Tuptim

Grilled chicken on skewers marinated with herbs, spices, and coconut milk. Served with peanut sauce and cucumber sauce

Crispy roll of seasoned shrimp, pork, vermicelli, and cabbage. Served with tangy plum sauce

A pastry of curried chicken, potato, and onion- golden fried. Served with cucumber sauce.

Marinated shrimp, pork, and mushrooms. Served with special rice wine sauce

Served with tasty plum sauce

Special thai herb broth, lemongrass, basil. Served with chili & lime dipping sauce

Golden fried fresh tofu. Served with tasty plum sauce

Crispy roll of seasoned vermicelli, mushrooms & cabbage

A pastry of curried potato, onion & green peas-golden fried

Spinach. Mushrooms, broccoli and cabbage seasoned with garlic & sesame oil. Served with wine sauce

Tossed salad with hard tofu and peanut dressing.

Tossed salad with special house dressing of olive oil, garlic, onion, vinegar, and honey

Shredded green papaya, shredded carrot mixed with string bean, grape tomato, pea nut & chili lime dressing

Grilled skinless eggplant with pork, shrimp, red onion and chili lime juice

With chili, lemongrass & lime juice dressing

With chili, lemongrass & lime juice dressing

Ground chicken mixed with chili lime dressing, red onion, scallion & toasted ground rice

Crispy duck with lemongrass, granny apple, red onion and toasted chili-tamarind dressing

Slice sirloin steak BBQ with special chili lime dressing, red onion and cherry tomato

Tossed salad topped with hard tofu & peanut dressing

Tossed salad with special house dressing of olive oil, garlic, onion, vinegar

With coconut milk, lemon grass, galangar, mushrooms, hot chili, and lemon juice.

With coconut milk, lemon grass, galangar, mushrooms, hot chili, and lemon juice.

With hot chili, lemon grass, galangar, mushrooms, and lemon juice.

Special thai style wonton stuff with shrimp, pork & vegetable.

Mushrooms, with coconut milk. tofu, lemongrass, galangar, hot chili and lemon juice

Clear soup with mushrooms, tofu, lemongrass, galangar, hot chili and lemon juice

Bean thread with dried mushrooms & chinese cabbage

Sauteed with ginger, mushrooms, sweet peppers, onion and scallions.

Sauteed with hot chili pepper, string beans, sweet pepper, onion and basil.

Sauteed with toasted chili paste, baby Portobello, sweet pepper, onion and cashew nuts.

Sauteed with garlic, pepper, and fresh cilantro. Served with steamed broccoli.

Hard tofu sauteed with black bean sauce, ginger, mushrooms, onion, red pepper and scallion

Hard tofu sauteed with hot chili, onion, string beans & basil

Mixed vegetables of string beans, snow peas, bamboo shoots &broccoli sauteed with red chili paste, coconut milk & basil

Soft tofu cooked in red curry sauce, coconut milk, bamboo shoots, broccoli and basil

Soft tofu cooked in green curry sauce, coconut milk, bamboo shoots, broccoli & basil

Sauteed with oyster sauce and fresh garlic

Stir-fried with oyster sauce and garlic sauce

Garlic sauce on the side

With oyster sauce and garlic

With oyster sauce and garlic

Soft tofu sauteed with chili pepper, black bean sauce, ginger and green peas

Deep fried soft Soft tofu sauteed with chili pepper, black bean sauce, ginger and green peas

Broccoli stir-fried with hard tofu & garlic

Soft tofu sauteed with chili pepper, ginger, black bean sauce & green peas

With rice wine sauce & garlic

Cooked in red curry sauce, coconut milk, green peas, bamboo shoots, and basil.

Cooked in green curry with coconut milk, bamboo shoots, green peas and basil.

Cooked in mild curry with coconut milk, onion, potato, and tamarind juice.

Cooked in panang curry with coconut milk, string bean and khaffir lime leaves.

Cooked in chu-chee curry paste, coconut milk, green peas and khaffir lime leaves.

Cooked with yellow curry with coconut milk, onion, green pepper, carrot & potato.

Shrimp, scallops, and calamari sauteed with hot chili garlic topped over fresh egg noodles and vegetables

Stir-fried flat rice noodles with hot chili, basil and snow peas

Stir-fried flat rice noodles with hot chili, basil and snow peas

Stir-fried flat rice noodles with hot chili, basil and snow peas

Stir-fried rice noodles with peanuts, scallion, and bean sprouts.

Flat rice noodles topped with special sauce and broccoli.

Stir-fried flat rice noodles with garlic, special soy sauce, and broccoli

Stir-fried flat rice noodles with garlic, special soy sauce, and broccoli

Fresh egg noodles pasta or specially prepares with boneless roasted duck and vegetables

Crispy noodle topped with shrimp, scallops,calamari and vegetables in seafood sauce

Crispy fried noodles topped with special rice wine sauce, chinese cabbage, baby bok-choy, snow peas, baby corn, fresh mushroom and broccoli

Stir-fried noodles with broccoli, snow peas, chinese cabbage, bean sprouts, tofu and peanuts

Flat noodles topped with special rice wine sauce, and mix vegetables

Stir-fried jasmine rice with tomato, onion, and egg

Stir-fried rice with fresh chili pepper and basil.

Stir-fried rice with fresh chili pepper and basil.

Stir-fried rice with fresh chili pepper and basil.

Stir-fried with cashew nut, chunk pineapple, green peas, scallion and egg.

Stir-fried with cashew nut, chunk pineapple, green peas, scallion and egg.

With green peas, broccoli, chinese cabbage, onion and tomato

With fresh chili, basil, green peas, onion, broccoli, snow peas and string beans

Boneless chicken breast marinated with thai spices and chef's BBQ sauce. Served wit mixed greens

Combination of shrimp, scallops, calamari, and salmon in oyster sauce and broth with clear vermicelli and vegetables.

Sliced crispy duck with tangy tamarind sauce, pineapple, and baby portobello. Served with steamed bok choy

Boneless roasted duck with red curry coconut milk, pineapple, grape tomato, and basil.

With green curry with green curry, snow peas, carrot and basil. Served with steamed bok choy.

With basil sauce with hot chili pepper, asparagus and basil. Served with steamed bok choy.

With garlic sauce with garlic sauce, pepper, asparagus and fresh cilantro. Served with steamed bok choy.

With toasted chili sauce with toasted chili paste, snow peas and steamed bok choy.

With chu-chee curry with chu-chee curry, snow peas and khaffir lime leaves. Served with steamed bok choy.

With hot chili pepper, asparagus and basil.

With garlic, pepper, asparagus and fresh cilantro.

Sauce sauteed with toasted chili paste, snow peas and baby portobello

Topped with hot chili sauce

With garlic, pepper, and fresh cilantro

Stir-fried flat rice noodles with fresh chili, basil, broccoli, onion, fresh mushrooms, string bean, bok-choy and snow peas

Stir-fried flat rice noodles with garlic, special soy sauce, broccoli, fresh mushrooms, chinese cabbage and snow peas

Stir-fried with onion, chunk pineapple, cashew nut, green peas, broccoli, snow peas and chinese cabbage

Cooked in panang curry sauce with coconut milk, string beans, broccoli, fresh mushrooms, khaffir leaves and hard tofu

With rice wine sauce, fresh garlic and black beans

Cooked in mussanum curry, broccoli, snow peas, string beans, soft tofu, onion, red pepper, fresh mushroom and potato