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tender chicken marinated in jamaican jerk seasoning and cooked over our charcoal pit 1/4 chicken served with two sides
juicy St. Louis style ribs meet our spicy seasoning and charcoal pit 1/2 rack, served with two sides.
jumbo shrimp, jerk seasoning a charcoal fire, what a combination, served with two sides.
carmelized chicken stewed down with scallions, carrots and tomatoes, served with rice and beans and cabbage.
1/4 chicken and 1/4 rack of juicy ribs, served with two sides, substitute shrimp add $1.99
delicious curried chicken wrapped in a roti flat bread
delicious curried shrimp wrapped in a roti flat bread.
so ya think you can handle spicy food? these shrimp may bite back
jumbo shrimp marinated in jamaican jerk seasoning and cooked over charcoal
add to either salad: Jerk chicken breast 3.95
jerk shrimp 4.95
tender chicken marinated in jamaican jerk seasoning and cooked over our charcoal pit, add one side 2.49, two sides 3.95
tender pieces of oxtail stewed with onions, carrots and garlic, served with rice and beans and cabbage.
chicken, shrimp and ribs, not sure what you want? how about a dish that lets you try them all.
jumbo shrimp, jerk seasoning, a charcoal fire, what a combination, served with two sides
juicy St. Louis style ribs meet our spicy seasoning and charcoal pit, add one side 2.49, two sides 3.95
delicious curried chicken or shrimp wrapped in a roti flat bread.
1/2 chicken and 1/2 rack of juicy ribs, served with two sides, substitute shrimp add 1.99
fresh whole red snapper marinated in jerk seasoning and cooked over charcoal, served with two sides.
fresh salmon brushed with a blend of our signature jerk seasoning, olive oil and seared over charcoal, served with two sides
served over white rice, delicious curried chicken
our spicy escoveitched sauce over pan fried whole red snapper, served with two sides
carmelized chicken stewed with scallions, carrots and tomatoes, served with rice and beans and cabbage
fresh salmon brushed with a blend of our signature jerk seasoning, olive oil and seared over charcoal, served with two sides.
1/2 chicken and 1/2 rack of juicy ribs, served with two sides, substitute shrimp add 1.99
fresh whole red snapper marinated in jerk seasoning and cooked over charcoal, served with two sides.
tender pieces of oxtail stewed with onions, carrots and garlic served with rice and beans and cabbage.
fresh salmon brushed with a blend of our signature jerk seasoning, olive oil and seared over charcoal, served with two sides.
chicken, shrimp and ribs, not sure what you want? how about a dish that lets you try them all.
over spicy escoveitched sauce over pan fried whole red snapper, served with two sides.