• New Jersey
  • Morristown
  • Sirin Authentic Thai Restaurant

Sirin Authentic Thai Restaurant

(973) 993-9122
  • 3 Pine St, Morristown, NJ 07960
  • Website
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  • Asian ,  Thai
  • $$$$$
(973) 993-9122
  • Lunch
  • Dinner
  • Lunch
    Served with jasmine steamed rice.
    • Green Curry $12.95

      Choice of chicken, pork or shrimp in a light sweet green curry paste with coconut milk, sweet peas, eggplants.

    • Red Curry $12.95

      Choice of chicken, pork or shrimp with curry paste, coconut milk and bamboo shoots and fresh basil leaves.

    • Mussamun $13.95

      Tender beef tamarind curry with coconut milk, potatoes and peanuts.

    • Pad Puck $10.95

      Choice of chicken, pork or shrimp sauteed with mixed vegetables in a light brown sauce.

    • Ga-Pow $10.95

      Choice of chicken, pork or shrimp, sauteed with a holy basil sauce, hot peppers, onions and scallions.

    • Pad King $10.95

      Choice of chicken, pork or shrimp, sauteed with a ginger black bean sauce, black mushrooms, onions, hot peppers and scallions.

    • Med Ma-Moung $12.95

      Choice of chicken, pork or shrimp sauteed with chili paste, cashew nuts, onions and scallions and roasted chili.

    • Pepper King $10.95

      Choice of chicken, pork or shrimp sauteed with a light sweet curry paste, string beans, sweet peppers, topped with fresh lime leaves.

    • Pad Thai $10.95

      The most popular thai noodles sauteed with shrimp, bean sprouts, eggs and peanuts.

    • Pad See-Eaw $12.95

      Sauteed wide rice noodles with broccoli and cabbage- Choice of chicken, pork or shrimp.

    • Lardna $12.95

      Sauteed wide rice noodles topped with broccoli, bamboo shoots and zucchini, in a tasty gravy sauce. Choice of chicken, pork or shrimp.

    • Pad Kee Mow $12.95

      Stir-fried wide rice noodles with bean sprouts, bell peppers and basil in a chili sauce- choice of chicken, pork or shrimp.

  • Starters
    • Curry Puff $9.95

      Light crisp thai pastry stuffed with minced chicken & potatoes, served with cucumber dip.

    • Satay $9.95

      A skewer of barbecued chicken or shrimp marinated in thai herbs, coconut milk, served with peanut sauce & cucumber dip.

    • Sirin Roll $9.95

      Combination of minced shrimp, crabmeat, minced pork, bamboo shoots, and water chestnuts wrapped with a delicate bean curd skin, served with a tasty plum sauce.

    • Snow White $8.95

      A delicate bean curd cup filled with bosc pears, cucumbers and bean sprouts, topped with a peanut sauce.

    • Por-Pia $8.95

      A classic spring roll, stuffed with crabmeat, minced chicken, bamboo shoots and vermicelli served with a tasty plum sauce.

    • Gai Dang $11.95

      Chicken wings seasoned with a trio of thai spices served with pan-fried zucchini sticks and a creamy spicy lemon grass sauce.

    • Mee-Grob $8.95

      Crispy rice noodles seasoned with a tasty honey, tamarind sauce, topped with shrimp and eggs.

    • Yum Ped-Grob $11.95

      Crispy duck skin seasoned in lime sauce with golden apples, pineapples, celery, cucumbers and red onions.

    • Som-Tum $11.95

      Green papaya salad seasoned with string beans, tomatoes, lime sauce, topped with grounded peanuts, served on a bed of greens.

    • Pra Goong $12.95

      Cooked shrimp seasoned with chili or lime sauce, lemon grass, and onions, served on a bed of greens.

    • Thai Salad $9.95

      Topped with bean curd, bean sprouts, tomatoes and cucumber. Served with Sirin's peanut dressing.

    • Pad Thai $12.95

      Authentic thai noodles sauteed with choice of chicken, pork or shrimp, bean sprouts, eggs and grounded peanuts.

    • Sampling Appetizers $15.95

      Combination of geow grob. Seasoned ground pork wrapped with wonton skin, satay, por-pia, mee-grob and sirin roll.

  • Soups
    • Tom Kha $7.95

      The most aromatic herb soup with slices of chicken breast or mixed seafood, coconut milk, galangal and fresh lime juice.

    • Tom Yum Goong $7.95

      The savory traditional broth with shrimp, lemon grass, straw mushrooms, chili paste and fresh lime juice.

    • Gang Jerd $7.95

      Vermicelli soup with shrimp, grounded pork and bean curd.

  • Entrees
    Served with a jasmine steamed rice.
    • Gang Ped Yang $27.95

      Boneless roasted duck cooked in red curry paste, coconut milk, zucchini, tomatoes, pineapples and fresh basil leaves.

    • Green Curry $20.95

      Choice of chicken, pork or prawns in a light sweet green curry paste, coconut milk, sweet peas, eggplants and basil.

    • Red Curry $20.95

      Choice of chicken, pork or prawns with curry paste, coconut milk, bamboo shoots, string beans, peppers and fresh basil leaves.

    • Mussamun $24.95

      Tender beef tamarind curry with coconut milk, potatoes and peanuts.

    • Med Ma-Moung $20.95

      Choice of chic, pork or prawns, sauteed with chili paste, cashew nuts, onions and scallions and roasted chili.

    • Pad Ga-Pow $17.95

      Choice of chicken, pork or prawns, sauteed with a holy basil sauce, bamboo shoots, peppers, onions and scallions.

    • Sarm Sa-Hai $21.95

      Sauteed combination of prawns & chicken with napa, baby carrots, celery, vermicelli in a light peanut sauce.

    • Pad King $17.95

      Choice of chicken, pork or prawns, sauteed with a ginger, black bean sauce, black mushrooms, baby corns, onions, peppers and scallions.

    • Duck Peow-Warn $27.95

      Boneless roasted duck topped with tasty sweet, sour sauce, baby corns, pineapples, mushrooms, cucumbers, tomatoes, onions and bell peppers.

    • Duck Ga-Pow $27.95

      Boneless roasted duck topped with thai basil sauce, string beans, bamboo shoots, sweet peas and onions.

    • Pad Puck $17.95

      Choice of chicken, pork or prawns, sauteed with mixed vegetables in a light tasty brown sauce.

    • Pad Po-Tak $25.95

      Combination of prawns, sea scallops, new zealand mussels and squid, sauteed in a red curry paste, with bell peppers, sweet peas, zucchini, and fresh basil leaves - for non spicy can substitute with ginger, black bean sauce.

    • Pepper King $17.95

      Choice of chicken, pork or prawn sauteed with a light sweet curry paste, string beans, bell peppers and onions, topped with fresh lime leaves.

    • Pad-Ped $26.95

      Choice of sea scallops, or prawns sauteed with red curry paste, coconut milk, bamboo shoots, zucchini, bell peppers, baby carrots and fresh basil.

    • Chu-Chee $24.95

      Choice of prawns or imported fillet of fish cooked in a delicious chu-chee curry, coconut milk, topped with fresh lime leaves and served with steamed zucchini.

    • Pla Tow Jeow $24.95

      Imported fillet of fish topped with a tasty black bean sauce, ginger and tropical fruit- longans, served with grilled eggplants.

    • Pad Thai $17.95

      Authentic thai noodles sauteed with choice of chicken, pork, or shrimp, bean sprouts, eggs, and grounded peanuts.

    • Thai Style Fried Rice $17.95

      Steamed jasmine sticky rice or brown rice $3.00. Extra steamed rice, or extra peanut sauce $2.00.

  • Desserts
    • Heavenly Dessert

      The most popular, authentic thai dessert - jasmine sticky rice cooked in a light sweet coconut milk, topped with a golden roasted yellow beans, served with mango.

    • Chocolate Lovers

      A very moist deep dark chocolate cake layer with succulent raspberry & wrapped in chocolate glaze.

    • Hazelnut Tartufo

      A unique hazelnut chocolate ice cream covered with a dark hard chocolate shell handed roll in roasted hazelnut.

    • Amazing Cheesecake

      An exquisitely creamy smooth ny style cheesecake topped with fresh puree raspberry.

    • Mango Fantasia

      A light sumptuous, classic raspberry mousse topped with a showstopper mango mousse.

    • Chocolate Madness

      An outstanding delicious truffle, rich and completely flour-less.

    • Exotic Fruit Sorbets

      Incredible dairy, cholesterol, fat, gluten free and low calorie. Sorbets served in their own individual fruit shells - mango, coconut or orange.

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