Little Italy Restaurant & Bar

Regular or decaf.

Regular or decaf.

Regular or decaf.

Tomato, garlic, onion, and basil marinated in extra virgin olive oil. served on toasted Italian bread.

Broccoli rabe sauteed with garlic, olive oil, and peperoncino.

Steamed clams. Fresh clams, steamed to perfection and served in garlic and oil sauce, and topped with fresh herbs. Served with crostini bread.

Chef select calamari, seasoned and fried to perfection. Served with marinara sauce.

Prosciutto crudo, soppressata, imported ham, sharp provolone, fresh mozzarella, roasted red peppers, stuffed hot peppers, artichokes, and assorted olives, house dressing.

Italian style mussels. Mussels sauteed choice of garlic, oil, fresh tomatoes, and parsley, or marinara sauce. Served with crostini bread.

Blended with onion, green pepper, and Italian bread crumbs. Topped with bacon and baked to perfection.

Fried mozzarella, fried zucchini sticks, clams casino, fried calamari, fried ravioli, and garlic bread. Serves 2-4.

Tossed in choice of BBQ style, garlic Parmesan, or hot sauce. Served with ranch or blue cheese and celery.

Fried golden brown and served with crispy french fries, honey mustard or BBQ.

Mini raviolis stuffed with ricotta cheese and breaded, fried golden brown. Served with marinara sauce.

Fresh zucchini sticks breaded and lightly fried golden brown. Served with marinara sauce

Fresh mozzarella breaded and fried golden. Served with marinara sauce.

Toasted Italian bread with fresh garlic sauteed in butter and mixed Italian seasoning. Add mozzarella cheese for an additional charge.

Fresh sliced tomato, topped with fresh mozzarella, fresh roasted peppers, fresh basil, olive oil, and Italian herbs. Served over mixed greens.

House salad. Mixed greens, cucumbers, tomato, and onions served with our delicious house dressing.

Romaine lettuce tossed with Caesar dressing served with croutons and shaved Parmesan cheese.

Mixed greens with fresh mozzarella, roasted peppers, kalamata olives, capers, tomatoes, and artichokes. Tossed with our house dressing. Serves 2.

2 pieces.

2 pieces.

Meat sauce.

Contains pork.

Meat sauce.

Contains pork.

Pasta filled with ricotta cheese, topped with our savory tomato sauce and mozzarella cheese.

Pasta layered with ricotta cheese, bolognese meat sauce, and bechamel sauce. Topped with mozzarella cheese.

Eggplant breaded and lightly fried, layered with savory tomato sauce, mozzarella cheese, and baked to perfection. Served with side of pasta.

Pasta filled with ricotta cheese, topped with tomato sauce and mozzarella.

Baked penne. Made with meat sauce, and topped with mozzarella cheese.

Eggplant stuffed with spinach and ricotta, topped with tomato sauce and melted mozzarella. Served with a side of pasta.

Ravioli stuffed with ricotta and served in a creamy truffle and mushroom sauce.

Penne pasta, served in a white cream sauce with broccoli, red peppers, sun-dried tomatoes, garlic, and grilled chicken.

Broccoli onions, tomatoes, mushrooms, and carrots in a light red sauce.

Fresh basil fresh garlic, olive oil, pine nuts, and Parmigiana cheese.

Onions, garlic, black olives, capers, and green olives in a spicy marinara sauce.

White cream sauce with peas and ham. Served over homemade tortellini.

Ravioli, gnocchi, spaghetti, stuffed shell, with one meatball and one sausage in our tomato sauce.

White clam sauce. Fresh linguini pasta cooked al dente, with extra virgin olive oil, garlic, cherry tomatoes, and littleneck clams.

Linguini pasta with calamari, mussels, littleneck clams, scallops, and shrimp in marinara sauce.

Shrimp scampi. Succulent shrimp sauteed in lemon butter wine sauce and served over linguini pasta.

Shrimp and scallops sauteed in garlic and butter with broccoli, served over linguini pasta.

Shrimp fra diavolo. Shrimp sauteed in garlic and oil with spicy peperoncino in marinara sauce and served over linguini pasta

8 oz. salmon grilled to perfection with aromatic herbs and olive oil drizzle.

Swordfish marinated in a rosemary-mint sauce and grilled to perfection.

Italian sea bass pan searered and served in a lemon butter wine sauce with fresh capers.

Flounder, scallops, stuffed shrimp, and clams casino. Topped lightly with bread crumbs and broiled to perfection.

Stuffed with fresh lump crabmeat. Seasoned with Italian herbs, sprinkled bread crumbs, and broiled to perfection.

Fresh flounder seasoned with Italian herbs, sprinkled bread crumbs and drilled to perfection.

Fresh flounder dipped in egg batter and sauteed in a lemon butter wine sauce.

Fresh seasoned with Italian herbs, sprinkled bread crumbs and broiled to perfection.

Veal or chicken sauteed with mushrooms and Italian herbs in marsala wine sauce over pasta.

Veal or chicken sauteed with roasted red peppers and capers in a lemon butter sauce over pasta.

Veal or chicken breaded and fried golden brown. Topped with savory tomato sauce. Melted parmigiana and mozzarella cheese over pasta.

Veal or chicken dipped in egg batter and sauteed in a lemon butter wine sauce.

Veal or chicken sauteed in butter. Topped with imported ham and melted mozzarella cheese in a light brown sauce.

Veal or chicken sauteed in butter. Fresh tomatoes, lump crabmeat, shrimp, mushrooms, fresh basil and mixed herbs in wine sauce.

12 oz. grilled NY strip steak topped with au jus sauce served with a side of potato and vegetable or side of pasta.

10 oz. Grilled filet mignon topped with au jus sauce served with a side of potato and vegetable or side of pasta.

Grilled chicken, roasted red pepper, spinach, mushrooms, and provolone cheese with pesto sauce.

Fried eggplant, layered with tomato sauce, and mozzarella cheese.

Fried eggplant, spinach, sauteed mushrooms, roasted red peppers, and basil garlic sauce.

Broccoli rabe, garlic, oil sausage, and sharp provolone cheese.

Ribeye steak sliced thinly, with caramelized onions, sauteed mushrooms, and provolone cheese. Served with a side of au jus.

Prosciutto crudo, fresh tomato, fresh mozzarella, and extra virgin olive oil.

Italian ham, salami, capicola, provolone cheese, lettuce, tomato, onion, oil, and vinegar.

Homemade meatballs topped with savory tomato sauce and melted mozzarella cheese.

Smoky BBQ sauce, caramelized onions, applewood bacon, and provolone cheese.

Sauteed mushrooms, caramelized onions, and sharp provolone.

Lettuce, tomato, onion, and American cheese.

Homemade tomato sauce and melted mozzarella cheese.

San Marzano tomato sauce, oregano, and basil.

San Marzano tomato sauce and mozzarella cheese.

SAN Marzanao tomato sauce, fresh mozzarella, basil, and extra virgin olive oil.

Fresh mozzarella and spicy soppressata with spicy oil drizzle.

Mozzarella, prosciutto crudo, arugula, and shaved Parmigiano cheese.

Sharp provolone, anchovies. Black olives, onion, basil, and extra virgin olive oil.

Fresh mozzarella, fried eggplant, basil, and Parmigiano .

Mozzarella cheese, garlic, extra virgin olive oil, broccoli, and sweet sausage.

Mozzarella, garlic, extra virgin olive oil, broccoli, tomatoes, mushrooms, and onions.

Mozzarella, garlic, extra virgin olive oil, tomatoes, spinach, and ricotta cheese.

Mozzarella cheese, mushrooms, goat cheese, and caramelized.

Shrimp scampi.

Clam sauce.

Eggplant parmigiana.