Romaine Hearts, Town Caesar Dressing, Croutons
Green Apples, Asian Pears, Candied Walnuts, Blue Cheese Dressing
Romaine, Iceberg, Feta, Red Onions, Cucumbers, Olives, Oregano, Heirloom, Tomatoes
4 Cheese & Pear Stuffed Pasta, Pecorino & Black Pepper Cheese Sauce
Slow Braised Pulled Short Ribs, Rainbow Swiss Chard, Au Jus
Lemon Scented Farro, Heirloom Tomatoes, Brussels Sprouts, Baby Kale
Sambal Marinade, Fingeling Potatoes, Pesto-Chimichurri
Charred, Grilled Asparagus, Frizzled Onions, Peppercorn Sauce
Honey Glazed Carrots, Mashed Potatoes, Salsa Verde
Lentils, Prosciutto, and Portobello Mushroom
Saffron Risotto, Peas, Asparagus, Lemon Butter (5)
Blend of Chuck, Brisket & Short Rib, Cheddar, Bacon, Caramelized Onions, Fries
Marinated, Fried Chicken, Tomato, Lettuce, Sliced Pickles, Fries
Frizzled Leeks & Demi Glaze
Regular
Lemon Oil, Parmigiano Fondue
House-baked Brownie topped with Chocolate Peanut Butter Ice Cream served with a side of Candied Pecans
Delicate Ricotta Doughnuts covered with Cinnamon-Sugar, served with our own Sea Salt Caramel
Served with Caramel Mocha Cappuccino Ice Cream