FLORENCE Pizzeria & Restaurant

Whole baked little neck clams.

Golden fried calamari served with a side of homemade marinara sauce served with a side of Italian tomato sauce.

Italian bread basted with fresh garlic, virgin olive oil and imported spices, baked to perfection.

Italian bread basted with fresh garlic, virgin olive oil and imported spices, baked to perfection.

Homemade mozzarella cheese, roasted red peppers, tomatoes and basil virgin olive oil and balsamic vinegar dressing.

With eggplant rollatini, baked clams and mussels.

Fresh cultivated mussels, steamed and seasoned in a white wine, garlic and herb broth or in a marinara sauce.

Fresh cultivated mussels, steamed and seasoned in a white wine, garlic and herb broth or in a marinara sauce.

Freshly battered calamari tossed with flame roasted peppers sauteed in a spicy arrabbiata style plumb tomato sauce.

Served with a side of Italian tomato sauce.

Served with a side of Italian tomato sauce.

Fresh mushrooms stuffed with a mixture of vegetables and bread crumbs, garlic and olive oil.

Portobello mushrooms marinated in imported balsamic vinegar, olive oil and spices.

Served with a side of bleu cheese dressing.

Served with a side of bleu cheese dressing

Served with a side of Italian tomato sauce.

Served with a side of Italian tomato sauce.

A combination of mozzarella sticks, chicken fingers, zucchini sticks and french fries, served with a side of Italian tomato sauce.

Toasted bread, diced tomatoes, onions, basil, virgin olive oil and balsamic vinegar dressing.

Cheese tortellini in a light chicken broth.

Small tubular pasta, white cannellini beans, fresh plum tomatoes, garlic and extra virgin olive oil.

Spinach and egg drop in a light chicken broth.

Lentil in a hearty homemade vegetable broth.

Hearty vegetable soup.

Chicken strips and noodles in a hearty broth.

A combination of iceberg lettuce, tomatoes, cucumbers, red peppers, onions and black olives with our famous Italian dressing.

Caesar salad and fresh grilled chicken strip.

Romaine lettuce topped with homemade garlic croutons, aged Parmesan cheese and Caesar dressing.

Garden salad topped with our delicious homemade tuna.

Garden salad and fresh grilled chicken strip.

Spicy chicken strips, romaine lettuce and iceberg lettuce mixture tossed with bleu cheese dressing and topped with bruschetta tomatoes.

Garden saladwith assorted Italian cold cuts, provolone cheese, and our Italian style house dressing.

Garden salad and ham, turkey and Swiss cheese and our Italian style house dressing.

Garden salad with shrimps, calamari, mussels and clams.

Garden salad and feta cheese.

Served with choice of a side house salad, Caesar salad and pasta tomato sauce.

Served with choice of a side house salad, Caesar salad and pasta tomato sauce.

Battered breast of chicken sauteed in butter and white wine with fresh broccoli or spinach and melted mozzarella cheese. Served with choice of a side house salad, Caesar salad and pasta tomato sauce.

Battered breast of chicken sauteed in lemon, butter and white wine. Served with choice of a side house salad, Caesar salad and pasta tomato sauce.

Tender breast of chicken sauteed in imported Marsala wine and mushrooms. Served with choice of a side house salad, Caesar salad and pasta tomato sauce.

Battered breast of chicken sauteed in butter and white wine with prosciutto, eggplant and sliced tomatoes topped with mozzarella cheese and a touch of marinara sauce. Served with choice of a side house salad, Caesar salad and pasta tomato sauce.

A tender piece of breaded chicken rolled with sauteed spinach and mozzarella cheese. Lightly fried and oven baked, topped with mushrooms in a Marsala sauce. Served with choice of a side house salad, Caesar salad and pasta tomato sauce.

Oven baked, breaded chicken cutlet topped with fresh diced tomatoes, red onions, balsamic vinegar, virgin olive oil dressing and fresh basil. Served with choice of a side house salad, Caesar salad and pasta tomato sauce.

Tender breast of chicken or veal scaloppine sauteed with capers and artichoke hearts in lemon butter, and a touch of brown sauce. Served with choice of a side house salad, Caesar salad and pasta tomato sauce.

Fresh breast of chicken marinated in balsamic vinegar, olive oil, and imported seasonings, grilled and topped with medley of sauteed fresh vegetables.

Sauteed in garlic and lemon sauce, with a touch of spice.

Served with choice of a side house salad, Caesar salad and pasta tomato sauce.

Battered breast of veal sauteed in lemon, butter and white wine. Served with choice of a side house salad, Caesar salad and pasta tomato sauce.

Tender breast of veal sauteed in imported Marsala wine and mushrooms. Served with choice of a side house salad, Caesar salad and pasta tomato sauce.

Oven baked, breaded veal cutlet topped with fresh diced tomatoes, red onions, balsamic vinegar, virgin olive oil dressing and fresh basil. Served with choice of a side house salad, Caesar salad and pasta tomato sauce.

Battered breast with veal sauteed in butter and white wine with fresh broccoli or spinach and melted mozzarella cheese.

Tender breast of veal scallopine, sauteed with capers and artichoke hearts in lemon butter and a touch of brown sauce.

Battered breast of veal in a Marsala sauce, topped with mushrooms and melted mozzarella cheese.

Sauteed in garlic and lemon sauce, with a touch of spice.

Battered breast of veal sauteed in butter and white wine with prosciutto, eggplant, and sliced tomatoes topped with mozzarella cheese and a touch of marinara sauce.

Served with choice of a side house salad, Caesar salad and pasta tomato sauce.

Battered shrimp in a Marsala sauce topped with mushrooms and melted mozzarella cheese. Served with choice of a side house salad, Caesar salad and pasta tomato sauce.

Grilled salmon with scampi sauce. Served with choice of a side house salad, Caesar salad and pasta tomato sauce.

Sauteed in garlic and lemon sauce with a touch of spice. Served with choice of a side house salad, Caesar salad and pasta tomato sauce.

Battered breast of veal sauteed in lemon, butter and white wine. Served with choice of a side house salad, Caesar salad and pasta tomato sauce.

Tender breast of shrimp sauteed with capers and artichoke hearts in lemon butter and a touch of brown sauce.

Fresh cultivated mussels, steamed and seasoned in a white wine, garlic and herb broth or in a marinara sauce.

Served with choice of a side house salad, Caesar salad and pasta tomato sauce.

Fresh eggplant rolled with whole milk ricotta cheese and topped with melted mozzarella cheese and fresh tomato sauce. Served with choice of a side house salad, Caesar salad and pasta tomato sauce.

Served with choice of a side house salad, Caesar salad and pasta tomato sauce.

Served with choice of a side house salad, Caesar salad and pasta tomato sauce.

Served with choice of a side house salad, Caesar salad and pasta tomato sauce.

Fresh Italian tomatoes sauteed with garlic, olive oil and spices.

Freshly ground hearty meat sauce with a touch of cream.

Chopped baby clams sauteed with fresh garlic and oil or marinara sauce.

Sauteed fresh garlic, extra virgin olive oil and Italian seasoning.

Sauteed broccoli with fresh garlic in a light red or white light garlic brooding sauce.

Alfredo cream sauce combined with green peas, onions and ham, topped over fresh fettuccine.

Fresh basil sauce combined with grated Parmigiana cheese, pignoli nuts and Italian seasonings.

Fettuccine pasta served in a creamy Alfredo cheese sauce.

Sauteed onions in a pink vodka cream sauce.

Italian san Marzano tomato sauce blended with our homemade pesto di Basilico and tender pieces of baked chicken over penne.

Sauteed fresh spinach with filetto di Pomodoro sauce and sauteed garlic.

Sauteed shrimp, cultured mussels, and clams in a classic marinara sauce or garlic and oil brooding sauce.

Sauteed shrimp in a fresh marinara sauce over pasta.

Fresh assorted vegetables in a light, garden tomato sauce or garlic and oil sauce.

Fresh garlic, crumbled Italian sausage, broccoli rabe and cannellini beans in a white wine in garlic and oil brooding.

Fresh eggplant with our homemade file to di Pomodoro sauce with ricotta cheese and choice of pasta.

Baked chicken pieces and sauteed spinach in a creamy pink sauce, tossed with mozzarella cheese.

Calamari sauteed or fried with marinara sauce over pasta.

Broccoli rabe, sauteed shrimp, white wine, tossed pignoli nuts, topped off with bread crumbs and served over pasta.

Cheese tortellini with creamy Alfredo sauce with onions and prosciutto.

Fresh zucchini, mushrooms, carrots and green peas in a pink sauce topped with shrimp over pasta.

With bacon, mushrooms and shrimp in a cream sauce.

Fresh Italian tomatoes, hot cherry peppers, roasted red peppers sauteed with garlic, olive oil and spices over penne.

Broccoli rabe sauteed with garlic and extra virgin olive oil over penne.

With fresh battered eggplant.

Meat ravioli, manicotti, and stuffed shells.

Served with lettuce, tomatoes, onions, oil and vinegar.

Ham, salami, and provolone cheese with lettuce, tomatoes, onions and oil vinegar dressing.

Served with lettuce, tomatoes, onions and oil and vinegar dressing.

Served with fresh mozzarella cheese, roasted peppers and balsamic vinegar dressing.

Served with yellow American cheese, green peppers, onions and mushrooms.

Spicy chicken strips with melted mozzarella cheese served with bleu cheese dressing.

Served with lettuce, tomatoes, onions and oil and vinegar dressing.

Served with peppers and onions.

Breaded chicken cutlet with vodka sauce and melted fresh mozzarella cheese.

Grilled chicken, Swiss, and honey mustard.

Grilled chicken, fresh mozzarella cheese, lettuce and tomatoes.

Chicken cutlet, fresh mozzarella cheese, lettuce and tomatoes.

Sauteed broccoli rabe and fresh mozzarella cheese.

Eggplant roasted red peppers and fresh mozzarella cheese.

Spicy buffalo chicken and fresh mozzarella cheese.

Ham, salami, provolone cheese and tomatoes.

Eggplant, roasted peppers, mushrooms and balsamic vinegar dressing.

With American cheese.

With American cheese.

Prosciutto, fresh mozzarella cheese, basil and tomatoes.

Served with lettuce and tomatoes.

Served with french fries and lettuce and tomatoes.

Served with lettuce and tomatoes.

Served with french fries and lettuce and tomatoes.

Mozzarella cheese and pizza sauce. Served with french fries and lettuce and tomatoes.

Burger with melted Swiss cheese and grilled onions on a toasted round bun. Served with lettuce and tomatoes.

Served with fresh mozzarella cheese, roasted peppers and balsamic vinegar dressing.

Served with lettuce, tomatoes, onion and oil and vinegar dressing.

Ham, salami, and provolone cheese with lettuce, tomatoes, onions and oil vinegar dressing.

Served with yellow American cheese, green peppers, onions and mushrooms.

Served with lettuce, tomatoes, onions and oil and vinegar dressing.

Spicy chicken strips with melted mozzarella cheese served with bleu cheese dressing.

Served with lettuce, tomatoes, onions and oil and vinegar dressing.

Breaded chicken cutlet with vodka sauce and melted fresh mozzarella cheese.

Grilled chicken, Swiss, and honey mustard.

Salad slice.

Pizza dough pockets, filled with whole milk ricotta and mozzarella cheeses.

Pizza dough rolled with pepperoni and mozzarella cheese.

Pizza dough rolled with meatball and mozzarella cheese.

Pizza dough rolled with sausage and mozzarella cheese.

Pizza dough rolled with ham and mozzarella cheese.

Pizza dough rolled with spinach and mozzarella cheese.

Pizza dough rolled with broccoli and mozzarella cheese.

Pizza dough rolled with eggplant, mozzarella cheese and sauce.

Pizza dough rolled with buffalo chicken and mozzarella cheese.

Rolled with tender strips of chicken, tomato sauce mozzarella cheese and spices.

Sausage, pepperoni, peppers and onions.

Peppers and onions.