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Scaturro's Restaurant & Bar
Crisp romaine hearts tossed with homemade caesar dressing & croutons topped off with grilled chicken
Grilled pears, gorgonzola, red onions, tossed with arugula with a balsamic viniagrette, topped with grilled chicken
Artichoke, pinenuts, roasted peppers, calamata olives, tossed with a white balsamic viniagrette & topped off with grilled shrimp
Crisp romaine hearts with homemade croutons & dressing
Mixed greens with carrots, tomatos and balsamic viniagrette
Plum tomatoes, fresh basil, & fresh mozzarella
Grilled veggies, roasted garlic, spinach and fresh mozzarella
Spinach, garlic, roasted peppers, marinara sauce with mozzarella cheese.
Roasted garlic, extra virgin olive oil, arugula, sundried tomato, prosciutto, parmigiano reggiano & mozzarella
Ricotta meatballs served with our homemade tomato sauce
Tempura battered shrimp tossed in our homemade hot sauce & topped with crumbled gorgonzola
Served with our family's famous wing sauce & bleu cheese dressing
Served with spicy marinara & garlic aioli
clams topped with onions, peppers & bacon
Served red or white
Fresh buffalo mozzarella wrapped prosciutoo & pan seared finished in a balsamic glace
Apple wood bacon, cheddar cheese & side of sour cream
Grilled chicken & cheddar cheese with sour cream & salsa
In a garlic white wine broth
10 oz. angus burger with apple wood bacon & vermont cheddar served with french fries
10 oz. angus burger, topped with caramelized onions and potato threads & served with french fries
10 oz. angus burger, shitake mushrooms, gorgonzola cheese served with french fries
Served with broccoli rabe, sharp provolone & long hots served with french fries
Roasted peppers, spinach & provolone cheese with french fries
Fried chicken cutlet topped with tomato sauce & melted mozzarella cheese
Mortadella, prosciutto, sopressata, fresh mozzarella, sliced tomato & argula topped off with fresh basil, olive oil & a balsamic drizzle
Nonna's meatballs topped with our homemade tomato sauce topped with mozzarella cheese
Frie chicken finger with french fries
LIghtly breaded mozzarella cheese fried and served with marinara sauce
Thicks cut bread topped with tomato onions roasted garlic & wanna goat cheese
Apple wood bacon cheddar cheese side of sour cream
Crispy romaine tossed with scatturo dressings with garlic croutons
10 oz. angus burger with american cheese served with french fries
Plum tomato fresh basil fresh mozzarella
Grilled veggies roasted garlic spinach fresh mozzarella
PEI mussels served red or white
Lightly dusted calamari with spicy marinara and garlic aioli
Grilled chicken cheddar cheese with sour cream & salsa
Grilled bread topped w/tomato, onion, roasted garlic & warm herb goat cheese
Blackened filet mignon shaved thin w/capers, cheese, argula & extra virgin olive oil
Served red or white
Artichoke hearts & italian straw mushrooms
Assortment of imported cheese, italian meats & fresh vegetables
Tempura battered shrimp tossed in our homemade buffalo sauce topped with crumbled gorgonzola cheese
Fresh mozzarella wrapped in prosciutto & pan seared finished in balsamic glace
Clams topped w/onions, peppers, & bacon
Flash fried with sliced carrots & cherry peppers served with marinara & garlic aioli
Italian sausage, broccoli rabe & aged provolone w/soy balsamic dipping sauce
Homemade ricotta meatballs served with our tomato sauce
Romaine hearts tossed with homemade croutons caesar dressing
Mixed greens with tomatoes, carrots & balsamic vinaigrette
Tossed with herbed gorgonzola red onions, arugula and balsamic vinaigrette
Fresh buffalo mozzarella & sliced roma tomatoes w/fresh basil dressed w/extra virgin olive oil & sea salt
Veal & beef sautéed w/ onion, garlic, marinara & a touch of cream
Cherry tomatoes sauteed w/garlic, olive oil & fresh basil
Rigatoni tossed in a vodka rose sauce w/red pepper flakes & basil
Whole wheat linguini w/sauteed spinach, kalamata olives, and cherry tomatoes w/ galric, olive oil
Tender crab ravioli served in a brandy cream sauce with chopped tomato
Penne, broccoli rabe, italian sausage, roasted peppers in garlic and olive oil
Roasted garlic, olive oil, arugula, sundried tomatoes, prosciutto, parmigian reggiano & mozzarella
Plum tomatoes, fresh basil & fresh mozzarella
Spinach, garlic, roasted peppers, marinara sauce topped with mozzarella cheese
Grilled veggies, roasted garlic, spinach & fresh mozzarella
Mushrooms & capers in a lemon white wine sauce over spinach
Prosciutto, fresh mozzarella in a sage marsala demi glace over spinach
Mozzarella cheese & marinara sauce served with a side of pasta
Stuffed w/prosciutto, asparagus & mozzarella in a marsala cream sauce over garlic mashed potatoes
Roasted peppers, potatoes & peppercini peppers with white wine sauce & side of pasta
Roasted eggplant, sundried tomatoes, basil & mozzarella cheese wiht a sherry garlic sauce & side of pasta
Mushrooms & capers in a lemon white wine sauce over spinach
Prosciutto, fresh mozzarella in a sage marsala demi glace over spinach
Mozzarella cheese & marinara sauce served with a side of pasta
Served w/lobster tail, artichoke hearts, sundried tomatoes and basil lemon garlic white wine sauce over risotto
Pan fried served with an arugula & tomato salad tossed with olive oil & lemon
Crabmeat & asparagus topped with a hollandaise over garlic mashed potatoes
Prosciutto, roasted peppers with garlic & olive oil served with roasted shallot rissiotto & finished with aged provolone
Pan seared w/spinach, mushrooms & bacon roasted red pepper oil.
Grilled atop risotto wiht a cherry tomato & asparagus salad
Sauteed in a garlic white wine sauce w/lemon & butter over linguini
Shrimp, scallops, calamari in a garlic white wine seafood imbroda
Market value ask server for details
Served red or white
Little neck clams with linquini in your choice of red or white sauce
Pan seared & served with citrus ber blanc, topped with pineapple ico de gallo
Lobster, mussels, clams, calamari & shripm served red or white
Served w/mashed potato and spinach finished w/roasted shallot cabernet demi glace
New zealand grilled & served w/ garlic mashed potatoes & asparagus topped off w/red wine demi & mint pesto remoulade
Garlic cristini topped with tomato, onions garlic & basil
Thinlysliced eggplant rolled & stuffed with ricotta & parmesan cheese topped with marinara
Penne tossed in a sace or veal & beef sauteed with onions garlic marinarara touch of cream
Tender young eggplant breaded and fried layered with mozzarella cheese and our marinara sauce with a side of pasta
Mozzarella cheese & marinara sauce served with a side of pasta $21.00
Grilled scallops shrimp & grilled vegetable served over a bed of argula
Mushrooms & capers in a white wine lemon garlic sauce over spinach $18.00
Egg battered served in a white wine lemon sauce served stop rissoto with string beans
Red or white
Red or white
Served over gerbed risotto and topped with an aspargus & tomato salad $21.00
Menu for Scaturro's Restaurant & Bar provided by Allmenus.com
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