Mid-State Meats

5 lbs wings, celery sticks, and cool dip (serves 8 - 10)

roast beef, turkey breast, ham, cheese, lettuce and tomato (serves 15-18)

shrimp salad, seafood salad, tuna salad with lettuce and tomato (serves 15-18)

boars head meats and cheeses arranged on platters, choice of salads, pickles, olives, rye bread and rolls

assorted cheese and crackers (serves 8-10)

dilusso genoa salami, capicola, prosciutto soppresata (hot & sweet), provolone cheese, fresh mozzarella salad, assorted cheese, red roasted peppers, and italian bread

corned beef, pastrami, swiss cheese, russian dressing, cole slaw, rye bread, deli pickles, and olives