Stefano's Ristorante & Pizza

Fried crispy, served with marinara

Served on toasted Italian bread

Home made flat bread, topped with tomato, fresh mozzarella, olive oil, balsamic and a touch of pesto

Seared in a light basil butter sauce over sauteed spinach, peppers and crispy prosciutto

Sauteed in olive oil, garlic & grape tomato

Risotto cake stuffed with meat, cheese and peas, lightly fried, served with marinara sauce

Fresh sliced mozzarella cheese, sliced tomatoes, basil and topped with light balsamic vinaigrette

Your choice sauteed in a white red or spicy diavolo sauce.

Fried crispy, tossed with garlic, capers, black olives & spicy hot peppers

Prosciutto, salami, sharp provolone cheese, fresh mozzarella, artichoke hearts, mushrooms, olives, roasted peppers, served over mix greens

Romaine, parmigiano cheese and homemade croutons, served with caesar on the side

Mix greens, tomatoes, roasted peppers and fresh mozzarella

Mix greens, tomatoes, olives and feta cheese

Mix greens, peppers, feta cheese, cucumbers, black olives & tomato, served with balsamic vinaigrette

Mix greens with feta cheese, tomatoes, olives and roasted peppers

Mix greens, tomatoes, olives and feta cheese

Long hot peppers, garlic, white wine in a spicy marinara sauce over linguini

Grilled chicken breast thinly slice, served with mixed grilled veggies, topped with a garlic pesto sauce and balsamic reduction

Portobello mushrooms, tomato in a marsala wine sauce over pappardelle pasta.

Prosciutto, mushrooms, sage, spinach, tomatoes in a light marsala sauce, topped with mozzarella cheese over linguini

Breaded chicken breast topped with marinara sauce, romano and mozzarella cheese with side of spaghett

Portobello mushrooms, tomatoes in a marsala wine sauce, over linguini

In a white wine fresh tomato sauce with baby spinach, fresh mozzarella and prosciutto, over pappardelle pasta

Veal Milanese* 22 Breaded lightly fried served with mix greens salad tossed in lemon vinaigrette

Mushrooms, sage, spinach, tomatoes, prosciutto, mozzarella in a light marsala sauce, over linguini

In a garlic cream sauce with tomatoes, asparagus, topped with jumbo lump crabmeat, over linguini

Breaded veal topped with marinara sauce, and mozzarella cheese with a side of spaghetti

Grilled salmon, tomato and asparagus topped in a rich balsamic glaze

Little neck clams in a garlic & oil sauce, with tomatoes, parsley and white wine, over linguini

Pan seared scallops, in a white wine garlic sauce with a touch of marinara. Topped with jumbo lump crab meat, over pappardelle pasta

Mussels, clams, shrimp, calamari, scallops and lump crab meat in a white wine and garlic sauce with grape tomatoes, over linguini

Your choice sauteed in a white , red or spicy diavolo sauce, served over linguini

Sauteed shrimp in a lemon butter sauce with a touch of garlic, fresh parsley over linguini

Vodka blush cream sauce

A blended meat sauce of pork, veal, beef, tomato sauce and cheese over fettuccine

Creamy basil pesto sauce with tomatoes, spinach, topped with crispy prosciutto

Sauteed chicken, mushrooms, spinach, grape tomatoes in a light blush sauce, over home made fusilli pasta

Sauteed broccoli rabe with hot sausage and tomatoes in a spicy light marinara sauce

A blend of fresh vegetables in a light white cream garlic sauce

In a Rich and creamy Parmigiano cheese sauce

Home made potato gnocchi, tossed with a basil marinara sauce

Breaded fried, layered with marinara and mozzarella baked and served with side of pasta

Served with ricotta cheese, blended meat and topped with tomato sauce and melted mozzarella cheese

Served with ricotta cheese and topped with tomato sauce and melted mozzarella cheese

Topped with fresh tomato sauce

Topped with fresh tomato sauce

Homemade ravioli filled with ricotta cheese and topped with marinara sauce

Mozzarella with tomato sauce on the side

Mozzarella with marinara on the side