Kaedama

Plum sauce, sesame and chilles.

Radish cucumber slaw and togarashi mayo.

Radish, cucumber slaw and togarashi mayo.

Radish, cucumber slaw and togarashi mayo.

Ground pork, chives and ponzu sauce.

Yuzu and sea salt.

Gem lettuce.

Romaine, Sesame miso tuile, garlic- ponzu dressing.

Red oak lettuce, radish and carrot- ginger dressing.

Rice wine, sesame seeds, soy sauce.

Edamame, Cucumber, avocado and carrot-ginger dressing.

Shredded pork, fish cake, bamboo shoots, hard boiled egg, seaweed and pork broth.

Chilled, flat noodles, ground pork & beef gravy, cucumber, tomato and spicy chili oil.

Cured ham, hard boiled egg, scallions, soy sauce and bonito flakes.

Bamboo shoots, hard boiled egg, seaweed, soy and chicken broth.

Bamboo shoots, shiitake mushrooms, hardboiled egg and soy.

Flat noodles, tomato, bitter melon and brown sugar soy.

Buckwheat soba noodles, carrots, beets, radish, watercress, sesame oil, pine nuts and soy miso kelp broth.

Pork belly, poached egg, edamame, bonito flakes and carbonara broth.