Grilled marinated chicken on a skewer, served with peanut sauce and cucumber salad.

Lightly battered soft shell crab stopped with mango tangy sauce.

Fried spring rolls stuffed with glass noodle and mixed vegetables served with sweet peach sauce.

Steamed ravioli stuffed with shrimp and herbs, served with house dipping sauce.

Thai puff bread served with Thai chicken massaman curry for dipping.

Lightly breaded fried calamari with sweet chili sauce.

Lean, meaty pork ribs covered with gourmet Thai barbeque sauce.

Baked puff pastry stuffed with ground chicken, sweet potato, carrot, red onion and curry powder.

Fried soft tofu, served with sweet chili sauce and ground peanut.

Shrimp wrapped in filo noodles served with sweet chili sauce.

Combination of trio mushrooms in double clarified broth.

A combination of coconut milk, lemongrass, galanga and chicken with mushroom.

Spicy. Spicy sweet and sour shrimp soup with lemongrass and mushroom.

Soft tofu and mixed vegetables in a clear broth soup.

Spicy. Sliced crispy duck tossed with julienned apple, carrots, mushrooms, red onion, Thai chili paste, lime juice, ground peanut, and Thai condiments.

Tossed with shrimp, garlic, tomato, green beans and lime juice.

Spicy. Tossed with cucumber, garlic, tomato, red onion, celery, chili paste, lime juice, and Thai condiments.

With iceberg lettuce, tomato, cucumber, bean curd, red onion, and bean sprout with peanut dressing.

Grilled jumbo shrimps served with broccoli topped fried shallots, and peanut sauce.

Garlic. Two lightly battered soft shell crab serve with garlic sauce.

Sauteed with fresh ginger, mushrooms, onion, bell pepper, baby corn, scallion carrot, and celery.

Spicy. Sauteed with string beans, onion, bell pepper, prik khing curry paste.

Thai-style sweet and sour with tomato, pineapple, onion, bell pepper, and green onion in the tomato-tamarind sauce.

Spicy. Sautéed with chili pepper, mushrooms, onion, bell pepper, string bean, and fresh Thai basil.

Basil. Two lightly battered soft shell crab served with hot pepper basil sauce.

Spicy. Stir-fried with cashew nut, bell pepper, onion, scallion, asparagus, and carrot.

Sauteed with garlic and black pepper served over broccoli.

Fried jumbo shrimp with choo chee red curry.

Spicy. With coconut milk, bamboo shoot, string bean, bell pepper, and Thai basil.

With coconut milk, peanut, onion, and potato.

Spicy. With coconut milk, bamboo shoot, string bean, eggplant, bell pepper, and Thai basil.

Spicy. With coconut milk, kaffir lime leaves, bell pepper, carrot, and onion.

Sautéed rice noodles with egg, bean curd, spring onion, bean sprout, and ground peanuts.

Stir-fried fresh rice noodles with Thai curry Powder and chicken.

Drunken noodle. Spicy. Sauteed flat rice noodles with string bean, onion, bell pepper, Thai basil, mushrooms.

Sauteed with tomato, onion, egg, and scallion.

Sauteed with egg, cashew nut, pineapple, onion, and tomatoes.

Thai style. Stir-fried fresh noodles with chicken, egg, and preserved cabbage serve with Thai sriracha.

Sauteed flat rice noodles with egg and Asian broccoli in sweet brown sauce.

Pan-fried noodles topped with Asian broccoli in brown gravy sauce.

Spicy. Sauteed with egg, fresh Thai basil, onion, mushrooms, string bean, and bell pepper.

Roasted boneless half-duck with honey ginger sauce with baby bok choy.

Spicy. Crispy boneless half-duck topped with Thai basil, chili, garlic, mushroom, string bean onion, and bell pepper.

Crispy roasted boneless half-duck with asparagus, cashew, onion, carrot, scallion, and bell pepper.

Spicy. Crispy boneless half-duck topped with panang curry, fresh pineapple, asparagus, and tomato.

Crispy boneless half-duck topped with coconut milk, bamboo shoot, Thai eggplant, bell pepper, and Thai basil.

Roasted boneless half-duck served with tamarind sauce and baby bok choy.

Choice of fish topped with Thai basil, chili, garlic, onion and mushroom, bell pepper, and string bean.

Choice of fish topped with sweet chili sauce and broccoli.

Choice of fish topped with sweet and sour tamarind sauce.

Choice of fish topped with coconut milk, bamboo shoot, Thai eggplant, bell pepper, and Thai basil.

Choice of fish topped with garlic and mushroom soy sauce served with broccoli.

Spicy.

Spicy.

Spicy. Shrimp, squid and salmon.

Spicy.

Spicy.

Coke, diet coke, sprite, seltzer and ginger ale.