served with a Parmesean cream sauce
Dreyer Farm's Strawberries, Balsamic, Roasted Garlic and House-made Marinara
Linguini and Marinara
Served with Parmigiano and Balsamic Cherries. Gluten free.
Choose any combination of cold antipasti
House-made mozzarella, local hot house tomatoes, topped with a chiffonade of basil, drizzle of balsamic reduction, and a sprinkle of Maldon salt
The finest cured ham in the world
Seasonal Preparations. Serves two
Garlic, Butter & White Wine, Gluten free.
Unrolled. Thinly sliced with garlic ricotta, mozzarella, basil and marinara.
Mozzarella and prosciutto sandwiched between bread and fried
with Parmigianno-Reggiano
with Sweet Marinara and Spicy Marinara
Roast Beef made in house, and mozzarella made to order, served on our House-made Garlic Bread. Also Served with an Au jus sauce.
Chicken parmigiana with marinara made to order, served on our house-made garlic bread
Prosciutto, eggplant, mozzarella, arugula and balsamic vinegar made to order, served on our house-made garlic bread
Eggplant topped with cheese and tomato sauce.
House-made meatballs with marinara and mozzarella. Made to order, served on our house-made garlic Bread
Italian link sausage with marinara and mozzarella, made to order, served on our house-made garlic Bread
Sausage (hot or sweet), garlic and broccoli rabe.
Marinara and meatballs.
Walnut Basil Pesto Cream & Roasted Peppers. Can be served without cream.
Bolognese.
Catherine Lombardi’s is a hearty, rustic lasagna stuffed with meat and cheese.
Prosciutto & Asparagus
Served with pappardelle pasta.
Our eggplant is dried overnight to achieve a firm and meaty texture.
with Macaroni & Marinara
Red sauce and spinach.
Parmesean Cream Sauce & Bolognese
Garlic Ricotta and Marinara
with Tarragon Cream Sauce
with Parmesan Cream Sauce & Wild Boar Bolognese
Chicken, sausage, peppers, Onions, mushrooms and lemon. Gluten free.
Roasted rosemary potatoes and porcini mushroom. Gluten free.
Polenta, spinach and braising jus.
served with a side of macaroni with house-made marinara
Sausage Stuffing, Polenta, and Spinach
Mushrooms and Sautéed Arugula
Panko Breaded and Fried Chicken Breast with Arugula Salad
Lemon, White Wine, Garlic, Sauteed Spinach
Roasted garlic risotto, house-preserved tomato and fennel confit. Gluten free.
Marinara, Mint, and Soppressata
over Basil Linguini
Parmigiano-Reggiano Cream Sauce
Stuffed with Green Olives, Bread Crumbs, Parmigiano-Reggiano and Sautéed Spinach
Gluten free.
Hot or Sweet
Greens and honey vinaigrette. Gluten free.
Parmigiano-Reggiano & Croutons
Reggiano. Gluten free.
Mesclun Greens, Piquillo Peppers, Onions & Balsamic
A dozen chocolate chip cookies baked to order. Please allow extra time for your order.
Aromas of cherry and red fruits, cocoa, spices. Flavors of natural grape fruit. Persistent mouth feel, the acidity is balanced by time in oak.
10 oz of House-made Froze served in a drinkable pouch.