta or fries

Chicken parmigiana with a side of pasta

Ask your server for our selection

Red or white

Apptizers with butter and brown sugar

Grilled chicken, tomato, red onion, gorgonzola cheese, pinenuts & mixed greens

Salami, prosciutto, assorted cheeses, peppers, olives & romaine lettuce

Chicken panini with roasted peppers, spinach and mozzarella

Tuna wrap with lettuce, tomato and mixed tuna salad

Burgundy beef tips with mushrooms

Served in sherry cream sauce

Tomato heavy cream, vodka and red pepper

Cheese ravioli in a brandy cream sauce with chopped tomatoes and basil

Fresh plum tomatoes, onions, broccoli and pinenuts in garlic, wine sauce, tossed with pecorino romano

Sauteed with shitake mushrooms, capers, garlic lemon wine sauce

Breaded chicken cutlet topped with homemade marinara and mozzarella cheese, served with a side of spaghetti

Hand rolled chicken stuffed with asparagus, prosciutto and mozzarella cheese, topped with a marsala sauce

Peppers, onions and mushrooms in a red wine marinara sauce

Breaded veal cutlet topped with homemade marinara and mozzarella cheese, seved with a side of spaghetti

Veal sauteed in a mushroom sage marsala wine sauce with prosciutto and mozzarella cheese

Jumbo crab cakes served chef style

Jumbo shrimp sauteed in a garlic lemon white wine butter sauce with fresh herbs over linguini

Seafood with crab imperial

Drizzled with lemon herb olive oil

Topped with tomato bruschetta and basil aioli

Add $2 per person

30 pieces

Large tray only

$5 per person

$2.95 per person

$2.75 per person

Add $3 per person