• New Jersey
  • Netcong
  • Bistro 46

Bistro 46

(862) 254-2244
  • 136 Main Street, Netcong, NJ 07857
  • Grubhub.com
  • Menu
  • Starters
    • Eggplant Rollatini $7

      Stuffed with spinach and ricotta cheese, tomatoand basil sauce, melted mozzarella.

    • Sauteed Mussels $9

      Spain imported sausage, fresh garlic white wine broth and grilled crostini.

    • French Onion Soup $7

      Melted mozzarella.

    • Empanada $7

      Braised beef short ribs, caramelized onions, risotto, light chipotle scallions and crème fraîche.

    • Calamari Fritti $9

      Mild spicy tomato fondue dipping sauce.

  • Salads
    • House Salad $8

      Baby greens, grape tomatoes, cucumber, shaved red onion and shallots white wine vinaigrette.

    • Classic Caesar Salad $9

      Grated Parmesan cheese and polenta croutons.

    • Baby Arugula Salad $9

      Asparagus, sliced fresh avocado, grape tomatoes, fresh mozzarella and champagne vinaigrette.

    • Harvest Salad $9

      Organic baby greens, sliced red delicious apples, dried cranberries, candied walnuts, feta cheese and sherry maple vinaigrette.

  • Pastas
    • Spring Vegetables Risotto $20

      Chopped asparagus, fava bean and light cream.

    • Fettuccine Primavera $20

      Sautéed asparagus, grill corn, cherry tomatoes, fava beans, garlic olive oil and shaved Pecorino Romano cheese.

    • Linguini $23

      Sauteed shrimp, cherry peppers, grape tomatoes and garlic lemon white wine.

    • Penne Vodka $19

      Diced chicken breast, pink vodka sauce and shaved Parmesan cheese.

  • Entrees
    • Chicken Scarpariello $21

      Italian sausage, hot cherry peppers, spinach, roasted potatoes, garlic wine sauce.

    • Frutti di Mare $25

      Shrimp, calamari, clams, mussels, fresh tomato basil over linguini.

    • Pan Seared Scottish Salmon $24

      Fava beans, grill corn, roasted potatoes and fresh herb arugula lime pesto sauce.

    • Seared Sesame Crusted Ahi Tuna $27

      Chopped asparagus creamy risotto, wasabi cream and soy reduction.

    • Chicken Milanese $21

      Herb panko crusted chicken breast topped with baby arugula, red onions diced fresh mozzarella, cherry tomatoes, balsamic vinaigrette and roasted potatoes.

    • Seared Filet Mignon $29

      Sautéed broccoli, mashed potatoes, mushrooms and fresh herb Demi-Glace.

    • Braised Beef Short Ribs $26

      Sautéed spinach, garlic mashed potatoes and barolo wine reduction.

    • Seared Pork Tenderloin $23

      Diced roasted sweet potatoes and fava beans hash and cranberry burgundy wine sauce.

  • Children's Menu
    Beverage included.
    • Macaroni & Cheese $7

    • Linguine Alfredo $7

    • Penne $9.95

      Served with your choice of sauce.

    • Grilled Cheese Sandwich & Fries $7

    • Chicken Fingers & Fries $9.95

    • Linguine with Meatballs $9.95

  • Sides
    • Sauteed Fava Beans $5

    • Mashed Potatoes $5

    • Sauteed Spinach $5

    • Diced Roasted Sweet Potatoes $5

    • French Fries $5

    • Spring Vegetable Risotto $5

    • Roasted Potatoes $5

  • Desserts
    • Homemade Chocolate Brownie $8

      Vanilla ice cream and chocolate sauce.

    • Homemade French Coconut Pie $8

      Fresh whipped cream.

    • Mango & Raspberry Sorbet $6

    • Ice Cream $5

    • Homemade Toasted Almond Cake $8

      Whipped cream and caramel sauce.

    • Classic Tiramisu $8.95

      Topped with cocoa and cinnamon.

    • White Chocolate Mascarpone Cheesecake $8

      Sea salt caramel sauce.

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