Toros

Charcoal grilled eggplant mashed and tossed with garlic, lemon juice and extra virgin olive oil.

Stuffed grape leaves. Grape leaves stuffed with our delicious mixture of rice, onions, pine kernels and mixed herbs.

Mashed chickpeas blended with fresh garlic, sesame paste and toros's unique herbs.

Spinach sauteed with onions and tomato served with yogurt.

Red kidney beans. Turkish red kidney beans tossed with olive oil and lemon.

Pureed smoked eggplant with garlic and sesame oil.

Fresh eggplant, tomatoes, red peppers, garlic, in our special tomato sauce.

Creamed yogurt, garlic, dill and walnuts.

A mixture of cracked wheat, green onions, tomato and parsley.

Cold cucumber soup. Made with chopped cucumber, blended with garlic, fresh mint, dill and yogurt.

Spicy vegetable salad. Made with fresh tomato, spicy green peppers, walnut, lemon, pepper sauce, garlic and olive oil.

Stuffed eggplant. Whole eggplant served with delicious stuffing prepared from onions, green peppers, tomatoes, parsley and a hint of garlic?

Fried calamari. Crispy fried calamari served with a garlic walnut sauce.

Fried veal liver. Tender fried veal liver breaded and pan-fried, then blended with seasoning and herbs.

Pan-fried crispy filo dough filled with feta cheese, parsley and dill.

Ground chickpeas and broad beans tossed in spices and deep fried served with hummus and green salad.

Red lentil soup.

Sheperd salad. Chopped cucumbers, tomatoes, tender long green peppers, red onion and parsley tossed with extra virgin olive oil and vinegar.

Arugula salad. Baby arugula, caramelized walnuts, goat cheese with dressing.

Arugula, romaine hearts, tomatoes, cucumber, radicchio topped with feta.

Chunks of lamb or chicken and gyro kebab served on eggplant puree.

Cabbage leaves stuffed with rice, meat, pepper, onion and herbs.

Okra and pieces of lamb, baked with fresh tomatoes, served with rice.

Lamb shank. A large knuckle of lamb on the bone, lean and tender, cooked in its own sauce.

Turkish style beef ravioli served with yogurt sauce.

Vegetable dish. Green beans, zucchini, potatoes and bell peppers baked with tomatoes and carrots in an earthenware casserole dish.

Chicken saute. Tenderized sliced sauteed chicken serve with kaskaval cheese and rice.

Arugula, romaine hearts, tomatoes, cucumber, radicchio topped with grill shrimp.

Arugula, romaine hearts, tomatoes, cucumber, radicchio topped with grill chicken served with house dressing.

Arugula, romaine hearts, tomatoes, cucumber, radicchio topped with grill chicken served with house dressing.

Marinated tender cubes of beef, grilled with mushroom, pepper and onion served with rice.

Chicken kebab. Lean chunks of chicken, tenderized in milk, skewered and grilled over charcoal.

Shish kebab. Tenderloin cubes of lamb marinated in our chef's unique seasonings.

Skewered ground lamb. Flavored with red bell peppers, slightly seasoned with paprika and grilled.

Minced beef and lamb blended with onions, garlic, parsley and our own special spices.

Lamb chops. Lamb chops broiled to tender perfection.

Tender veal, thinly sliced and charcoal broiled.

Skewered ground chicken. Charcoal broiled chicken marinated with our chefs seasoning.

Skewered ground meat on a bed of special homemade fresh tomato sauce.

Toros combination plate. 1 izgara kofte served with a half portion of adana, chicken, shish and doner kebab.

Doner with yogurt and tomato sauce. Sauted buttered bread topped with yogurt served over sliced doner with fresh tomato sauce.

Doner with yogurt. Sauteed buttered bread topped with yogurt served over sliced doner.

Shish kebab with yogurt. Sauteed buttered bread topped with yogurt served over sizzling shish kebabs.

Adana kebab with yogurt. Sauted buttered bread topped with yogurt served over delicious lamb patties.

Chicken kebab with yogurt. Sauteed buttered bread topped with yogurt served over sizzling chicken kebabs.

Lamb chops and shish kebab.

Lamb chops and chicken kebab.

Lamb chops and adana kebab.

Lamb chops and doner kebab.

Shish kebab and chicken kebab.

Shish kebab and adana kebab.

Shish kebab and doner kebab.

Adana kebab and chicken kebab.

Adana kebab and doner kebab.

Doner kebab and chicken kebab.

Shrimp saute. Sauteed shrimp with steamy vegetables served with kaskaval cheese and rice.

Mediterranean branzino. Grilled Mediterranean branzino seasoned with house special spices.

Broil salmon. Grilled salmon soaked in our special spices, lemon and onion.

Mediterranean orata. Grilled Mediterranean orata seasoned with house special spices.

St. Peters fish. Pan-fried filet tilapia, served with green salad.

Made of many thin layers of dough and crushed pistachios.

Wrapped phyllo dough around a mixture of crushed pistachios in syrup.

Milk pudding made with almond slices.

Oven baked rice pudding.

Milk pudding baked and cramelized.

Shredded wheat filled with walnuts and syrup.

Acake made with flour or semolina, soaked in honey syrup.