Imported prosciutto soppressata, provolone, fresh mozzarella, roasted peppers, gaeta olives, red onions, basil oil and garlic.
Fresh mozzarella, roasted peppers, cherry tomatoes gaeta olives, topped with olive oil with basil, and garlic.
Grilled portobello mushrooms roasted peppers, fresh mozzarella, over crispy greens in a balsamic dressing.
filled with ricotta, mozzarella cheese, in marinara sauce.
Fried calamari, stuffed mushrooms, baked clams, jumbo shrimp and stuffed eggplant.
Four jumbo shrimp served with cocktail sauce.
Baby arugula, grilled shrimp, grape tomatoes, red onions, tossed with balsamic dressing.
Red marinara sauce or white garlic sauce.
Red marinara sauce or white garlic sauce.
Served with marinara sauce.
Over arugula tossed with Italian olive oil and lemon.
Made with fresh crabmeat and bread stuffing in a light garlic sauce or vodka sauce.
Served with sauce.
Served with french fries.
Soup that is made with chicken, broth, noodles, and vegetables.
Savory legume soup.
Soup made with pasta and beans.
Olives, onion. cucumber, feta cheese, lettuce, grape leaves, and grape tomatoes.
Italian ham, salami, provolone cheese, tomato, cucumber, black olives, and carrots. Served a bed of mixed greens.
Tender baby leaves mixed with onions, carrots, tomatoes, sun dried tomatoes, and roasted peppers with balsamic dressing.
No meat.
Grilled chicken over a bed of greens, black olives, red onions, cucumber, tomato, with honey mustard.
Zucchini, carrots and red roasted peppers over a bed of mixed greens, with balsamic dressing.
Turkey, ham, American cheese, lettuce, carrots, cucumber, tomato and olives with balsamic dressing.
Garden greens, grilled chicken, carrots, black olives, tomato, carrots, mozzarella and balsamic dressing.
Crispy breaded chicken, croutons, hard boiled egg, red onion and romaine lettuce.
Mesculin lettuce, grilled chicken, grape tomatoes, Portobello, mushrooms, cucumber, roasted peppers, and onions, with balsamic.
Lettuce, tomatoes, cucumber, carrots, olives, and onions with balsamic.
Shredded mozzarella, lettuce, tomato, cucumber onion, black olives and carrots.
Fresh homemade tuna salad on spring greens with grape tomatoes, carrots, red onions, boiled egg, black olives, cucumber, served with balsamic vinaigrette.
Grilled shrimp over musculin salad.
Sharp provolone, fresh mozzarella, soppressata, tomatoes, red onions, roasted peppers, Gaeta olives, and extra virgin olive oil.
Fresh sliced apples, walnuts, dried cranberries, fresh mozzarella and fresh spring mix lettuce.
Served with sharp provolone and prosciutto, brown sauce, mushrooms, peas and scallions.
Sauteed 16oz. rib eye with onions, Gaeta olives, fresh oregano, plum tomato sauce with fresh basil.
16oz. steak served with mashed potatoes, vegetables or fresh fries.
Over broccoli rabe with potatoes and vegetables.
Potato, peppers, onions, sausage and mushrooms in a balsamic deni glaze.
In a red tomato sauce with melted mozzarella and parmigiana cheese.
Mushroomsin marsala demi-glaza sauce.
Mushrooms, marsala demi-glaza and cream, topped with melted mozzarella.
Artichoke hearts, sun-dried tomatoes, spinach and fresh basil in a white wine lemon sauce.
Potato, peppers, onions, sausage and mushrooms in a balsamic demi-glaze.
Peppers, onions and mushrooms in a light marinara sauce.
Garlic and roasted peppers in a balsamic demi-glaze sauce over spinach.
Prosciutto, fresh spinach and fresh mozzarella, served in sherry demi-glaze.
Egg battered, served in lemon white wine sauce.
Sauteed in white wine, lemon, mushrooms and a touch of butter, served with mashed potatoes and grilled vegetables.
Chopped tomatoes, mushrooms, sun-dried tomatoes and spinach in a white wine sauce, topped with mozzarella.
Topped with fresh mozzarella, grilled eggplant, roasted peppers and garlic in a sherry demi glaze, with mashed potatoes and grilled vegetables.
Stuffed with ricotta, spinach, roasted peppers, served over mashed potatoes in a brown brandy sauce with portobello mushrooms.
Shrimp, chicken and veal on one platter, served with your choice of pasta.
Topped with melted fresh mozzarella in vodka sauce with peas served over pasta.
Served with bread crumbs, served over spinach.
Scampi, stuffed, or fra diavolo sauce with clams and mussels.
Fried, scampi, marinara, or fra diavolo with clams and mussels.
Sun dried tomatoes and mushrooms in a pink vodka sauce, over pasta.
Made with fresh garlic sauce and portobello mushrooms, served over pasta.
Fried, parmigiana or broiled.
Served over pasta.
Lobster tail with calamari, shrimp, clams and mussels in a zesty marinara sauce (medium or hot), served over pasta.
Served with clams and mussels in a red plam sauce, served over pasta.
Grilled salmon with light garlic sauce, served with mashed potatoes and grilled vegetables.
Served with fresh spinach, tomato, garlic and lemon.
Red or white.
Pan-seared, sauteed with plum tomatoes, Gaeta olives, red onions, capers and fresh basil.
Stuffed with bread crumbs and crabmeat, over spinach.
Sauteed with clams and mussels in a light marinara sauce.
Shrimp, scallops, zucchini, mushrooms, grape tomatoes, in a creamy pesto sauce.
Octopus with mussels and clams in a light marinara sauce.
Served with peppers, onions and potatoes.
Fried panelle topped with ricotta cheese and fresh mozzzarella.
Cheese, peppers, onions, and mushrooms.
Served with rib eye steak, arugula, tomato and fresh mozzarella.
Grilled or fried patty on a bun.
Grilled or fried patty with cheese on a bun.
Meat patty with pizza sauce and cheese.
Served with lettuce, tomato, onion and mayonnaise.
Grilled basil pesto, chicken, roasted red peppers, fresh mozzarella and lettuce.
Crispy romaine, Caesar dressing, croutons, Parmesan and grilled chicken.
Lettuce, tomato, grilled chicken and spicy hot sauce.
Grilled chicken, roasted red peppers, portobello mushrooms and shredded lettuce with balsamic vinaigrette.
Grilled chicken, grilled veggies, shredded lettuce, tomato, fat-free Caesar dressing and fat free mozzarella cheese.
Grilled chicken, mesculin, grape tomatoes, roasted peppers and red onion with balsamic vinaigrette.
Grilled chicken, fresh garlic, grilled portobello mushrooms, fresh spinach, leaves, fat free, mozzarella and grape tomatoes.
Grilled chicken strips simmered in a smoky BBQ sauce, with fried onions and yellow American cheese. Giants grilled chicken strips and broccoli rabe.
Fried chicken strips, lettuce, tomato, onions and mayo.
Grilled chicken, roasted peppers, fresh mozzarella, fresh basil, garlic and olive oil.
Spinach, grilled chicken, portobello mushrooms, garlic and balsamic dressing.
Grilled zucchini, grilled carrots, roasted red peppers, mesculin lettuce and balsamic dressing.
Steak, cheese, mushrooms, onions and peppers.
Eggplant, ricotta cheese and pink cream sauce.
Green peppers, mushrooms, onion and cheese.
Fresh mozzarella, roasted peppers and arugula.
Regular, cauliflower or broccoli crust.
Plum tomato, fresh mozzarella, grated cheese, oregano, basil, extra virgin olive oil.
Mozzarella cheese and ricotta cheese.
Sausage, mushrooms, green peppers, pepperoni and onion.
Choose up to 5 toppings.
Eggplant ricotta cheese and sauce.
Portobello mushrooms, fresh roasted peppers, fresh mozzarella, focaccia, basil and sauce.
Fresh mozzarella, fresh focaccia sauce, fresh basil.
Chicken, BBQ sauce and cheese.
Mozzarella cheese, feta cheese and spinach.
Chicken, mild sauce and cheese.
Steak meat, mozzarella and American cheese.
Chicken, Caesar dressing and cheese.
Pineapple, ham, sauce and cheese.
Served with fresh mozzarella.
Grilled chicken, roasted pepper with a balsamic crust.
Marinara sauce with garlic, anchovies, capeers and gaeta olives and parmigiano cheese.
A white creamy sauce with grated parmigiano cheese.
A spicy sauce with tomatoes, hot peppers, mushrooms, gaeta olives, prosciutto, and grated parmigiano cheese.
Made with ground beef, spices and red sauce with grated parmigiano cheese.
Grilled chicken, shrimp, broccoli, rabe, artichoke hearts, sun-dried tomatoes and a garlic white wine sauce, with garlic and oil.
Served over pasta, with garlic and oil.
Serveed wit marinara sauce, over pasta.
Ravioli stuffed with lobster meat and cheese in a lobster cream sauce.
Fresh tomatoes, fresh spinach and cheese in a garlic cream sauce, with grated parmigiano cheese.
In a creamy white parmigiano cheese sauce.
Potato dumplings, onions, prosciutto, plum tomatoes, basil in marinara sauce with parmigiano cheese.
Mushrooms, ground beef and peas in a pink cream sauce, topped with fresh mozzarella.
Artichoke hearts, broccoli rabe and sun-dried tomatoes in a marinara sauce with grated parmigiano cheese.
Fresh basil, artichoke hearts and sun-dried tomatoes, in a garlic sauce with grated parminigiano cheese.
Broccoli rabe and sun-dried tomatoes in a garlic sauce with grated parmigiano cheese.
Served in a light garlic sauce with grated parmigiano cheese.
Served with fresh garden vegetables in a light garlic sauce or Alfredo sauce or Marinara with parmigiano cheese.
Sauteed garlic, mushrooms, Gaeta olives in a spicy marinara sauce.
Sausage, peppers, onions, pepperoni and cheese.
Peppers and onions.
Fried potatoes.
Fried battered onion.
Potatoes that have been mashed and mixed with milk, butter, and seasoning.
Ball of seasoned meat.