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Racks Pub & Grill
Piled high bite-size pretzels served with honey mustard and cheese sauce.
Buffalo sauce, bacon and crumbled blue cheese. Served with lettuce, tomato and onion.
Cheese nachos only. Tortilla chips topped with cheese sauce, pico de gallo, jalapeños and shredded lettuce. Served with sour cream and salsa.
Krinkle Cut fries or Seasoned fries, shredded bbq pork and topped with cheese sauce.
A heaping mound of cut fries.
Seasoned fries with brown gravy and melted mozzarella.
Homemade potato chips.
Krinkle Cut fries or Seasoned fries topped with cheese sauce, jalapeños, chopped bacon and ranch.
Pile of tortilla chips served with a mound of guacamole.
Beer battered fried mozzarella cheese served with marinara.
Piled high bite-size pretzels served with honey mustard and cheese sauce.
Homemade artichoke and spinach dip served with tortilla chips.
Mini tarantini panzarottinis served with marinara.
Strips of chicken breaded and deep-fried. Served with fries and your choice of sauce.
12" tortilla stuffed with shredded cheddar cheese, sautéed onions, peppers and tomatoes. Served with sour cream and salsa.
2 Grilled flour tortillas filled with lightly seasoned flaky white fish, Monterey Jack and cheddar cheese, pico de gallo and cilantro slaw.
Deep-fried pickles served with Thousand Island dressing.
A generous amount of fried shrimp tossed in our House made a Bangin' sauce.
Sautéed shrimp tossed in a buffalo sauce, topped with blue cheese crumbles. Served with blue cheese dressing.
1 lb. of mussels sautéed in your choice of home-style marinara, white wine or fra diavolo sauce. Served with an Italian roll for dipping.
Breaded and fried calamari and hot cherry peppers. Served with marinara and chili aioli.
1/2 dozen Mrs. T's potato and cheese pierogis sautéed with butter and caramelized onions. Served with sour cream.
Barbecue pulled pork or short rib.
Mini burgers topped with American cheese, pickles, ketchup and mustard.
Ground beef, American cheese, chopped pickles, sautéed onions, ketchup and mustard. Served with secret sauce and fries.
Beef and chicken steak hand rolled and fried. Served with American cheese sauce and fries.
1 dozen clams sautéed in your choice of home style marinara, white wine or fra diavolo sauce. Served with an Italian roll for dipping.
Chicken tenders, pretzel bites, fried pickles, mozzarella sticks and house chips with cheese sauce. Served with marinara and honey mustard sauce.
1/2 lb. Fresh cut chicken tossed in our sweet buffalo sauce.
Spinach, avocado, dried cranberries, candied nuts and blue cheese crumbles with your choice of dressing.
Chopped romaine, Parmesan cheese, garlic croutons and creamy Caesar dressing.
Romaine mix topped with diced tomatoes, onions, crumbled blue cheese and grilled or fried chicken tossed in Buffalo sauce. Served with blue cheese dressing.
Iceberg lettuce, chopped tomato, crispy bacon, crumbled blue cheese and hardboiled egg. Served with blue cheese dressing.
A red stew of crabmeat, carrots, tomatoes, corn, potatoes and red bell peppers.
3 Grilled flour tortillas filled with lightly seasoned flaky white fish, Monterey Jack and cheddar cheeses, pico de gallo and cilantro slaw.
Sliced roast pork, provolone cheese, au jus and horseradish on a pub roll.
Pulled pork smothered in barbecue sauce, caramelized onions and cheddar cheese sauce on a pub roll.
Grilled or fried chicken breast, roasted peppers, sautéed spinach, provolone cheese and pesto on a toasted long Italian roll.
Sliced roast pork, provolone cheese, roasted peppers, spinach and au jus on a pub roll.
Fried chicken smothered in marinara, provolone and mozzarella cheese and baked on a long Italian roll.
Sliced roast beef, provolone cheese au jus and horseradish on a pub roll.
Thick grilled deli rye packed with corn beef or turkey, Swiss cheese, coleslaw and Thousand Island dressing.
Hot braised short rib, whipped ricotta cheese and fresh spinach on a long Italian roll.
Beef or chicken steak and American cheese on a long Italian roll.
Lettuce, tomato, onion and American cheese.
Buffalo sauce, bacon and crumbled blue cheese. Served with lettuce, tomato and onion.
Topped with pico de gallo, sliced avocado, sliced jalapeños, Monterey Jack cheese and spicy tabasco ranch dressing. Served with lettuce, tomato and onion.
Gooey fried egg, sautéed onions and American cheese.
American cheese, shredded lettuce, fried pickles and secret sauce.
Pork roll, ham, bacon, American cheese and barbecue sauce.
Sautéed mushrooms and onions with Swiss cheese and topped with A-1 steak sauce. Served with lettuce, tomato and onion.
Sweet Buffalo sauce, cheddar cheese, crispy fried onions and shredded lettuce.
Provolone, mozzarella, ricotta and Parmesan cheese.
Grilled chicken tossed in buffalo sauce, crumbled bacon, Monterey Jack cheese and drizzled with blue cheese dressing.
Seasoned ground beef salsa, shredded cheese, avocado, tortilla strips and drizzled with sour cream.
Seasoned tomatoes, mozzarella cheese and drizzled with basil pesto.
Beefsteak, sautéed peppers and onions, provolone and mozzarella cheese topped with ketchup.
Marinara sauce and mozzarella cheese.
Choice of turkey, roast beef, ham or corned beef stacked on your choice of toast with mayo, bacon, tomato and cheese.
Roasted turkey, bacon, Monterey Jack cheese, shredded lettuce tomatoes and mayo.
Grilled or fried chicken tossed in creamy Caesar dressing, Parmesan cheese and romaine lettuce.
Grilled or fried chicken breast tossed in honey barbecue sauce, bacon, shredded cheddar cheese, shredded lettuce, diced tomatoes and ranch dressing.
Grilled or fried chicken breast tossed in racks signature buffalo sauce, shredded lettuce, diced tomatoes and blue cheese dressing.
Sautéed peppers, tomatoes, mushrooms, spinach and onions with provolone cheese and a balsamic glaze.
Breaded chicken cutlets topped with marinara, mozzarella, provolone and Parmesan cheese. Served over linguine.
Shrimp, mussels, clams, calamari over linguine in your choice of home-style marinara, white or fra diavolo sauce.
10 oz. center cut strip steak topped with sautéed onions and mushrooms. Served with seasonal sides.
Beer battered cod over a pile of fries. Served with tartar sauce.
Grilled chicken breast in a mushroom and Marsala wine sauce. Served over linguine.
Atlantic salmon served over a bed of sautéed spinach with steamed rice.
Black sesame encrusted tuna, sautéed tomatoes, baby spinach and wasabi aioli. Served with steamed rice.
Sautéed tomatoes, spinach, and shallots in a white wine sauce. Served over linguine.
Chicken, steak or shrimp served with sautéed onions and peppers on a sizzling skillet. Includes 3 tortillas, shredded cheese, lettuce, sour cream and salsa.
8 oz. Served with bourbon compound butter and seasonal sides.
2 crab cakes with fresh coleslaw and fries.
Menu for Racks Pub & Grill provided by Allmenus.com
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