Barndoore

Fresh garlic, Parmesan cheese, Barndoore signature vegetable spice and parsley.

Mozzarella cheese, beer battered and deep fried with house-made remoulade sauce.

Red bliss, blue and Idaho potatoes, sliced thin and fried crispy. Tossed in our Barndoore signature vegetable spice.

House-made. Served with our Barndoore signature vegetable spice and our house-made remoulade sauce.

House-made. Served with our Barndoore signature vegetable spice and our house-made remoulade sauce.

Buttermilk vidalia onions, Guinness stout tempura batter and srirachi aioli.

Seasoned with our Barndoore signature spice, panko breaded and deep fried. Served with our cilantro Buffalo sauce, sweet and spicy Thai chili sauce or BBQ sauce.

Served with choice of house-made sauce.

Tempura battered, fresh mint, toasted sesame seeds, sweet and spicy Thai chili sauce.

Bulgogi sweet and savory marinated rib-eye steak, pico de gallo, napa cabbage daikon radish slaw, kochi chong pepper sauce and soft flour tacos.

Chef Zukowski's award winning New England clam chowder.

Please call restaurant for soup of the day at 732-846-8800.

White Vermont cheddar cheese, Applewood smoked bacon and lemon panko breadcrumbs.

Grilled chicken breast, Barndoore salad mix, avocado slices, Applewood smoked bacon, pepper Jack cheese, tomatoes, grilled jalapeno and cilantro-lime ranch dressing. Our Barndoore salad mix is a blend of mesclun greens, romaine hearts and baby arugula. With roasted garlic focaccia breadsticks.

Grilled black Angus rib-eye, romaine lettuce, frizzled buttermilk vidalia onions, balsamic grilled portabellas, roasted garlic croutons, Maytag bleu cheese dressing and balsamic drizzle. Our Barndoore salad mix is a blend of mesclun greens, romaine hearts and baby arugula. With roasted garlic focaccia breadsticks.

Grilled chicken breast, crisp romaine lettuce, house-made roasted garlic croutons, shaved asiago, Romano and Parmesan cheeses, Asiago Caesar dressing. With roasted garlic focaccia breadsticks.

Soy and mirin marinated grilled chicken breast, napa cabbage, bell peppers, fresh mint, pickled red onion and English cucumber, toasted sesame seeds, fried wontons and spicy Thai dressing. With roasted garlic focaccia breadsticks.

Romaine lettuce, roasted garlic croutons, shaved asiago, Romano and Parmesan cheeses and Asiago Caesar dressing. Our Barndoore salad mix is a blend of mesclun greens, romaine hearts and baby arugula. With roasted garlic focaccia breadsticks.

Cracked black tellicherry pepper crust, white Vermont cheddar cheese, frizzled buttermilk vidalia onions, pickle slices and house-made remoulade sauce. Served on a toasted brioche bun with green leaf lettuce, tomato and a Guinness onion ring. Served with a house-made sweet and spicy pickle and our signature liberty chips.

Caramelized vidalia onions with fresh thyme, Gruyere cheese and sherry cream sauce. Served on a toasted brioche bun with green leaf lettuce, tomato and a Guinness onion ring. Served with a house-made sweet and spicy pickle and our signature liberty chips.

Green leaf lettuce and tomato, house-made remoulade sauce. Served on a toasted brioche bun with green leaf lettuce, tomato and a Guinness onion ring. Served with a house-made sweet and spicy pickle and our signature liberty chips.

Applewood smoked bacon, white Vermont cheddar cheese and remoulade sauce. Served on a toasted brioche bun with green leaf lettuce, tomato and a Guinness onion ring. Served with a house-made sweet and spicy pickle and our signature liberty chips.

Applewood smoked bacon, white Vermont cheddar and roasted cremini mushrooms. Served on a toasted brioche bun with green leaf lettuce, tomato and a Guinness onion ring. Served with a house-made sweet and spicy pickle and our signature liberty chips.

Stuffed with Maytag bleu cheese. With frizzled buttermilk vidalia onions and roasted garlic aioli. Served on a toasted brioche bun with green leaf lettuce, tomato and a Guinness onion ring. Served with a house-made sweet and spicy pickle and our signature liberty chips.

Grilled chicken breast, baby arugula, tomato jam and house-made avocado aioli. Seasoned with our Barndoore signature spice. Served on a toasted brioche bun with green leaf lettuce, tomato and a Guinness onion ring. Served with a house-made sweet and spicy pickle and our signature liberty chips.

Grilled chicken breast, cheddar cheese. Served with choice of Barndoore sauce: classic Buffalo sauce, cilantro Buffalo sauce, or smokin' hot diablo sauce. Seasoned with our Barndoore signature spice. Served on a toasted brioche bun with green leaf lettuce, tomato and a Guinness onion ring. Served with a house-made sweet and spicy pickle and our signature liberty chips.

Tempura battered, toasted sesame seeds, napa cabbage slaw and spicy Thai dressing. Seasoned with our Barndoore signature spice. Served on a toasted brioche bun with green leaf lettuce, tomato and a Guinness onion ring. Served with a house-made sweet and spicy pickle and our signature liberty chips.

Applewood smoked bacon, white Vermont cheddar cheese and house-made BBQ sauce. Seasoned with our Barndoore signature spice. Served on a toasted brioche bun with green leaf lettuce, tomato and a Guinness onion ring. Served with a house-made sweet and spicy pickle and our signature liberty chips.

Balsamic grilled portabella mushrooms, fresh mozzarella cheese, sweet grilled vidalia onions, baby arugula and house-made basil pesto aioli. Seasoned with our Barndoore signature spice. Served on a toasted brioche bun with green leaf lettuce, tomato and a Guinness onion ring. Served with a house-made sweet and spicy pickle and our signature liberty chips.

House-made turkey breast, Gruyere cheese, Applewood smoked bacon, green leaf lettuce, tomato, house-made avocado aioli and on a warm croissant. Served with a house-made sweet and spicy pickle and our signature liberty chips.

Slow roasted, house-made pulled pork, Granny Smith apple-napa cabbage slaw and Maytag bleu cheese aioli and on a sweet Hawaiian bun. Served with a house-made sweet and spicy pickle and our signature liberty chips.

Panko chicken breast, frizzled buttermilk vidalia onions, green leaf lettuce, tomato, Maytag bleu cheese. Seasoned with our Barndoore signature spice. Served with choice of Barndoore sauce: classic Buffalo sauce, cilantro Buffalo sauce, or smokin' hot diablo sauce and on a ciabatta roll. Served with a house-made sweet and spicy pickle and our signature liberty chips.

Sliced rib-eye steak grilled with our Barndoore signature spice, caramelized onions and mushrooms, American and provolone cheese, house-made steakhouse dressing and on a soft French hero. Seasoned with our Barndoore signature spice. Served with choice of Barndoore sauce: classic Buffalo sauce, cilantro Buffalo sauce, or smokin' hot diablo sauce and on a ciabatta roll. Served with a house-made sweet and spicy pickle and our signature liberty chips.

Barndoore house-made turkey breast, Swiss cheese, sauteed baby spinach, caramelized onions, tomato, grain mustard aioli and on a hand-made pretzel roll. Seasoned with our Barndoore signature spice. Served with choice of Barndoore sauce: classic Buffalo sauce, cilantro Buffalo sauce, or smokin' hot diablo sauce and on a ciabatta roll. Served with a house-made sweet and spicy pickle and our signature liberty chips.

House-made roast beef, white Vermont cheddar cheese, frizzled buttermilk vidalia onions, green leaf lettuce, tomato, horseradish aioli and on a ciabatta roll. Seasoned with our Barndoore signature spice. Served with a house-made sweet and spicy pickle and our signature liberty chips.

House-made turkey breast, Swiss cheese, green leaf lettuce, tomato, granny- smith apples, house-made avocado aioli and on a ciabatta roll. Seasoned with our Barndoore signature spice. Served with a house-made sweet and spicy pickle and our signature liberty chips.

Grilled zucchini, yellow squash, portabella mushrooms, arugula, tomato, fresh mozzarella, house-made red pepper hummus, balsamic glaze and in a soft grilled lavash. Seasoned with our Barndoore signature spice. Served with a house-made sweet and spicy pickle and our signature liberty chips.

Grilled chicken breast seasoned with our Barndoore signature spice. Soft flour tortilla stuffed with Vermont cheddar, Monterey Jack cheese and tomato. Served with house-made pico de gallo, sour cream and our signature liberty chips.

Grilled chicken breast. Served with choice of Barndoore sauce: classic Buffalo sauce, cilantro Buffalo sauce, or smokin' hot diablo sauce. Soft flour tortilla stuffed with Vermont cheddar, Monterey Jack cheese and tomato. Served with house-made pico de gallo, sour cream and our signature liberty chips.

Grilled zucchini, yellow squash, portabella mushrooms and roasted red peppers. Soft flour tortilla stuffed with Vermont cheddar, Monterey Jack cheese and tomato. Served with house-made pico de gallo, sour cream and our signature liberty chips.

White Vermont cheddar, Monterey Jack and mozzarella cheese. Soft flour tortilla stuffed with Vermont cheddar, Monterey Jack cheese and tomato. Served with house-made pico de gallo, sour cream and our signature liberty chips.

Grilled black Angus rib-eye steak and caramelized vidalia onions. Soft flour tortilla stuffed with Vermont cheddar, Monterey Jack cheese and tomato. Served with house-made pico de gallo, sour cream and our signature liberty chips.

House-made hand-carved turkey breast, Applewood smoked bacon, avocado aioli in a whole wheat tortilla. Seasoned with our Barndoore signature spice. Served with a house-made sweet and spicy pickle and our signature liberty chips.

Grilled chicken breast, bleu cheese, house-made cilantro Buffalo sauce in a soft flour tortilla. Seasoned with our Barndoore signature spice. Served with a house-made sweet and spicy pickle and our signature liberty chips.

Grilled chicken breast, Applewood smoked bacon and cilantro-lime ranch dressing in a garlic herb tortilla. Seasoned with our Barndoore signature spice. Served with a house-made sweet and spicy pickle and our signature liberty chips.

1/2 lb. of Angus beef grilled to order with our Barndoore signature spice, house-made french fries, American cheese, house-made remoulade sauce in a garlic herb tortilla. Seasoned with our Barndoore signature spice. Served with a house-made sweet and spicy pickle and our signature liberty chips. Seasoned with our Barndoore signature spice. Served with a house-made sweet and spicy pickle and our signature liberty chips.

Grilled chicken breast, romaine lettuce, asiago, Romano and Parmesan cheese and Asiago Caesar dressing in a soft flour tortilla. Seasoned with our Barndoore signature spice. Served with a house-made sweet and spicy pickle and our signature liberty chips.

Chicken breast grilled with our Cajun spice, pepper Jack cheese and house-made BBQ sauce in a soft flour tortilla. Seasoned with our Barndoore signature spice. Served with a house-made sweet and spicy pickle and our signature liberty chips.

2 scoops. Banana brown sugar ice cream with handmade fudge brownie pieces.

2 scoops. Espresso ice cream with handmade chocolate cookies.

2 scoops. Caramel ice cream, sea salted caramel ribbons and caramel crunch.

2 scoops. Triple chocolate truffle ice cream. A mix of dark, milk and mocha chocolate.

2 scoops. Sweet cream ice cream with black mission figs.

2 scoops. Creamy hazelnut ice cream.

2 scoops. Peanut butter ice cream, chocolate swirl and chocolate cream cookie crumbles.

2 scoops. A frozen chocolate mousse.

2 scoops. Tastes like fresh picked strawberries and cream.

Dasani.